Nice Food

Graph / article author: Qd sea Hqs
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
**** opens a language ****

Welcome to my kitchen sees ～ ～

Next today coming home some earlier, considering on board go back do the ～ ～ with delicious what, eat some time ago ” evaporate of China bean curd ” gave me inspiration, hum, do a big-leaf hydrangea bean curd.

Allegedly: If compare soja,do the flower of the nutrition in food crops, so bean curd criterion but as the chief in the flower.

Common saying says, “Green vegetables bean curd is protected restful ” , eat some of bean curd cooked food appropriately beneficial healthy.

Purchased bean curd to the market 1 jin, the drumstick that bake 1, come home find out other burden condiment the kitchen on Lima.

Advocate makings: Bean curd 500 grams, pork 250 grams, shelled fresh shrimps makes an appointment with 50 grams

Burden: Ripe chicken silk, carrot silk.
Condiment: Juice of essence of green ginger rice, refined salt, chicken, pepper, abalone, wet starch, balm.

Practice:
1, grab bean curd hand Cheng Rong, pork chop becomes stuffing, shelled fresh shrimps becomes fine and soft with chop of the back of a knife blade, green ginger cuts end.

2, flavor with condiment, mix divide evenly, I added dot abalone juice.

3, rip the drumstick that bake into silk, carrot cuts silk stand-by.

3, a round mass of food that group of bean curd stuffing makes an appointment with 50 millimeter into the diameter, roll gallinaceous silk, carrot silk, drawer evaporate goes up inside v/arc sale at reduced prices.

4, boil about ten minutes namely ripe. The former juice decant that takes out an evaporate to go out is being fried burn inside boiler, sesame oil of Gorgon euryale spot irrigates Gou Liu to be become namely on big-leaf hydrangea.

Characteristic: Colour and lustre is beautiful mouthfeel is soft tender flavour is delicious </b>

Filed under: Community Kitchens by Cuisine

** is permitted without the author, must not be reprinted or extract and compile **

Bean curd of *** sweet bittern does ***

Graph / article author: The ** of delicate situation reason of the rainbow in wind of ** of the rainbow in wind

Like the food that pot-stewed fowl has grow this kind to have taste particularly very much. Whatever material, complete by the soak of one boiler bittern fragrance continous is long, and this boiler water can be in moist other while absorb more elite and flavour, make oneself more rich and full-bodied. Boil thicker more, boil sweeter more.

Feel disgusted very much in one’s childhood a few more elderly person says to oneself: The rice that the salt that I had eaten has had than you is much still. Often encounter such person, have more in the heart refuse to obey.

Be brought up slowly when oneself, the life course of every little bit, can precipitation of a lot of things comes down. Be accumulated more, age grew, just look get junior when mix flightily dauntless. Just detect, no matter be those when or be right now oneself, stopping is salt eats not quite.

Just have a bit realize, experienced without all previous, did not live, can you boil how is those who give pair of all things everythings on earth open-minded and calm? How to achieve again ” remain indifferent to other’s opinion, the flower before viewing law court blossoms fall; Go staying innocently, look at easy of celestial cloud cirrus ” state?

In life ” salt ” , really bit by bit of ability tasty ah!

Bean curd of ********************* sweet bittern does ********************

Bittern:
Material: Root of bandit of Nai of anise, hill, sweet leaf, cassia bark, flesh, clove, fennel, licorice, Jerusalem artichoke, dry chili, Chinese prickly ash, sweet green, ginger. Load flavor bag
Burden: Rock candy, soy, cooking wine, salt, water

Practice:
1, soy, cooking wine, salt, rock candy is entered inside arenaceous boiler, add water
2, material loads condiment Bao Fang enters arenaceous boiler, small fire turns after big baked wheaten cake leaves, boil about 1 slow half hours, boil a thick fragrance can
3, after bittern has been boiled, can use continuously, jump over bittern to have taste more

