[Maigre creed] taste a delicacy together — potherb Bai Hao


Pure Brightness season, be the busy season that numerous beautiful weeds grows. Some of Bai Hao was dug when returning old home a few days ago. Perhaps a lot of people had not eaten, it is a kind of Chinese traditional medicine. Pure Brightness time has Bai Hao’s season just about. After Pure Brightness passes old cannot eat.
Bai Hao, hao of formal name capillary artemisia, another namer capillary artemisia or continous capillary artemisia. Composite. Vivacious herb. Be as high as 1 meter, much more ramose. Cauline foliation, feather shape is cracked completely, lobation filiform, have hoar fine fluff, capitate, become conic form flowers thick and fast, autumn blossoms, always luxuriant piece 34, egg form; Spend green yellow, achene grows a circle, without wool. The root is progenitive, complete grass has sweet smell.
Bai Hao has a lot of to have a way, what I like most still is decoct white Hao.

Practice:

Material: Wash clean Bai Hao, salt, flour, egg, peanut oil.
Spill salt on the Bai Hao that washs clean, adj/LIT wide 12-20 minute.
Flour adds an egg to add touch water and reserve into panada.
In one transfer to a lower level dipping in to enter oily boiler in putting Bai Hao panada, scamper fizzles out to gold color.


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