Avoid fire fresh and tenderly to boil a fish

Tomorrow thanksgiving. Everybody has a holiday. I am worn this in home nest every day the person that have a holiday also follow blind excited.
Rise on the body red bit, beginning to still think is the measles since allergy, the turkey big food that has made good thanksgiving day also was saved, people has the meat the plan that I gnaw green vegetables fruit to discharge poison only. But, bridge bridge Mom says ” red dot perhaps is concerned with bathing water Wen Taigao, Before paragraph time daughter every day bubble bath, Hydro-thermal, Result whole body had very much red place, Go to a hospital, The doctor opened dimensionE creams, basically be to protect wet! Be born by force protect wet also can wipe! Just know Qiu Dong is dry, water too hot or often bubble bath is easy bring about eczema. Use warm water shower bath now, the symptom already disappeared. The symptom already disappeared..
This one word listens my be elated, I this is red bit, because use very hot bath bath twice everyday recently,be for certain, return the cause with the not short time that washs every time.
I say, all the year round of this from morning till night, I also do not have what other great desire, love to have a thing namely just, the big guy on now coffee people holding hotpot bubble steamed bun, various chicken in the arms to wear, of what of what of what of what of what of what of muscle of Shanxi stew face, sweet hot grilled fish, sweet hot ox eat posse, I calculate decline, also should not decline than them so much!
Be disinclined to keep complex food, what boiler of cooking of my home anhydrous does look to avoid fire to boil a fish in light of — I see ― say on healthy magazine, wu Guo fish (EnglishTilapia) , also call Luo Fei the fish, fish of African crucian carp, it is the fish with least pollution, its are polluted a few can ignor, pregnant woman also but edible (note: The healthy magazine that is the United States so say, do not know the Luo Fei fish that is world each district is polluted rarely? ) .
Disrelish it to have earthy fishy smell originally, do not love to eat, want so if saying, also should eat from time to time bit, and the price of this fish the cheapest.
With my beloved anhydrous boiler, did a fish of the clear Luo Fei that boil that escapes internal heat, cruelly oppress is fresh and tender, and, more barpque is, so the fish that do tastes without that earth raw meat or fish, on the practice for, also be do not have oil simply again again, very healthy.
Practice: 1) heat most boiler water with anhydrous cooking boiler, involve fire, leave bowl end cooking range. Lose go in a few ginger, put abluent fish. This fish is too big, commonly used bowl is not put, be disinclined to turn over caldron again, cut piscine head to be put again so.

2) lid of the boiler on the lid, etc15After minute, scoop up the fish into dish. Little taste soy is irrigated above can. Breath out simply? I feel to dip in only soy is very delicious, when my pig eats, blame requirement uses thick chili sauce, vinegar the condiment of tone a bit of what, moved in that way to him so, myself did not eat in that way.
Note: Because the heat preservation sex of anhydrous cooking boiler is good, such need not fire will boil also is ripe for certain, the fish that does is fresh and tender, without earthy fishy smell, I am to feel quite magical really, that earth flavour is it possible that does Dou Rong arrive in water of that most boiler? Nevertheless, I do not know to use general boiler to whether also can be done so.













