Nice Food

** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate
The ** of zhongzi of dragon boat festival of **Mandy cate
The manner journey of ****************Mandy (rich guest is linked) ****************

Fast celebrated a festival, traditional dragon boat festival of China, still can have a holiday 3 days! Really happy! On June 7, 2008, 9 days have a holiday, in all 3 days. Among them, on June 7 (on Saturday) as usual general holidays, on June 8 (the traditional Chinese calendar at the beginning of May 5, dragon boat festival) for legal holiday, on June 8 (Sunday) general holidays day is moved to on June 9 (on Monday) .

The traditional Chinese calendar at the beginning of May 5, common says ” dragon boat festival ” , end is ” germinant ” , ” first ” meaning. First 5 can call end 5. The traditional Chinese calendar with months record month, the first month of the lunar year is built the third of the twelve Earthly Branches, was the fourth of the twelve Earthly Branches in Feburary, in order comes to was midday in May, because this says to was midday month in May, “5 ” with ” midday ” , “5 ” count for this world again, reason carries midday the name is carried 5, heavy 5, day of the Dragon Boat Festival, culmination, heavy midday, midday, in addition a few places are what dragon boat festival says again May section, Ai Jie, Xia Jie. Look from history, “Upright midday ” 2 words see person week is in Yu Jin the earliest ” clime writes down ” : “Midsummer end midday, millet of boil ducking horn ” . Dragon boat festival is the traditional festival of people of our country the Han nationality. This day of indispensable activity evolves gradually for: Eat a zhongzi, contest dragon boat, hang calamus, Ai Xie, the rhizome of Chinese atractylods aing kind of sweet grass, Bai Zhi, drink realgar wine. Allegedly, have zhongzi and contest dragon boat, it is to commemorate Qu Yuan, after be being liberated so, ever was denominate of dragon boat festival ” poetic section ” , in order to commemorate Qu Yuan. As to hang calamus, Ai Xie, the rhizome of Chinese atractylods aing kind of sweet grass, Bai Zhi, drink realgar wine, because this one festival is in,be ancient time, it is a disinfection avoids the day of epidemic disease. According to the account on document, and a lot of upright midday that popularity of past dynasties according to legend comes down are consuetudinary, was regarded as in May ” poisonous month ” , ” evil month ” , at the beginning of May 5 first be 9 poison, so this day circulated a lot of exorcise, disinfection is mixed avoid of epidemic disease special and consuetudinary, it is to control unhealthy environmental influences that cause disease allegedly.

At this late hour, dragon boat festival still is Chinese people in very the grand festival of be current. Dragon boat festival decides holiday for national law now. Holiday is a day. The country takes the protection of immaterial culture bequest seriously very much, on May 20, 2006, approval of the State Council of this folk-custom classics includes level of the first batch of states directory of immaterial culture bequest.

Remember be in native place when, cross dragon boat festival every year to need little not consuetudinary it is to eat a zhongzi, with Ai Xie calamus is hanged in doorway exorcise evil spirits, bathe with decoct water, still have even if surpass dragon boat. Him mom wraps the zhongzi, add candied date or jujube with white polished glutinous rice, white sugar is touched again when eating, it is sweet; May is the five poisonous creatures (scorpion, snake, centipede, gecko, toad) appear and disappear when, folk should use all sorts of methods in order to prevent the calamity of the five poisonous creatures. Ai Cao represents Zhao Baifu, it is a kind of herb that can treat a disease, insert in the doorway, can make healthy. In our country ancient time it is officinal plant all the time, the moxibustion law inside acupuncture, serve as bases with Ai Cao namely, be put in acupuncture point to undertake calcination will treat a disease on the road. Collect Ai Xie when wanting to had not shined in the day, go out, choose those who compare form resembling a person to collect come back, pu Yonggong rope binds He Chang together to be inserted in doorway both sides, calamus grows in water edge, leaf appearance resembles a sword, first of the 5 luck in the day, indicative divide bodeful sword however, because give birth to long season and appearance to be regarded as to feel ” the gas of 100 shade ” , insert in the doorway to be able to avoid unhealthy environmental influences that cause disease. So necromancer people call it ” Shui Jian ” , the custom later criterion extend the meaning is ” Pu Jian ” , can behead 1000 evil, water of a decoct comes the root department that uses Ai Xie needle and calamus midday bathe, prevent dermatosis and exorcise evil spirits. That contest dragon boat is the program that we like most, the number that sees in impression nevertheless is not very much, after labelling dragon boat festival immaterial culture bequest now can many bits of opportunity saw, ah Good expect!

