Nice Food

Fry snow clam

Practice:
1, this is clam of 1.7 jins of snow, brush the carapace of snow clam with little tooth brush first for nothing, reoccupy brine bubble 3 hours, cast with clear water for many times wash clean.

2, the Jiang Pian with some more preparation, garlic broken, shallot paragraph, chili

3, hot pot cool oil, ordinal put Jiang Pian, garlic broken, shallot paragraph, clam of chili, snow

4, break up after frying ordinal put white spirit 4 spoon, vinegar is 1 spoon, saccharic 1 spoon, old draw 1 spoon, clear water 1 bowl, build frowsty 10 minutes, midway turns over boiler twice, salt is added later 1 spoon half, break up fry half minutes

5, drench boiler goes out after a few wet starch

Filed under: Community Kitchens by Cuisine

1, clean clean razor clam with brine
2, prepare right amount ginger, garlic, dry chili
3, hot pot cool oil, ordinal put Jiang Pian, garlic piece, dry chili
4, razor clam is thrown after giving sweet smell, explode quickly fry
5, ordinal put white spirit 2 spoon, old take essence of life of half spoon, chicken half spoon, salt half spoon (hurry-scurry, did not have time to take a picture)
6, after frying 5 minutes, add a few wet starch, give boiler

Filed under: Community Kitchens by Cuisine

Early today city came a cart, the car made up one car clam, very big very big, I see this thing novelty watch the scene of bustle aside with respect to the station, bought two later. Regretful is patronage watched the scene of bustle, also did not ask vendor’s stand advocate what do this call after all, wanted to my brains is expended indeed when the title of this dish so, be to call big clam still call a river the mussel? To now I also was not cleared up, anyway my home also has this in the reservoir there, but not so big, we are in charge of this to call Gala.

Everybody looks how old, the rule of my son is 12 centimeters, this has 20 centimeters so big. Everybody visits an official if who knows this is what tells me to breath out!

Clear away good clam meat

Clam flesh section, maize part should want to be patted a few times first with the knife, take the flesh loose, use boiling water scald a few minutes next
Boiler burns heat, break up into clam flesh fry a minute

Add sweet green next paragraph, pour a few cooking wine to be cooked, scatter salt to give boiler next

Filed under: Community Kitchens by Cuisine

Simple good do microwave clam of nutrition [lion cate]

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

The Chinese of clam is called motley clam young, around Qingdao, it basically originates in bay of rubber administrative division inside, head next medium, divisions between tide habitat the following mud beach is marine, in order to work current line the following crop is most. The deepness in sand of its perch Yu Ni, do not exceed 2 times of him body length commonly. Whenever lunar first one, 15, fall the people after spring tide goes more beach digs this one choice seafood to satisfy a craving for delicious food. Mass-produced use dig clam boat to be collected in deep water place catch.
Clam tastes not only delicious, and its nutrition is more comprehensive also, solid belong to cheap and fine sea product. It contains a variety of part such as protein, adipose, carbohydrate, iron, calcic, phosphor, iodic, vitamin, amino acid and bovine sulphur acid, it is a kind of low heat energy, high protein, the good food of chronic of the old people in can preventing and cure.
Clam flavour Xian Han, have moisten the respiratory tract of method of treating yin deficiency by reinforcing body fluid and nourishing the blood, diuresis subsidence of a swelling, soft firm medicinal powder form function. ” classics of a book on Chinese medicine is scanty ” in account: Clam its sex is moist and aid body fluid, reason can embellish the five internal organs, stop disappear is thirsty, appetizing also. Salty can enter blood soft firm, clot of reason housewife person and old addiction are chills and fever also. Outside eliminating this kind of traditional use now, still undertake chemical extraction to clam organization, extraction content calls clam element. Animal experiment proves, clam has inhibition gentle to see effect to the caruncle of small rat and ascites tumour.
Modern medicine thinks, clam flesh stews ripe edible, one day 3 Cikezhi is diabetic; Clam flesh and leek often edible, the disease such as heat of heart of the thirsty, dry cough of be caused by of medicable deficiency of yin with irritability, be perturbed, brothers. Often feed clam to be opposite strumous big, yellow subcutaneous ulcer, pee not free, abdominal distension wait for disease to also have curative effect.
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The clam with redemptive 1. is abluent accuse to do water share <br><br>

2. has been wrapped with microwave appropriative bag, can use toothpick above plunge into ～ of ～ of a few alveolus <br><br>

3. puts microwave oven inside 3 minutes can ～ ～ <br><br>

4. gives boiler ～ ～ <br><br>

The ～ of Qingdao beer ～ that 5. still is full of characteristic of course <br><br>

6. comes finally a group photo <br><br>

Filed under: Community Kitchens by Cuisine

1. prepares data:
Advocate makings: Bolus of crab flavour stay of proceedings, fish, clam, kelp, bean curd, sweet green is right amount
Complementary makings: Salt is right amount, candy is right amount (need not put)
2. fish bolus is thoroughlied cook
3. cuts bean curd, the piscine bolus section that thoroughly cook
The boiler below 4. clam is copied (can better go sand)
5. does boiled water, put all stuff that divide bean curd
10 minutes are boiled after 6. water leaves, 10 minutes are being boiled into bean curd below
7. joins right amount salt, candy (can carry delicacy) , of course candy need not be put, should be already very bright
After 8. gives boiler, add right amount sweet onion powder <br><br>

Filed under: Community Kitchens by Cuisine