Remarks:
1, the bittern that boil and the container that save bittern should use arenaceous boiler or enamel boiler, cannot use metallic container
2, the material of bittern and dosage are not very strict (what reflected Chinese meal really adequately is broad and profound, do not say to appear, let yourself comprehend) . Anyhow it is what to uses, nevertheless the quantity of the medicinal material also is not put too much, herbal medicines in a prescription of the meeting after been boil otherwise is overweight, think the kitchen turned Chinese traditional medicine into the room. Use here these, held two condiment bag, the capacity of arenaceous boiler is 1600ML about
3, bittern can be used for a long time, but if not commonly used word, also should lie between 1, 2 days are about boil, can become moldy otherwise

Bittern bean curd works
1, stripping and slicing of boreal bean curd, next boiler are used panbroil to two sides golden
2, in putting arenaceous bowl, enter bittern, boil about 30 minutes, after involving fire again stew a little while
3, the bittern of bittern bean curd should be filled alone come out to use, because bittern crosses the bittern of bean curd,deteriorate easily. Bittern is other food is irrespective.

</b>

Filed under: Community Kitchens by Cuisine

** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

Understanding crackling bean curd feeds capable person this kind is to be before two months about. I and husband or wife go recover road free market of agricultural products, in the sells condiment house that opens in person of a Hangzhou, discovered our family loves to eat, but the baking bran that cannot buy basically in this locality and bamboo shoot. These things are from Shanghai by the elder sister hard land is brought back before. I told an elder sister this good news, later before long I take her went over there. The elder sister bought a lot of southern special local product that she likes gladly, after saying again also need not be put into trouble is gone to from Shanghai a belt. At this moment, sold the home to introduce crackling bean curd enthusiasticly to us, say this kind of thing tastes mouthfeel is fragile fragile, can fry also can do boiling water, I and elder sister had not seen this kind of thing, bought a bit less. That evening, I two respectively in him family expenses it made food. But, because do not have experience, good without bubble, taste very hard, did not feel delicious. I go there again later buy the bran that bake, buy again incidentally a few come back, changed bubble to send a means, the result succeeded, fry the dish that come out as expected very delicious. A few days ago, the picture was taken when redo, the record comes down, share with everybody; ) the friend that southern meeting becomes this dish, the hope gives advice or comments more, I still want to learn a few kinds of ways more; )

Element fries crackling bean curd

Raw material: Crackling bean curd

Burden: Ginger of carrot, agaric, green pepper, green

Condiment: Pink of vegetable oil, cooking wine, the five spices, unripe smoke, salt, gourmet powder

Practice: 1. Hot water is heated in boiler, put flat skin bean curd one minute to involve fire, build stew to come without hard heart (at least 1 hour of above) , wash with cold water after bubble is good clean, crowded go moisture, cut the form that likes into oneself to reserve.
All sorts of 2. burden are abluent also, had handled.

3. boiler heats up oil, explode sweet green ginger, put carrot to fry about half minutes, join crackling bean curd to continue to fry divide evenly, add agaric to break up again fry.
4. pours cooking wine to go fabaceous smelling of fish, add the five spices pink, unripe smoke and salt fries divide evenly, add gourmet powder to turn over divide evenly to give boiler finally.
Occupying bean curd of crackling of introduction selling the home is make by soya bean (I do not have textual research) , contain a lot ofprotein of high grade vegetable, deserve to go up the green such as agaric of high grade fungus and carrot, green pepper is vegetable, nutrition is rich, healthful.

This dish characteristic: Mouthfeel is sweet fragile, nutrition is rich.

