Of handgrip hand series: Teach you to do dry boiler sweet hot hare is fourth


I and my colleague lives in a building, I 3 buildings, he 4 buildings. The ground is opposite seldom Leng Buding when him I say: BECKY, I know you made Chinese food again yesterday, my begin still feels puzzled, I make Chinese food every day originally, how does he ask me at that time? The time is much later, I am summed up, understood: Fundamental condition is the food that my head made hemp hot taste one day. The hemp piquancy way of Chinese dish has penetration very much, more what is more,the rather that because take lampblack engine power too small, I make food often window of big open door, their family belongs is heard so that see like that, I decide to do sweet hot hare today, before coming off work so, I see him, inform him first ahead of schedule: I should make Chinese food again today! Say to feel incorrect, he attacks showing long eyelash, a pair of appearance that is about to listen to later development, I think: Flooey, he may feel I want to ask him to have a meal, came rapidly sentence: HAPPY WEEKEND, the head dare not answer ground knapsack to sneak away. If look light energy commits murder, my estimation has fallen in pool of blood now.

I had practiced crossing a lot of alling over crossing this dish in brain. In Beijing that is met, I like to eat very much ” Hunan gentleman government office ” dry boiler is sweet hot series. Mix later the clerk over there became ripe, chat with them, had asked a way, this dish belongs to the likelihood to do not have technical content quite, so the clerk also tells me directly, as to burden, nature also is to copy what the part in the dry boiler set that they sell will prepare.

The flow chart that I make this food is below, This practice also applies to bullfrog, chicken, if made-up finished product is worn with small iron bowl it is better that bright red small charcoal heat comes the effect on end, regrettablly the condition is finite here, can contain the table on the move with dish only. But flavour is not to lose the man of sweet hot hare in Cheng Zaitie boiler.

It is raw material above all, below in the first piece of graph very clear, a li content compares the bowl much, they are: The mincing fabaceous Chi after immersing, citric skin, Jiang Si, garlic piece. The bowl is Chinese prickly ash 2 lis, the bowl is dry chili 3 lis, the bowl is green 4 lis paragraph, what install in the 5th bowl is sesame seed.

Rabbit meat is the hare leg that has handled in the COOPCITY that I buy, come home bone eliminate, cut rabbit meat the diced meat of square of big toe size.

The first pace is to use chili of salt, a few pink, Jiang Pian, garlic piece, green piece, cooking wine mixes rabbit diced meat divide evenly souse half hour. Rabbit meat processing is bad to have smell of mutton easily, when expecting under place, the quantity wants a few more sufficient.

The time of souse arrived, the cooking wine that can put before discovery was absorbed by rabbit meat, the surface also does not have what moisture, but still have the feeling with trifling humid embellish, use at this moment full the flour of one TEASPOON mixes in the flesh, give with the hand knead divide evenly to leave come. Flour does not need a lot of, the surface that feels rabbit meat is drier, the elephant is overspreading a shallow Bai Wu can. Because from the back we should heat up oil to come with high temperature of scamper rabbit meat, flour has the effect of moisture absorption, such when you put rabbit meat the bowl that heat up oil, won’t because of rabbit meat surface moisture makes the heat in oily boiler oily 4 splash(if be very dangerous really in that way, once, I am splashed by hot oil in the eye, feel at that time, affirmation is blind, did not hinder greatly later fortunately, it is the red-eyed hare that became for some time only, remember will return is one’s heart still fluttering with fear now. ) . And the function that flour wraps the flesh to also have tenderize. Ask an attention, flour should be put again later in fleshy souse, lest affect saline infiltration flesh in.

The 2nd pace is about to have oily pot. Will oily boiler burns heat, heat up what degree, my feeling is not to make oil fumy, put in on boiler one paragraph of distance with the hand, it is OK to feel more glowing. Do not know such judgement is accurate, just I am such operations every time. Because I am really,take hold forbid what mention on a lot of cookbook ” 5 into heat ” ” heat up most probably ” it is to heat up what degree after all.

Move rabbit diced meat oil slowly at this moment in, see oily boiler boils immediately rise, because rabbit meat surface is drier, what so also won’t hot oil splashs suddenly is anxious, the chopstick is used in the process of scamper a little agitate one agitate, do not yield rabbit meat felt arrives one case, with conflagration at a heat scamper arrives the surface slightly crisp when fizzling out, will oily filter goes out, put rabbit meat aside stand-by. Here says more: Scamper when do not turn small fire, in that way word, although also can bubble,the flesh is in in oil ripe, but the flesh that scamper is over also worked euqally with respect to inside and outside. Must use conflagration easy flee in terrorfry in deep fat or oil gives ability outside crisp inside tender effect.

The 3rd pace is raised case fry pan, turn conflagration, heat up oily stir-fry before stewing with two spoon sweet the content in a bowl, put Chinese prickly ash again next, dry chili is put after giving sweet smell, join hare man to fry divide evenly quickly, join green paragraph, add sesame seed finally, it is OK to involve the table on fire.

Tasted feeling is hemp hot delicacy is sweet, especially after rabbit meat crosses oily processing through souse, a bit smell of mutton also is done not have, the flesh is qualitative very tender slip, I am not blown more, him everybody will start work try. If use gallinaceous man, the effect believes same good.

Additional, the chili noodles or vermicelli made from bean or sweet potato starch that I use this food and dry chili are not much, because be afraid of suffer from excessive internal heat, him everybody starts work if doing, nature is OK come according to individual be fond of the heft of chili of increase and decrease and Chinese prickly ash.

The effect that just gave boiler feels pretty good.

Husband is returned do not come back, at a loose end does not have a thing to use lemon piece decorate, smelly beauty; ) regrettablly the time that dish puts has a bit to grow, hare man looks be inferior to the first piece so sleek and lubricant. : (


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