Nice Food

Does the egg fry balsam pear? Does balsam pear scramble egg? How to call it to be indifferent to actually, both heft is about the same. This is a dish that I see from the TV program, what simple flavour still comparatives is pretty good. Say a way:

Raw material: The balsam pear of moderate volume one, egg 3, green half.

Practice: Sliver of balsam pear half-and-half, go seed, direction of again suitable upend is cut fine, finally again fine cut Cheng Xiaosui Ding Er; Green cuts end; The egg is hit

Divide evenly of the agitate in the bowl, the balsam pear man that a moment ago will get ready again and onion powder in putting a bowl, mix divide evenly.
Heat up boiler, add right amount oil. Pour egg balsam pear into boiler together, break up fry even, add salt to flavor can. Is acting dish of ~~ way super simple?

Make the balsam pear that come so, because cut Ding Er, so acrid become exceedingly weak, add egg and chopped green onion, the flavour of clear delicacy is very outstanding.

If still fear pain, it is OK also that when frying, bit of candy is added. Match rice or be to match noodle, exceedingly appropriate. Basically be simple, summer eats ~~~ of as it happens

Did not update for ages, the ~~~ picture with so current hand ignore big ignore small, excuse me breaths out everybody!

Change a song: The Blue Skies~ of Ella Fitzgerald

Filed under: Summer Kitchen by Cuisine