Filed under: Community Kitchens by Cuisine

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

I learn to come from inside jar, did not imprint seemed what who does [Ied am sorry this classmate ha] , but the practice imprints deeply in brain, was thanked here
I am in repeat next practices
Material:
Bean curd, tomato, ginger, green
Practice:
1: Bean curd is cut fast, tomato cuts man, green ginger cuts end
2: First scamper bean curd, scamper comes two sides is golden can fish out
3: Oily 7 into heat, jiang Mo issueing green explodes sweet, putting tomato to break up fry, put bean curd finally, add boil in a covered pot over a slow fire of a few water to
4: Put salt finally, bai Hu any of several hot spice plants, the boiler since wet starch can

Filed under: Community Kitchens by Cuisine

Egg bean curd and violet wild cabbage, series of husband box meal 32
Graph / article author: The bubble of the dream
** is permitted without the author, must not be reprinted or extract and compile ** cate
** clicks the foamy fossa ** that enters a dream

Arrive again dragon boat festival, wanted to eat the zhongzi that mom wraps…

Egg bean curd

Raw material: Bean curd, egg

Condiment: Essence of salt, dawdle

Practice:

1, egg break up, bean curd cuts man, mix essence of the dawdle that add salt

2, any of several hot spice plants of deepfry fragrant flower is put inside boiler, discard need not. Enter egg bean curd, fry fry, fry ripe give boiler

Violet wild cabbage

Raw material: Violet wild cabbage

Condiment: Essence of salt, dawdle

Practice:

1, violet wild cabbage cuts into shreds

2, violet wild cabbage is entered after hot pot cool oil gives sweet smell into chopped green onion, fry fry fry essence of salt, dawdle to give boiler

Filed under: Community Kitchens by Cuisine

Of home of boss of soya-bean milk inn fastfood - gust bean curd is strung together
Graph / boss of inn of article author soya-bean milk
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
Take a son to go into the street several days ago play, he is making a noise to want the bean curd that buys by the side of the street to string together. Beijing blows at that time, dirt is older, be afraid of fastfood not wholesome, then I promise a son, the father after coming home makes more delicious bean curd string together for him certainly. Today is 61 Children’s Festivals fitly, I thought back to probably burden and craft, made gust bean curd string together to the son then, thumb is extended continuously after the son eats. The course of action that strings together bean curd now sends everybody to share!
Advocate makings: Fabaceous skin (we are northeastern make do bean curd)
Burden: Chicken broth (indispensable) , juice of caraway end, sweet onion powder, garlic, rice, brown sugar;
1, all sorts of raw material equipment are very stand-by, fabaceous skin dice. I am cut to accelerate rate bigger piece, because of the son already extremely anxious. That not quite good-looking is I use what simple and easy material makes to fume frame;

2, coil fabaceous skin roll into, 4 or five uses toothpick string (because of cut beans leather piece is bigger, used two toothpick so) ;

3, in putting rice and brown sugar into boiler, put fume frame, had piled up fabaceous skin. After attending a meeting medium baking temperature 9 minutes, see smoke appears. Fume about 7, after 8 minutes can. String together the bean curd that has fumed again pile up small in the boiler of chicken broth fire to boil 2, half an hour;

4, the code after giving boiler is entered dish in;

5, the powder of end of garlic juice, caraway, will sweet onion, according to chicken broth taste before eating joins right amount salt to flavor, can add chili oil. String together bean curd touch this condiment, can eat;

Filed under: Community Kitchens by Cuisine

[Formula reducing weight] the surprise that a cold dish brings the summer — bean curd brews green melon

Haemal toxin can bring about circular obstacle, deposit of hematic fat, blood sugar, cholesterol forms arteriosclerosis, blood pressure on blood sugar wall head of flabby, heart offers hematic inadequacy, fat, Mondayish, the whole body to wait for a symptom sorely, because this is clean haemal toxin is very important. Microelement is healthy to us very necessary, it although very little, but the member is numerous, and clarifier effect is having in blood.
Great majority is maigre in contain calcic, magnesian, Potassium, natrium, they also are the life element with essential human body, having constituent skeleton, tooth, adjust balance of haemal soda acid and metabolization, and assist aid digestion and the effect that absorb a vitamin; Edible if compensatory microelement zinc, chromic, vanadium can drop the food such as apple, bean products, dawdle cholesterol and blood are adipose, effective antagonism arteriosclerosis; The food that contains the microelement such as copper, gold, silver-colored, manganese has coarse food grain, legume, dried fruit and vegetable of algal, greenery to wait, eat more can enhance body immunity power, stimulative blood circulates, increase blood to contain oxygen amount; Human body is short of zinc to be able to bring about anaemic, digestion function of disorder, immunity is reduced, and contract the disease such as haemorrhoid easily, if nutlet, legume conduces to,take the provision that contains iron, manganese, copper enrich the blood reach disease of blood-vessel of precautionary heart head; The food such as black rice, pea can be supplementary organic chromium, nickel, can reduce blood sugar, cholesterol, decrease produce diabetic machine rate.
Cucumber has the carbohydrate in restraining food to be inside body translate into is adipose, prevent adiposity accumulation to decompose translate into toxin.
This dish hopes to be able to bring you today, different surprise. Be full of the dish of summertime cold and dressed with sause of originality, simple and practical novel.