Leave the home hind cross dragon boat festival rarely, it is in each big supermarket sees a lot of zhongzis appear on the market every time, just knew to celebrate a festival, buy a few to come home boil boil eat, state I also celebrated a festival. Go rambling the day before yesterday Woerma sees have part of a historical period selling Zong, very god-given, bought a dot to come back to prepare to also learning a bag, of Chinese or the traditional red-letter day that had wanted China, see my finished product:

Material: Zong leaf Polished glutinous rice Steaky pork Ormosia Xianggu mushroom Edible oil Often smoke Salt

Preparation: 1 it is the polished glutinous rice with good bubble, 2 it is ormosia, 3 it is steaky pork of mix up olfactory and Xianggu mushroom, 4 it is the cotton thread that binds a zhongzi, 5 it is scissors:

The Zong leaf that boiled good crop:

The process inspects screen to talk with a paragraph of download, I am according to the study above:

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The course that includes a zhongzi can use miserable intense only two words will describe, , be slack and perfunctory is bound incompact also calculated, ormosia polished glutinous rice people still persistently think break out of an encirclement, leave no stone unturned thinks those who develop Zong leaf to surround, be caught successfully by me again frequently of course, but inside the heart that repents, how be the home when did not learn study with old Mom, I am hurry-scurry, confused and disoriented, experienced 3 hours fight bravely, at long last bub people pack entirely end, but turn one’s head is whole battlefield, · of · of a · ining disorder

Wrap good zhongzi:

The zhongzi after thoroughlying cook:

The appearance inside:

Small stick person: 1, zong Xie Xian uses cold water bubble night, boil 10 minutes of molten with boiled water next, cross cold water;
2, polished glutinous rice and ormosia are abluent bubble water 3 hours, I am in the morning bubble, wrap in the evening
3, had better choose the steaky pork that brings fat, can add the spice of and so on of some of pink of the five spices, because I am the classy Xianggu mushroom with used bubble good, do not want to lose the delicacy of Xianggu mushroom, just added oil, unripe smoke, salt and Xianggu mushroom essence, because polished glutinous rice did not flavor, OK and right amount the much salt that put a drop and unripe smoke;

4, when wrapping, clutch certainly, can see the sign of next video more.

5, wrap the little that get a pine to also have nothing to do with a little, the meeting after be being thoroughlied cook because of polished glutinous rice and ormosia is puffy, stationary point space

Filed under: Community Kitchens by Cuisine

1, clean clean razor clam with brine
2, prepare right amount ginger, garlic, dry chili
3, hot pot cool oil, ordinal put Jiang Pian, garlic piece, dry chili
4, razor clam is thrown after giving sweet smell, explode quickly fry
5, ordinal put white spirit 2 spoon, old take essence of life of half spoon, chicken half spoon, salt half spoon (hurry-scurry, did not have time to take a picture)
6, after frying 5 minutes, add a few wet starch, give boiler

Filed under: Community Kitchens by Cuisine

Graph / article author: Gluttonous small hutch woman
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
Come my rich guest looks

alleged the road to happiness full of hardships, hid in March alone, brothers mouth is ill in April, we encountered an earthquake again in May. These two days are paying close attention to the circumstance of disaster area people all the time, shake of earth of plain of short of Wenshui River is affecting us each the individual’s heart, but our great majority is to cannot hurry off to front, what can we do for disaster area people then?

Above all, not incorrectly relay an erroneous information, do not take a walk ” hearsay ” . Had been in charge of oneself, ought not to say do not say, do not listen what ought not to listen, ought not to write do not write, ought not to believe do not believe, create a good public opinion environment.

Next, money gives money, strong exert oneself. The country has bad ordinary man duty, let us spend difficulty in all hand in hand!

Remember: Helping others is him side!

The daily life of a family fries chicken to send in disaster area people.

