Bean curd of braise of shelled fresh shrimps
** is permitted without the author, be not reprinted please or extract and compile **** of.sohu cate kitchen
Raw material: Agaric, frozen bean curd, shelled fresh shrimps
Practice: 1, agaric bubble hair, defrost of frozen bean curd is crowded go moisture
2, slippery oily shelled fresh shrimps reserves
3, hot pot cool oil, enter green ginger garlic, agaric and bean curd are entered after giving sweet smell, break up fry add a few water equably, enter soup-stock essence of life, salt is put to give boiler after putting shelled fresh shrimps to boil tasty a bit. 
Tags: , bean, braise, curd, fresh, Shelled, shrimps
