Continue to clean preserved egg of battlefield green pepper
If inscribe ~~~ this preserved egg to eat much but bad, now and then eat to still become ~
Raw material: Preserved egg 3, green pepper.
Preserved egg puts the medium baking temperature in water to boil 5, 6 minutes (coming so is for good cut - won’t touch a knife, 2 it is OK also to come the acerbity flavour ~ of take out preserved egg) . Air is taken out after been boil cool, decorticate, cut place.
Green pepper is abluent go seed, put microwave oven high internal heat to hit 3 minutes or so. (differ because of each power, so intense proposal is defended observe by. The first my green pepper papered ~~ ) after been hit, take out the pound in putting recipient.
Oil of Chinese prickly ash, unripe smoke, vinegar, gourmet powder, white sugar, still have right amount olive oil (those who like is OK also change sesame-seed oil) , above DD and the green pepper that a moment ago had pounded mix divide evenly, it is OK on preserved egg to drench next ~~~ also can adorn bead of some of red any of several hot spice plants appropriately
Today’s background music is a of Brad Mehldau of knight piano happy handStill Crazy After All These years Every Without singing, pure it is this melody can touch the heart more it seems that
Tags: , battlefield, clean, continue, egg, green, pepper, preserved
