Nice Food

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The son is returned in two months are about, took an examination of, I feel more nervous than the child now, really fraught. Shandong adopts quality education this year, besides Chinese, maths, English, physics, chemistry, add even take an examination of IT, manage to change biology experiment, sports, only sports occupies 60 minutes, greatly beyond my anticipation, as a whole the child’s burden is aggravating. Sports achievement of the son not quite good, should rise in the morning everyday now ran, drill in the school even after school afternoon other sports items, it is painstaking very it seems that. The son says: “Our classmate said, main now experienced sports, study can be put ” , I listened to feel very good to laugh, if be really so,collected sesame seed to lose watermelon. Look at a son everyday very the appearance of overworked, it is anxious making a person very, of parenthood also do not give what help on, just be anxious but unable to do anything. The mother often persuades me ” children and grand children has good fortune of children and grand children oneself, need not too embarrassed oneself ” , but I always cannot be at ease. The dietary nutrition that what can do exclusively now is a son has been done, give him a good learning environment.

Soup of pork leg of winter bamboo shoots

Pork leg deserves to go up fresh and tender winter bamboo shoots, boil through be being stewed for long, shang Sewei Huangqing is sweet, pork leg soft glutinous is crisp sodden, the entrance is changed namely, gently sip a soup, a kind of long-unseen fragrance dispersion between instantly ages at the lip between, can bring you very peculiar sense. Did not buy golden China ham, if plus ham, the smell of soup is sweeter thick. There is fresh drumstick stay of proceedings in the home, when eating, boil in soup a few boil, the delicious flavour dissolve of mushroom at Shang Zhong, true it may be said is perfected.

Advocate makings: The pork leg before the pig 1, winter bamboo shoots

Burden: Ginger, salt, pepper, sweet green

Make:

1, pork leg is abluent, winter bamboo shoots shucks bamboo shoot garment, put water of the scald in boiler.

2, fish out pork leg and winter bamboo shoots are rinsed clean, with the pig wool that small forceps extracts remain on pork leg, section of winter bamboo shoots.

3, pork leg, winter bamboo shoots piece, Jiang Pian is put into Bao, add full amount to rinse conflagration is burned, cast aside go float foam, build turn small fire stews 4 hours.

4, fresh and tender drumstick stay of proceedings is put to boil 5 minutes when eating, add powder of salt, pepper, sweet onion to flavor finally can.

Crucial:

1, this soup need not add essence of gourmet powder, chicken, cooking wine to wait, rely on completely to be stewed for long boil will go raw meat or fish carries the scent with the original itself that feed capable person.

2, the Shang Shui that should make Bao medium when stew leaves and not boil.

3, drumstick stay of proceedings must be put again finally, ability can have very good mouthfeel.

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Filed under: Community Kitchens by Cuisine