Nice Food

Sunflower egg fries shelled fresh shrimps

Raw material: Egg 50 grams do 2 shelled fresh shrimps green 3-4 (or onion 50 grams) carrot, cucumber each a paragraph small Pea bead

Condiment: Salad oil Jiang Mo (or ginger pink) pepper Cooking wine Salt Gourmet powder Wet starch

Practice: 1. Shelled fresh shrimps, Gan Cong, carrot, cucumber is abluent the bead that cuts corn bead size. Pea bead is thoroughlied cook reserve.

2. egg puts wine of the feed in raw material in the bowl, salt, pepper, gourmet powder and divide evenly of wet amylaceous agitate.

3. boiler heat puts a few oil to turn boiler, make boiler touchs entirely thin thin oil, enter half egg fluid, boiler turns on the horse. Small fire simmer in water comes the surface is caky, search surface simmer in water gently ripe go up in chopping board. Become skin of another piece of egg with likewise honest legal system.

4. cuts skin of a piece of egg with the knife a bit wider, cut place again, one by one will cut two corner directly, by the side of do sunflower; Skin of another piece of egg is cut a bit narrower, make the range of sunflower. The leftover pieces that cuts is mincing, wait for dish to use with shelled fresh shrimps.

5. boiler heat puts oil, ordinal put stir-fry before stewing of Jiang Mo, Gan Cong, carrot, shelled fresh shrimps to fry, see shelled fresh shrimps becomes angry add cucumber and egg to break, wine of feed in raw material, salt, pepper, gourmet powder turns over divide evenly to fill serving dish quickly among.

6. is used narrow on the dish that egg bar code been fryinging, every between leave a few gap. Turn again 90 degrees pile up the 2nd, attention, every write matting check with an across of ground floor. The yard of egg skin one by one that will do sunflower side again is in all round circuit, ripe pea bead is placed in the aperture of grid finally.

Characteristic: Figure collocation of element of full-bodied, meat or fish, nutrition abounds vivid, fragrance

Filed under: Community Kitchens by Cuisine