Advocate makings: ⑶ of Tang antrum Α toots
Complementary makings: Green ginger, old smoke, peanut oil, lardy, salt, balm, anise, cassia bark

Manufacturing process:
1. chicken stripping and slicing, green is cut paragraph, ginger section, chili stripping and slicing
The half is entered after 2. pot is hot lardy half peanut oil (the 2-3 that oil is quantity of general fried dish times) , sweet anise and cassia bark are fried to join gallinaceous piece to break up next after oily heat fry
3. waits for gallinaceous piece to fry to green Jiang Jixu is joined to fry when becoming white
After 4. green ginger fries a fragrance, join often smoke chromatically (the friend that likes to eat sauce also can add sauce to break up fry)
The moisture of 5. chicken is fried water and salt are added after going out, him basis chooses the quantity of variety control water of chicken
6. water is burned almost chili is joined to break up after working fry a few times, add balm to carry sweet give boiler next

Fry the recipe with delicious chicken:
Oil wants sufficient / water is added again after chicken fries a moisture certainly

Filed under: Community Kitchens by Cuisine

I cry fragrant, 82 years, 164CM

The weight before reducing weight 145 jins At present weight 118 jins Target weight 100 jins, reduce weight in undertaking…

Was delivered of a son on Feburary 20, 2007, sit confinement weight 145 jins, of the same age on August 20, namely the son is full 6 months when, I began ~ of painstaking career reducing weight

My constitution is belonged to easy fat model, before itself is pregnant not thin also, weight wanders in 120 jins or so all the time, the catchword that reduce weight also was not to call ~~~ for the first time unlike is so a few otherer sister, before be pregnant very thin, because give birth to the child to just gain flesh, such wanting thin go back may compare me a few simpler ~ also after some people are giving birth to the child, constitutional happening is changed, become thin at a draught, apparent I am not among them one of, my constitution is mixed completely unripe antenatal is same ~

By August, I begin to reduce weight, main idea eats less namely ran, eat less to change the truth that reduces weight all the time more, because just gave birth to the child,the more that I need is healthy, so I reduce weight to 21 days of a few sisters in jar law, malic milk, medicine reducing weight, was on a diet overly to give negative, the method of good convention of nurturance of bad habit of the way reducing weight that I think to pass health namely and give up will achieve final purpose ~~

I believe only healthy ability is long, just be the sister that the effective ~ that always goes on a long journey believes to a lot of have success experience reducing weight understand this truth ~~

Reduce weight the first initial month is my hardest time, a few bad habits of long-term nurturance think give up easier said than done, all along the person that I eat my head off namely, can lie to sitting, can sit to standing anything but. . . Going out everyday is to take a car, walk along one station road to disrelish tired ~ to live in 2 buildings not to climb stairs more, so husband often laughs at me, you such person is not fat who to still have fat ah. . . . I am ill-affected still, those natural a thin person still are not the life with me, why they are fat do not rise ~~~
Do not have method, life has inequitable place namely, who calls us genetic parents, it is good to absorb ability, familiar saying says the person with the fat metropolis that drink water, ~ also was destined so our pay should compare others much ~~ unless you do not want health and beauty!
Respecting eats, I think this has been to did not need to think more, the dietary habit of fat person is basic it is bad, I am same also, do not eat to maintain do not leave dining table, a lot of moment still feel to be not maintained even, when stand up to just discover belly is defeated quickly, like snack, like deepfry food, like sweet food, like midnight snake. . .
Actually a lot of moment, I am not hungry, it is the mouth wants to have a thing only, when watching TV, eat, when employing computer, eat, ~~ eats when reading a book
If sensory life left to eat to do not have fun basically but character ~

Respecting works hard in front, affirmation reducing weight is painstaking, want to eat cannot eat, can eat cannot eat more, be in everyday cautious the appetite that restraining oneself, such circumstance falls to hold to motion even, many times I am hungry want to catch mad, I what run on ran machine many times want to cry. . .
Do not have method, who calls us to want to reduce weight ~ ! ! Want grace, want beauty, those who want happiness tomorrow, we can ceaseless pay, ceaseless effort.
Why to say the 1st month is the most painstaking, because the 1st month is,transfer period, good convention of nurturance of give up bad habit visits this month, these 1 months are belonged to again the 1st with the 2nd week the most provoking, want to eat less to still get exercise, the body needs a process to suit, be in temptation of ~~ of this paragraph of time is most, coerce oneself go moving even, running to running to want to cry occasionally, hate old day inequity, why should give me so individual qualitative. . . .
Be fear of everyday at the beginning in the evening, because arrive to be meant in the evening,should go up ran machine ran, always want to look for excuse not to run to oneself, always forcing oneself go running again, the sort of contradictory psychology believes a lot of a lot sisters metropolis heart has experience!
The first day is to eat less, the first day runs 10 minutes. . . . Appetite slowly decrease, carry momentum slowly add ~
See till later husband and mom are having a meal, I am the least bit eating desire is done not have, just think him move wants ran. . . .
Actually halfway moment, I am perplexed also over- , depressed also over- . . . .
That paragraph of time also is my mood most be agitated, most rise and fall indefinite period, what to look at not pleasing to the eye, often want to get angry! I remember still following Laogong to joke: Was over, was over, I how does time of in advance so much enter the turn of life. . . . Hahahaha
Anyhow the sort of hardship is to remember to the end of one’s life really!

