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Scamper, be about to the oily baked wheaten cake that use flourishing boils (7, eight mature) , leave food boiler. General oil is much more multiple than raw material (common calls opium boiler) . Right now, anger shoulds not be violent, should timely flip through, had taken strict precautions against old or not ripe, scamper becomes brown color can. Some chunk raw material want answer flee in terrorfry in deep fat or oil. Scamper feeds a characteristic to be sweet crisp tender, but adverse to maintaining nutriment, stodgy also, unfavorable use more. Law of commonly used blast has clear blast, dry blast, soft blast, short flee in terrorfry in deep fat or oil, paper to wrap scamper etc scamper law.

One, clear blast Will raw raw material mixes with soy, salt, wine be soiled, into the boiler that heat up oil fly into rage of the fire that use flourishing is appeared. Do not hang paste commonly, after scamper is become outside crisp inside tender.

Exemple: Clear blast large intestine

Pig large intestine half jins, abluent, deodorization, thoroughly cook. Next reentry boiler, add salt one money and clear water, burn on flourishing fire boil, take out, every large intestine fills in green one. Oil is put inside boiler 1 jin, flourishing baked wheaten cake 10 maturity, issue large intestine, scamper becomes red, scoop, pull out green, large intestine piece into 3 minutes thick piece, become namely. Face sauce can dip in to mix when feeding mashed garlic or beautiful a condiment made of roast prickly ash and salt.

2, dry blast Will raw raw material mixes through condiment after be soiled, go water portion, mix dry cooking starch, scamper is anxious. Can make the crisp outside raw material, color is brown.

What clear blast, dry blast needs fibrous root seizes raw material is old tender wait for property, hold good oil lukewarm reach duration, Be opposite normally tender, the appearance is like smally, piece, piece wait for raw material, should be in boiler of oily boil nowadays, the time of scamper wants short, about eight maturity give boiler namely, one blast fish out is put again after waiting for oily boil next. Bigger to the appearance material all in one piece for a given job, should arrive in oily heat 7, most probably nowadays boiler, keep a few time more inside boiler, or removed blast a few, also can count boiler end from ingle sometimes second, Outside be being become in order to cook sweet fragile, inside crisp tender dish, clear blast and the raw material that strike flee in terrorfry in deep fat or oil are scamper commonly after becoming namely defend dish,

3, short flee in terrorfry in deep fat or oil
Thoroughly cook raw material evaporate sodden, hang paste of egg white, cooking starch outside, issue boiler blast again (also have what do not hang paste, what hang paste commonly is the raw material that tear open bone mostly, what do not hang paste is the raw material that does not tear open bone mostly) . When the operation, boiler issues raw material after oily boil, straight blast arrives outer till deep yellow hair is short. The characteristic of short flee in terrorfry in deep fat or oil is outside crisp in crisp and sodden, unusual.

4, soft blast
With the appearance small piece, chip, long a raw material of an and so on after hanging paste, inside boiler oil burns boiler of the 6 nowadays that become boil, oily temperature is too high the Jiaoneisheng outside the meeting, temperature is too low can take off an oar, should disperse raw material when scamper in boiler, do not make adhesion, scamper is made an appointment with forcedly to outside hair 8, the fish out when bolus is mature, burn the oil inside boiler boil to be put again next, one blast namely good. Time of law of this kind of blast is short, its characteristic is outer crisp, inside sweet tender.

Exemple: Soft blast scalloped pork or lamb kidneys

pig waist 1 jin each are become two half, go foul smell, carve crossed flower knife changes diamonds again. Egg white, cooking starch moves stiff paste, reins mixes with salt, cooking wine, gourmet powder divide evenly, burn on the egg is burnt, burn hot oil, reins of blast of one by one, paper the fish out when coagulating. Next, oil heats again, when boil, answer blast, fragile flesh is ripe outside coming, fish out, install dish, scatter on a condiment made of roast prickly ash and salt is become namely.

5, paper includes flee in terrorfry in deep fat or oil
Majority of paper bag bomb is to use the fresh and tender, only material that does not have bone, treatment becomes a form or Ding Xing, after joining burden and dressing with egg white mix up, rise with paper of polished glutinous rice or cellophane bag, scamper goes in devoted oil, the characteristic of law of this kind of blast is to be able to maintain former juice, make raw material extraordinary and fresh and tender. Come in cold oil or oil when the operation 4, 5 person raw material is put when becoming heat, wait for oily boil, paper shows golden color to be become namely since bag float.

6, fragile blast
The raw material that will carry a skin (it is and so on of whole chicken, duck commonly) , iron slightly with boiling water first take out, make cortical and contractive take up. Be in apparently on maltose, blow flourishing is put after working inside fervent oil boiler, flip through ceaselessly, will heat up abdomen of oily fill person inside, wait for systemic blast to come flaxen when, let raw material be inside oil dip flee in terrorfry in deep fat or oil is fully short again chromatically, wait for oil lukewarm when rising, take out.

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