Cabbage fries banger (4-6 year old)
Raw material:
Cabbage 1.25 kilograms, banger 250 grams.
Match? Makings: The plant is oily 100 grams, refined salt 15 grams, white sugar 12 grams, cooking wine 8 grams.
The method that make:
① is good evaporate of the drawer on banger, air is cool slice; Cabbage choose is washed clean, cut Cheng Xiaoxiang eye piece.
② puts oil bowl inside, sausage is put after heat piece explode fry, see become angry, boil chooses cooking wine, choose a few water, can put cabbage to be fried together, want urgent shovel to break up fry, make dish even be heated, fry 1 minute at most, join refined salt, white sugar, mix up flavour is become namely.
Special? Dot: Banger is soft tender not be bored with, color is red, cabbage is fragile sweet, weak green, double-dealing hue is mirrorred, very harmonious, inviting appetite.
The key that make: Cook this dish to should issue banger first piece explode fry, fry together with cabbage again, and not first stir-fry before stewing fries cabbage, devoted banger is fried together after.
Tags: , 1.25, cabbage, kilograms, Material, raw