Of the 1st month ” reduce weight depressed period ” (the name that myself takes, hey hey) after in the past, begin to drop as weight, the 2nd month should compare the 1st month relatively much more relaxed, because a lot of things had become a custom slowly, although still be now and then cannot help wanting what to eat, not be like big in that way before appetite at least, what the thing takes is little, snacks also Buddhist monastic discipline a few, especially coke, dropped basically with respect to Buddhist monastic discipline, junior high school begins the water that coke is me all the time, drank a lot of years really, I think coke can accompany me to arrive certainly old, drink addiction impossible give up is dropped, ~~~ did not think of like a craving for tobacco that resembles father to reduce weight, I resolutely leave it ~~~~
Arrived the 2nd month, had not repelled basically ran, run everyday, it is good to separate state only and bad, it is position is good that a week has 4 days of above, can run complete Cheng 1 hour, now and then out of order runs half hours. . . . Unless occupied, otherwise harships does not change ~

Until the 3rd month begins, about the same weight dropped 15 jins or so, from the mirror also the can apparent change that finds a figure, fat or still, at least unlike is horrible in that way before, the likelihood passed motion, what the flesh also changes is much stronger ~
Of course I won’t be contented, continue to make persistent efforts ~
Good convention is in so imperceptible in nurturance, also acquire a lot of good methods over the other brothers and sisters of salon reducing weight, have reduce weight, of concerned Yu Jiankang, about at discharging poison. . . . . I think these good conventions can follow certainly me all one’s life ~~

November 2007, reduce weight come here came to an end, because of occurrence platform, weather turns cold ~
Insist to commute on foot everyday all the time, the food that because the change of weather also cancelled ~~ ,absorbs is a few more than before also ~~~
The ran that held to 3 months also paused, plan reducing weight is accused in the round stop ~`~~~~

Come here by November, I do a brief summary, ate less to hold to 3 months with ran

My weight from 145 jins—> 123 jins of ~

My jeans from 31, 32 become 27, 28

Waist 85 —> 76
Buttock 103 —> 92
Ham 61 —> 51
Crus 43 —> 37

Perhaps these present dimension still are not very ideal, but and compare so, what know a difference is big, these are the ~~~~ that with me importunate sweat and effort change so I want to say to reduce weight very painstaking really! But what your person comforts is to pay have results at long last, everything is worthiness!

March 2008, rest in what passed 3 months and adjust, I return salon reducing weight afresh, look at a few sisters or supporting my Xiaolou silently, I am touched very much, thank you really!
I begin to reduce weight afresh at the beginning of March, method remain as before, health is given priority to, eat less motion!
In 3 rest months, although do not have motion, but because already nurturance good dietary convention, let me be in imperceptible in thin still a few jins, weight is 118 jins!

At present I still am in platform period, platform also is a period that makes a person more depressed, I know now is test me when. I won’t be brokenhearted, won’t crestfallen, scarcely meets what be defeated, I should continue hard! Strive for achieve target weight at an early date 100 jins!

The constitution of everybody is different, the method that suits so is different also, it is the most important of course to must look for the healthy effective pattern that fits oneself to do ~ still is expensive holding to!
Want to say the word of experience, I feel to move eating this less is current most the method of effective, look at a lot of MM in forum to hope 1 week thin 10 jins, 21 days of laws reducing weight. . . Etc, I feel their mood is understandable, but method appears impertinent, why to meet such saying, because I also was to experience their phase to just grow,rise, I began 5 years to be mixed in forum, the method that reduces weight naturally also was to try for certain many, medicine reducing weight also ate many, suffering also was tasted many, so I want to say now, reduce weight without shortcut, it is a work steadily, slowly insist to come down, the process that reduce weight also is a process of nurturance good convention, what we are about inherently to be paid than a thin person is much, without method, but I also believe, after passing athletic health thin body, our results also is met very big, the most important is the body ~~~ that we had a health

= reducing weight eats less motion

= of success reducing weight eats less motion hold to good intention condition!

