Nice Food

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

Eventually brief idle came down, can carefree in the morning before the thing that drinking a cup of coffee is a happiness; After husband goes to work, I am ticked off continuously those who tick off staring at a bed, so it also is such sex appeal; Holding a book in the arms to sit on swing, of course the content of the book is not serious, the great achievements of full courtyard, chinese rose flower is releasing its fragrance hard, so everything is such satisfied. . . . . . .
My so earnest decision: I still should be become borer, or fat fat great insect that eats books. . .
The Lu Cai with cherry very famous flesh, the cherry flesh flavour of cafeteria of a lot of Shandong is different, myself reforms slowly later below, added my distinctive piscine formula color, taste is exceptionally good. The deadbeat that comes to my home every time people should have taken this course only, nod surely next time, a when also be me small pride
Material:
Foreleg flesh, sesame seed, earthnut, candy, vinegar, garlic, aniseed, shallot
Practice:
1: First scamper pignut, flee in terrorfry in deep fat or oil is short sweet put cool hind pulverize,
2: Foreleg flesh stripping and slicing, shallot cuts end
3: Oily 6 turn into heat small fire puts white sugar to fry color giving candy, this duration is crucial. Garlic of fly into rage of the smallest fire and aniseed are used immediately after candy color comes out, fleshy piece is put to break up after garlic flavour comes out fry
4: Put often smoke, add water, pink of the five spices is boiled, water is certainly it is advisable to had done not have the flesh. Time just closes for water dry optimal
5: Move sweet-and-sour juice, acid is sweet degree comes by his be fond of, the starch that increase a point mixes divide evenly
6: Need not too much oil, oil is lukewarm 7 into heat what had boiled fleshy piece topples, sweet-and-sour juice breaks up a few times quickly on the horse, involve fire. Put pignut to break, sesame seed, shallot can

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Filed under: Community Kitchens by Cuisine

The cake of black cherry conserve of queenly kitchen (2)
The cake of black cherry conserve of queenly kitchen (2)

Black cherry conserve is very delicate A! !
By heaven swims Heaven_Travel

Cake of black cherry conserve / Zhi of black cherry conserve person cake

This is every month data purchases bought conserve, black wood cake is necessary one of material, nevertheless to sponge cake
Have not master, do not plan to make black wood cake temporarily. This conserve taste is very good, especially the cherry flesh inside
Acerbity acid is sweet, very more different than flavor of blue berry conserve A. He Zhishi is to match absolutely absolutely! So special did 2
Cake of black cherry conserve. This is answered or choose civilian Zhi person, it is yoghurt filter, basically Zhi person does flummery and Mu Si
Cake consumed, supermarket yoghurt special offer, take yoghurt to filter did.

Cake of black cherry conserve:

Material: Bubble of 80G of flour of saccharic 80G low muscle hits 45G of salad oil of 45G of weak butter of 50G of black cherry conserve 3G of powdery 5G salt
Egg 4 white vinegar are right amount sweetgrass pink 5G (without can save below)

1. Pink of powdery salt herb is hit to mix agitate with bubble after the pulp of black cherry conserve cuts sift out of small-scale equipment shortbread even
2. Yoke of depart of egg yolk egg white joins 15G after saccharic mix is even ordinal cent 2-3 second join butter and salad oil agitate even
Conserve divides black cherry 2 times to pour fast agitate after even
3. Cent 2-3 second sieve enters the flour that has mixed fast gently even egg white joins agitate the cent after white vinegar makes 30 seconds a few drops is joined 2 times
Saccharic hit to rigid epispastic
4. Egg white cent is joined 2 times inside fast gently agitate does not delimit the circle avoids to have anything resembling a tendon or vein equably
5. Oven 10 minutes of cake batter enter 180 degrees of warm-up calm surface is wiped to shake model shake to give bleb inside the model
6. 150 degrees of 10-15 that bake change after 165 degrees changing to bake 15 minutes after oven changes 175 degrees of middle-level to bake 15 minutes minute can take out
7. Take out a model to be buckled put completely cool hind can break away from model stripping and slicing to enjoy

I am in break away from a model, according to had not patted by family stripping and slicing, I am good not easy ability grabs to come down to take a picture, be about to cry do not have a tear. .
They say delicious, it is color a bit strange, I think the meeting after adding black cherry conserve is purple, the result comes out to grow orange
Really strange still. . . . - _-

Black cherry Zhi person cake:

Material: Zhi person (yoghurt filters) 50G of conserve of black cherry of 50G of 100G ox oil (black cherry cuts bead) corn of 25G of low muscle flour is amylaceous
20G egg 4 white vinegar are right amount and saccharic glue of 50G lens face (transparent)

1. Bovine oil puts microwave oven medium baking temperature to bite 30-60 second is dissolved (or lie between water to heat) enter fast mix is even inside Zhi person
Black cherry conserve is joined inside detached yoke divides egg white of yolk of the egg after mix is even enter black cherry the mix inside Zhi person is even
2. Low pink sieve is good mix agitate to divide a sieve 2 times to enter Zhi person equably with corn starch inside fast gently mix is even
3. Egg white joins the cent after white vinegar makes 30 seconds a few drops 2 times saccharic hit to the cent after rigid is epispastic 2 times to join egg white inside yoke paste
Fast gently agitate reserves equably
4. Oven 10 minutes of cake batter enter 170 degrees of warm-up calm surface is wiped to shake model shake to give bleb to reserve inside the model
5. 170 degrees of tray add oven 150 degrees of 10-20 that bake change after water puts down a cake to put middle-level to bake 50 minutes minute can take out
6. Take out cake a little after spreading for cooling (do not buckle) after putting freezer to refrigerate hour or 6 pass the night to take out the surface to apply lens face glue can
Stripping and slicing is enjoyed

Pulp of He Zhishi of black cherry conserve very build, if I buy butter blocking a husband,Zhi person is done, estimation flavour corrects A. . This cake is evaluated
Want than the first tall. Be eliminated more quickly! Proposal if everybody has cream blocking a husband the word of Zhi person, use this, taste is purer A!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

Oriental cherry cake- - Japanese mug-up - flowers of 0803 cate challenge joins course

[Achieve formerly]
** is permitted without the author, must not be reprinted or extract and compile **sohu cate kitchen

Author: Big confused

This is the commonnest small mug-up in oriental cherry season, stuffing of red sweetened bean taste is inside the New Year cake of weak pink.
I still mix oriental cherry designedly amid, do not have taste

Do not have taste

The first 歩: Ormosia sesame seed spends stuffing to make

1. red bean is abluent, put clear water bubble overnight
2. red bean 変 became fat
3. is put into high-pressured boiler, big baked wheaten cake leaves, build small fire to boil 30 minutes
4. reachs the ormosia water in boiler piece, add clear water to boil 10 minutes afresh
5. accuses ormosia to do water
6. is put into pan, add white sugar, with pulverize of scoop general ormosia

7. oriental cherry picks a few branches
8. leaf clear water is cast wash, accuse to go moisture
Mud of 9.2 grams ormosia joins right amount ripe sesame seed to join right amount leaf
10. again the ball of sweetened bean taste of moderate of size of make it of one by one

The 2nd 歩: Skin of New Year cake is made

1. puts the glutinous ground rice of 12 grams in big basin
2. slowly to the clear water agitate that enters 180 ｃ ｃ
3. sifts the flour of 120 grams
The fine saccharic mix that 4. adds 30 grams is even
After 5. mix is even, conditional, panada crosses gong sieve, the cent that divide 別 installs 2
A few pigment are added inside 6.1 panada
7. so appearance 2, a white, 1 pink,

8. does not stick boiler not to put oil, burn heat, small fire, put spoonful panada, wipe smooth
9. plus leaf of a few valve, about 50 seconds cross a height, other one side of bake in a pan
10. did not want bake in a pan to paper, brand is good one is used last velar package is nice
Sesame seed of the ormosia on 11. bag spends stuffing, install dish
The skin of New Year cake with redundant 12. uses mould extrude figure

Personally samples flower of pink cake ease is sweet

Very lovely small mug-up

Speak of oriental cherry, japanese is having special feeling to oriental cherry, saying is city of park, hill, school, get on even laky dikes and dams, the both sides of railroad also is planting oriental cherry everywhere.
Every time when spring comes, whole Japan appears to be surrounded by oriental cherry. Regard as piece pink flower apply colours to a drawing is worn of city street when, that is the beautiful season that romantic oriental cherry brings…

Sweet clew: Usable wintersweet, apricot is beautiful, the edible flowers such as peach blossom makes beautiful cake

