Corn Cha is strung together
Be disinclined to cook, think reinstate old article makes up the number, hey ～ .
Practice: 1) broken pieces of a cup of fine corn enters boiler in.
2) add a cup of water to be boiled together. Boil at the same time, pay attention to at the same time use scoop agitate often, lest stick a bottom, boil while, add a salt, pepper and spoonful are Western-style sweet fodder flavors. Without the word of Western-style herb, it is OK also to can add a mincing caraway leaf.
3) boil water all to do not have, corn Cha is thick also stiff until can become place, fill a messtin in, after air is cool, buckle piece, with hilt air cool corn Cha place is cut about the little place with small great in that way mahjong.
4) foster an orientation down width, everything two half, become two strip form, next, use place of every corn Cha earth up a root to coil. What I use is turkey meat do earth up a root, quantity of heat is some lower, but sweet without porky.
5) come with prod string. If use the word of baked method, had better immerse bamboo prod 30 minutes or so with water first, lest prod is baked easily,paper.
6) put oven, open the fire above (Broil) , bake all the time earth up a root ripe can, can take care to search an area among. Or, if there is the word of oven in the home, can use frying pan fry in shallow oil ripe, also be a right choice.
Sweet tasty, should be corn Cha one of this kind of coarse food grain has a way extremely.
Tags: , Cha, Corn, strung, together