Filed under: Community Kitchens by Cuisine

Graph / article author: Gluttonous small hutch woman
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

Egg of today’s Chinese toon decoct is made with electric baking pan. Baking pan of our home appliance besides do cake to remain decoct egg. Its advantage although you are a novice,also can spread out namely the egg cake of circle giving a circle. What I use is last year the Chinese toon of souse, so need goes down the Chinese toon bathe of the half to go salt, ability is made. If use fresh Chinese toon or leek can not forget to add salt!

Learn to take the advantage of Chinese toon together with everybody first.
[nutrition and edible] Chinese toon head contains an extremely rich nutrition. According to the analysis, in head of Chinese toon of every 100 grams, contain protein 9. 8 grams, contain calcium 143 milligram, contain vitamin C115 milligram, in listing vegetable before cogongrass. Additional, still contain phosphor 135 milligram, carotene 1. 36 milligram, and the nurture such as little element of a group of things with common features dimension of iron and B is qualitative.

[sexual flavour returns classics] the gender is cool, flavour suffering is smooth; Enter lung, stomach, large intestine classics.

[effect advocate treat] clear heat is alexipharmic, regulating the flow of vital energy and removing obstruction to it of be good at stomach, embellish skin bright eye, kill insect. Advocate the ulcer that treat skiing ulcer, trichomadesis, eye bare,

Look to everybody first see finished product

Raw material: Φ of muddleheaded arc ⒓ ah ⒋ thanks ā ⑹ balance rotten
Manufacturing process:
1. Chinese toon is a bit more mincing, join egg agitate even.

2. report baking pan can pour a few oil, turn baking pan, make oil adherent and even. Put the chopped green onion that has cut, fry sweet. This can be delicious key!

3. agitate enter Chinese toon bud and egg, booth divide evenly, bake in a pan of the baking pan on the lid is ripe. Remember need not when the lamp of baking pan destroys can ripe

Filed under: Community Kitchens by Cuisine

** is permitted without author cabbage caterpillar, must not be reprinted or extract and compile **

Beauty of ***ELLEN の cate is engraved - cake of green of Changjiang Delta tradition - green round ***

Graph / article author: Cabbage caterpillar

** life let me know cate, cate lets me more have deep love for the life! ～ **

Still having a few days is tomb-sweeping day, inside this festival our Shanghai person can eat a kind of cake is black group, as a child I like polished glutinous rice and sweetened bean taste very much, so I like black group exceedingly, traditional green round method is first will tender moxa, grass of small thorn Mu put caldron, join lime evaporate to rot, float go limewater, in kneading pink of polished glutinous rice, make it shows the doughboy of aquamarine, the reason that likes it still has, it is it has distinctive color and special taste, be close to Pure Brightness every year in the past to just can have this black group only, want to eat to also have only so when this season, a few days ago I see carbonado earth up raw material inn to have juice of blueness selling wheat, I thought of I make black group at a draught, the thing that oneself do I always am at ease particularly, because of very much now businessman for usury embellish, did not use Mai Qing juice so, used dish juice or pigment, dish juice is a bit more not bad pigment is fearsome, xi Xi, so I eat every time outside bought blueness is round, I always can be heard first, if have very the Mai Qing of dense tastes I can eat, if not be me,can feed a doggie, ha! ～ I today also is use this kind of convention ” unripe do ” method, it is Mai Qingqing juice and pink of polished glutinous rice are kneaded together — the dough that can knead a grass green already, also the faint scent that mix enters field, again evaporate of the steam box on stuffing of the sweetened bean taste on the bag is ripe.