Filed under: Community Kitchens by Cuisine

Occasionally, simple life, need little change only, can chromatic many.
In March, the seasonal ~ with brilliant oriental cherry spends heart of romantic also ~ romantic also ~
Stuff is very simple, 5G agaragar, right amount clear water and white sugar
Put agaragar first clear water is added to be boiled slowly inside boiler change
Join white sugar next, fire closes to put after boil cool, enter a mould
Put freezer cold storage 5 minutes to wait for its caky desirable give edible
Very simple oh ~
And spring tarry—-Romantic oriental cherry freezes
Freeze oriental cherry, let us enjoying spring flavor while
More the portion is admired spring, the affection of the be sentimentally attached to of cherish spring ~

Filed under: Community Kitchens by Cuisine

Fruit of cherry ox oil

Practice: Cherry is abluent, cut two half, go nucleus. Bovine oil fruit (Avocado, avocado) flay goes the nucleus cuts small, mix with lemon juice and salt divide evenly can.

Filed under: Plum Kitchen by Cuisine

Snow pear cherry asks me why to cookbook was updated after Zhou San today, it is this week thing piled one case really, add last weekend LG catchs a cold in me just during, the ground like relay also caught a cold, the issue that so the website replaces is put temporarily at the same time.
Be nevertheless after Zhou San or produce two to mix take the issue that concern, record.
A thing is, I received the incoming letter of CHERRY, zhou Si is the birthday of her boy friend 21 days, spend an unforgettable birthday to let him, CHERRY hope friends can be helped far she what be in Beijing gives him in Switzerland a SURPRISE, so sweet wish should help her realize cough up of course, so from 2 begin to help her decide a flower with respect to the idea of according to CHERRY, decide cake, buy the candle. Discuss what pass a few EMAIL back and forth, initial conception is to buy 3 beautiful roses, an elegant cake and a dumpy candle.
The flower is decided in a beautiful inn, because their acceptance says Zhou Sizhong midday will have fresh rose to come over, develop this, with respect to the side CHERRY decided the flower of their home, because fresh bud is OK,open full a week.
Cake is decided in LM TEAROOM, this is the shop of a pastry that I like most, their coffee and mug-up are very pretty good, carry rummy revive do one level is marvellously, cake is very delicious also. Decided cake here so, a bit expensive, a 5 inches cake ask a price is 30 Switzerland franc. Do not know her boy friend knew, can you make my head?

Zhou Wu’s thing, dine together in the home with the friend, because time is nervous, made a few food casually, report: Piscine sweet shredded meat, shelled fresh shrimps fries piscine bolus (the practice refers to the bolus that fry a fish) , bake asparagus of black any of several hot spice plants (the practice refers to asparagus to bake earth up a root, just did not wrap on asparagus earth up a root to stop. ) , bleach the sweet chicken that bake (the finished product that buys in MIGRO) , it is the dish that has stuck a way so, here was written one by one no longer.

Filed under: Bamboo Cuisine by Cuisine

CHERRY made the whitebait that the friend takes from home to us dry receive. Because come from 10 thousand lis of Beijing besides, natural equipment is added precious.
It is to be able to do small fish earthnut, whitebait to fry egg, sweet crisp fish to work after whitebait dry bubble is good etc, basic it is very the dish of go with wine. This so I try to use fabaceous Chi and food any of several hot spice plants to fry, fry come out the result is right, deserve to go up iced beer is very perfect combination. It is to should thank CHERRY really, hope the brigade of your Switzerland embarks on a journey at an early date, let me also use up the friendship of the landlord.
The practice of this dish is very simple, quarter of the bubble after whitebait is washed clean, have the pot that heat up oil next, join end of garlic Chengdu ginger to fry sweet hind put whitebait to break up fry, gush cooking wine (the practice of MOMI of this action study, the means of gush fries cooking wine very easily dish equably in. Otherwise the temperature as a result of boiler is high, the cooking wine that enters has not been fried had volatilized smooth. ) , the fabaceous Chi with bubble is added good after (our home has the can of fabaceous Chi dace that had before today because of as it happens in, what use so is the rest in can fabaceous Chi) , add food any of several hot spice plants to fry divide evenly finally, add salt to flavor a boiler.
This dish tastes very sweet, if the oil in oily boiler is a bit hotter, if oil is a bit morer, it is OK fry whitebait more spicily crisp. Very good also flavour, but the way that I think to use deepfry next time does crisp fish of one incense coil to work alone fry earthnut (the classical card of duck elder brother) , report to everybody again.

Filed under: Bamboo Cuisine by Cuisine