Beef practice


Sanded tea beef is strung together

[Raw material]
Meat of clean ox thigh 400 grams, white sugar 5 grams, coconut oil 50 grams, peanut oil 15 grams, sanded tea sauce 100 grams, refined salt 5 grams, pink of the five spices 3 grams, yellow rice or millet wine 35 grams, egg 1, soda pink 1 gram.
[Make a way]
Cut bovine thigh meat chip, with pink of white sugar, refined salt, yellow rice or millet wine, soda; Pink of peanut oil, the five spices, clear water 250 grams mix divide evenly, knock mixes into egg break up divide evenly, bloat 15 minutes, with steel needle string, piece with piece between a bit interspace, next the coconut oil on besmear, put bright fire to go up to be baked slowly ripe, igneous appropriate is small, keep retroflexioning beef is strung together, make its be heated even. Bake ripe from fire, go with napkin whisk beef strings together the float ash that go up, in strings of whole v/arc sale at reduced prices, head the desk on sanded tea sauce, coconut oil.
[Characteristic]
Lubricious brown, qualitative tender, delicacy is sweet.
Heart of ox of red cook with meat

[Raw material]
Niu Xin 4, carrot 200 grams, onion 200 grams, celery 100 grams, green Chinese onion 100 grams, lettuce is oily 250 grams, garlic powder 25 grams, laoshang 200 grams, ketchup 150 grams, salt 15 grams, pungent sauce 25 grams, sweet leaf 2, pepper, candy, gourmet powder each a few, oily chow mien 75 grams, scamper potato piece 500 grams, clear soup is right amount.
[Make a way]
1. Be opposite Niu Xin incision, foam of scour off blood, cut diamonds, iron with boiled water, reoccupy cold water is abluent.
2. With decoct dish hot oil, put chromatically of decoct of Niu Xin piece, put bowl inside, add clear soup, put a few celery, carrot, onion, sweet leaf, the stew on low baking temperature moves after burning boil ripe.
3. Onion cuts diamonds, put oil to fry yellow, add celery paragraph, carrot piece, stew of ketchup, Laoshang, oily chow mien is ripe, put braise ox heart person bowl next inside, powder of salt, candy, gourmet powder, pungent sauce, pepper, garlic, green Chinese onion is put to adjust taste after leaving a bit. When having food, potato distributing flee in terrorfry in deep fat or oil piece, the Pan Chenggong that use visit braise ox heart (every 6) .
[Characteristic]
Color is red, flavour aroma, the flesh is qualitative delicate.


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