Raw material buys the land: Pink of polished glutinous rice, stick ground rice, sweetened bean taste (I am myself this those who do) large supermarket has
The friend of Shanghai of wheat green juice to food one inn is bought, of the other place can buy in order to get online
Steam box can reach terminal market of things of supermarket, food market, hotel

Very lovely green blueness is round, this is pure natural Mai Qing juice, need not worry so ate to be able to have a problem, xi Xi

Green round evaporate need not be afraid of very much can stick together, because beforehand steam box and blueness are round daub crosses an oil, put slightly after evaporate is so good cool hind can depart easily blueness became round

Inside incision, sweetened bean taste is very exquisite, cortical very sweet Mai Qing tastes

<img SRC= Http://115.img.pp.sohu.com/images/2008/3/24/23/12/118f9220eaa.jpg>

Filed under: Community Kitchens by Cuisine

Northeast person does dish to be willing to be stewed in disorder, miscellaneous 7 miscellaneous the thing of 8 is put in a boiler, bubble bubble stew sodden, take even boiling water course, “Chi smooth Chi is smooth ” the ground is worn rice or steamed bread, can eat in full swing, streaming with sweat. Using because of northeast dish makings, with labour, when using, go up to be not paid attention to, it is so in department of a few big vegetable, northeast without us dish is.

My individual feels, the stewing food that makes northeast is very simple: First broth of stew in shallow water, steaky pork or chop or bone of big stick-means of intimidation are OK. Bit of Chinese prickly ash, aniseed, green Chinese onion, Jiang Pian is added in boiler, the flesh of good scald water or bone are put in, stew in shallow water rots to the flesh had calculated. Wash green vegetables clean, chunk ground is cut cut, throw go in boiler, need not be in charge of. Over- a few minutes, the salt that increase a point, gourmet powder, chopped green onion tone flavors, give boiler to have a meal! Do not have broth really, green vegetables adds water to stew OK also and satiate abdomen.

Think the condiment in my home is little all the time little, only so the thing that a few appearance must use at ordinary times. But for present a treasure, the kitchen in, in horny ark, all condiment in freezer are taken, also placed unexpectedly full one table, when another puts them, actually tired also on breathed heavily.
My this individual is substantial, the leader should bask in condiment, I move all condiment in the home, bask.

Eliminate these, still have oil of green Chinese onion, Laojiang, chili, dried fruit has big jujube, longan, tremella, lily, lotus seed (those who do congee to be able to be used Oh) , do not know to calculate not count? Xi Xi

My condiment is to be in ” happy buy ” in buy, this is our place’s greatest supermarket. In buying a process, can pick the thing of a few old brands as far as possible, not be to be chased after blindly esteem famous brand, because the commodity of big manufacturer is used,rise however can let a person be at ease a little a few.

From left go up right below ordinal for: What the peanut oil that blessing faces the grain blend oil of the door, Lu Hua, Li Jin writes down is unripe smoke, often smoke, the brilliance that the oyster sauce that cooking wine of mature vinegar of the madam’s happy banquet soy, water tower, Wang Zhihe, Li Jin writes down, place produces

This piece ordinal for: Valve of beans of county of pink of cassia bark of aniseed of honey, Chinese prickly ash, rock candy, Pi, thick broad-bean sauce, soft white sugar, tomato is sanded type of department, peaceful is sweet of thick chili sauce, different leftover bits and pieces two go up white is salad of sauce, black is black peppery break (bring back from Russia) , right plant one’s foot

In these condiment, I roll out this ceremoniously east. Of course our place does not produce it, however of Shandong:
Thick broad-bean sauce of spouse of sweet in June green

Northeast person loves to eat dip in pickles, the thing that always can eat raw can take dip in sauce eats: Green Chinese onion, turnip, cucumber, chili, lettuce, bitter Ju, yuan green… , still have spinach, a variety of Chinese cabbage, Chinese cabbage, crowndaisy chrysanthemum… sauce dips in to eat again after scald crosses water, look in southern, especially mysterious.
The home does rural him person previously big sauce, but that flavour average person eats not be used to, I buy the sauce that brew factory produces, brand adventitious. After green spouse appears, I buy this kind only, also had not changed again other. (have a person to tell me, how many additive to add inside it? )

Recommend it, because its sauce is sweet,be full-bodied, sweet in take salty, Xian Xiankuo mouth, can eat raw namely, can do dish to eat as condiment again.

Bag mount has a variety of: Of in bags, bottled; Pack greatly, packet installs. When buying, can buy by the quantity, very convenient.
It is sundry that I go up a few times had bought. After been use, polybag packs threw of course, bottle still is staying, can what puts dress in freezer, want to be less than this to answered a clique to go up use. These basically are them child.

21.8 yuan of great vase, in 9.5 yuan of bottle, 4.7 yuan of pyxis, of big in bags (500g) 2.5 yuan, small in bags (250g is controlled) 1.2 yuan, of course, these prices are the prices before half an year before shooting up.
Pack different, flavour is different, want feel well in bags bottledly.

Dish dips in to eat directly with it normally in my home, now and then take the fish that stew occasionally, but meeting very feel distressed — very expensive. On individual feeling, it and green return really tie-in A, eat together, do not feel sauce is too salty namely, do not feel green is too hot again, mutual and integrated, make up for each other, be worthy of is to be called ” green spouse ” !

Go up only so together simple dip inning pickles, honest too deceive everybody. Many days are in in the kitchen, discover everybody has the dish that kill a hog to be interested quite to northeast, then I am told to detailed ground talk a way.

The authentic dish that kill a hog, that should be done after killing a hog. After the pig has been killed, discharge becomes small, boil with big iron bowl, should boil normally two, 3 hours. The flesh that boil while, can move blood, fill black pudding, also put in fleshy boiler to be boiled together, ripe first fish out, air is cool, cut small. After fleshy stew in shallow water is good, fish out comes, look for bowl of a small iron additionally, bail out broth, put pickled Chinese cabbage, incendiary on stew, fast good when join the cutlet that has cut, black pudding, join salt, gourmet powder next, groups big are surrounded before sitting in boiler, dipping in garlic sauce eats pickled Chinese cabbage, black pudding, sliced meat, gnawing bone, eat extremely.

In the city, also raise a pig without the place without the person, it is to buy a pork or chop or bone of big stick-means of intimidation to come back broth of stew in shallow water, black pudding also is to buy off-the-peg, decrease in eating course changed a course, although return,be those things so, but taste did not kill the flavour of pig dish however.

Without misremembered word, I this is the 3rd go up kill pig dish, there is not a process before, come today detailed (ask everybody to excuse, I can make this food only) :
1, pork chop bone adds meat of a hind leg (actually best is steaky pork) , add water of cooking wine scald, put high-pressured bowl in (to save time) , join above Duan Hejiang of alludes Chinese prickly ash, aniseed, cassia bark, green Chinese onion piece, gas hind boils 20 minutes on. Flameout warm up a little while.
2, flesh of stew in shallow water while, cut pickled Chinese cabbage. silk of abluent pickled Chinese cabbage, dissect, put in largish basin, immerge clear water, bubble half hours, take out peculiar smell and reduce acidity.
3, good stew in shallow water flesh fish out, air is cool.
4, wait when the flesh is cool, can pour broth into iron round-bottomed frying pan, join the abluent, pickled Chinese cabbage that holds dry water share, stew. Pickled Chinese cabbage is fond of oil, if the oil in broth is too little, can increase a point already refine is good lardy inside.
5, the pickled Chinese cabbage that stew when, cut the flesh with cool air chip. Black pudding cuts small. Reserve.
7, pickled Chinese cabbage is stewed 15 — when 20 minutes, join cutlet, noodles made from bean or sweet potato starch, stew again 6, 7 minutes or so, wait for noodles made from bean or sweet potato starch to stew soft, join salt, gourmet powder to flavor.
8, pickled Chinese cabbage is stewed rotted, noodles made from bean or sweet potato starch also is stewed soft, be about to put in blood sausage, dip is in soup, heat up can (time cannot grow too, otherwise the mouthfeel of black pudding will be too old) , join chopped green onion, cease-fire.

The processing process of pickled Chinese cabbage:

The processing process of black pudding:

The process of the dish that stew:

Bowl of northeaster affection iron is stewed — northeast kills pig dish success.

Filed under: Community Kitchens by Cuisine

** of **sohu West Point allows without author snowflake, this post character picture must not be reprinted or extract and compile **

A such articles see on the net:

The first biscuit comes from <strong> 160 old before! </strong>
Origin: Network

—Pick from ” marine world ” 1997 the 5th period author: Zheng You disappear

My day! Is this misdirect reader?

Cooky doing has two to make a way Chinese and Englishly, one kind is Cookie, one kind is Biscuit; Salty biscuit is Cracker.
Cookie results from the Koekje of Danish language, means small cake. In this origin, when the ancients prepares roast cake, be the temperature that will check oven with little panada. About the earliest account of Cookie, it is BC 7 centuries, in the Persia dynasty period of nowadays Iran, the refine sugar industry of Persia dynasty developeds quite at that time. Inbreak as Moslem later Spain, the Dong Zheng of European the Crusades later, the practice of biscuit also is passed into Europe.
Biscuit results from Latin Bis Coctum, means was baked twice. It is sweet salty biscuit has at first, contemporary basically show cooky works. The earliest recipe account, had early in ancient Rome. The practice is flour tone is become await mushy, the lay open after thoroughlying cook is in dish, make its dry harden, again deepfry, irrigate honey to perhaps be scattered finally peppery. The Biscotti of contemporary Italy, return the sign that can see this way: Dough bakes boarding first, section hind parchs into oven again. Contemporary of course Biscuit (general England uses this word) not be any more twice such baking.

Salty biscuit, archaeologist says, there was primitive redneck the earliest to make before 10000. At that time is wheat noodles or vermicelli made from bean or sweet potato starch and water mix together, on the stone that burns heat lay open is baked ripe, can see the resemblance with ancient Rome recipe here. Cooky doing because of candy precious luxury be regardinged as; Salty biscuit is mixed simply because of it save easily, it is a kind of very real food, also be one of the earliest portable solid food. So salty biscuit and sea still have source very much. Because of jack-tar and other traveler, very this kind of practical allay one’s hunger tastes greeting salty biscuit.

Will read this article of 160 years that we find on the net again, really wrong 100.
In article ” than this leave ” , it is the transliteration of Biscuit. But we know, “Than this leave ” the place in article does not say to come to this word to name with a certain harbour.
Next, contemporary biscuit, seldom seldom need to ferment, did not mention in besides article ferment used yeast. If be soda, still can use impossibly all the time after be affected with damp be affected with damp they get rescued.
If saccharic was wided by seawater, candy can dissolve, do not have candy to use so. What such doing come out is Cracker, is not Biscuit. If candy is partial be affected with damp be affected with damp only, that is OK still and loath. But in briny flavour, saline flavour should be quite thick still.

Who is knowing this is Zheng friendly disappear, but did not pass textual research, carry this kind of message come out, be him not only is incorrect, also be the neglect of magazine company, to the reader extremely irresponsible.

Welcome everybody to click picture link, enter the fossa of snowflake

Filed under: Community Kitchens by Cuisine

Ah, this is a very simple dish, it is very easy that preparative material expect is done, the key is flavour very goluptious also, not fat.
　　
  uses makings: King of flavour of chop of soy of chopped green onion of broken cooking wine of pork of? of family name willful
  practice:
  size of 1 Xianggu mushroom extraction delicacy is even a few, the exterior of such finished product is more good-looking, abluent, go old root.
2 pork of   are broken a few of monosodium glutamate of salt of chopped green onion of wine of feed in raw material, even agitate of a direction gives viscosity.
  the fleshy fine and soft with 3 even mix is ordinal put Xianggu mushroom inside.
King of 4 chop flavour adds   a few water, drench after agitate go up in Xianggu mushroom
  evaporate of the 5 conflagration in putting bowl 8 minutes.

Filed under: Community Kitchens by Cuisine

The meal of department of simple and easy birthday that goes to school from TV is round, it is lash-up is delicious east, give detailed measure pat, share for everybody!

Prepare data: Rice, fry ripe pignut or vinegar of department of the nut such as almond walnut, birthday (can oneself use sweet-and-sour salt modulation) , ham bowel or sweetened bean taste of yoke of shelled fresh shrimps, actually birthday department should have basic rice and birthday to manage vinegar goes only, the material with tie-in other can be followed promote play!

Particular way, read graph speech:

The first:

Graph one, graph 2: Enter pignut outfit last bag, with rolling pole crunch reserves;

Graph 3: With sweet-and-sour the birthday department vinegar that adds little salt shift, or acerbity or sweet follow one’s inclinations;

Graph 4: Preparation is thoroughlied cook a bit tepid still rice and should include the stuffing makings of rice group, there is ham bowel only in my home, put up with.

The 2nd:

Graph one: Birthday department vinegar mixes rice, join the pignut of crunch again mix divide evenly [

Graph 2, prepare to last neatly bag, take right amount the rice restaurant that has mixed above, add the stuffing that oneself like next;

Graph 3: Again upgrade spreads a rice;

Graph 4: Pack up last bag clutch grasp a circle.

Finished product: Look, beautiful and delicious rice group came out, have a meal to have the appetite of group of a rice only usually, but department of make it birthday can have a rice more!

Filed under: Community Kitchens by Cuisine