Bean curd brews green melon

Raw material
Bean curd 1 small
Cucumber 1
Element dried meat floss A few
Hai Tai A few
End of hot pickled mustard tuber A few
Caraway A few

Flavoring
Balm A few
Hot oil A few

The method that make

(1) bean curd is put into boiled water to boil 5 minutes, scoop wait for cold, the cold storage in putting freezer wakes 1 hour or so to reserve.

(2) caraway is abluent cut end to reserve.

(3) Hai Tai cuts filament to reserve with scissors.

(4) element dried meat floss is the finished product that buys.

(5) hot pickled mustard tuber is the broken rice that buys from the supermarket.

(6) cucumber is abluent dig flay (also but not dig) , cut 3 paragraphs. Be in respectively next every cucumber coping, inclined to cut one knife. With seed of cucumber of gouge of the knife that dig a ball, but bottom reservation, do not dig wear bottom to reserve.

(7) takes a bowl, put end of silk of liver mosses of end of hot pickled mustard tuber of 1 small bean curd, sea, caraway to flavor, mix with teaspoon divide evenly and break bean curd into pieces, drench a few balm, hot oil mixes divide evenly. Join cucumber with teaspoon inside, dried meat floss of a few element is put to be adorned with caraway on the face can.

Special clew
Tastily appetizing, apply to summertime edible. Bean curd puts cucumber inside cannot too long, otherwise easy ” give water ” , the summer also allows easy metamorphism, eat to put better sanitation now now.
If use box bean curd, redemptive will be not opened, put water is added inside boiler, small fire is moved to boil 10 minutes or so after water leaves, take out cool the cold storage in freezer is being put after appearing reserves. (Edible of this method summer is more wholesome, bean curd also nots allow to pledge changeably)

<DIV> <FONT Style=FONT-SIZE:&Nbsp;18px Color=#ff0000> is clicked enter > > > kitchen of arrange of You Xinsu 藝 </DIV>

Filed under: Community Kitchens by Cuisine

Soup of bean curd of fish of *** crucian carp! ***
Graph / article author: Orchid field mint
[Achieve formerly] ** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

I say with the child: Eat Yu Congming! The child says, my brain by sky is bad, eat what also won’t clever. I am speechless. Once told her a secret that ought not to tell: She has only when a few months are big, bought a packet clever boy that adopts a child, namely above carry a small cap, it is dead below, zip can pull collarband, of cotton, buy big, put the child inside, go the child drops, the small cap above is empty, I fear to covering she, do not breathe again, but my person does her again do not come out, think me small hold monkey in the arms to come over, waste waste, her little face dew came out to coming over again. Also do not have a few times so of course, I looked for root belt later below strung together, she was not dropped downward. Chat with her once in one’s childhood thing, I one excitement speaks out this thing, she says: I feel puzzled all the time, I have a so clever Mom, I how stupid foolish that, it is so by you empty ah! She often takes this thing to say a thing after, actually a thing has not told her that: When she is very small, put her to be in pram, go to my Mom home, took the route of the half, I discover her a bit sound also is done not have, stop small pram to tried her breath with the hand in the past rapidly. Hey! I am young in those days, can bring a child not quite. If this lets her know her on the spot says: This foolish Mom, so I follow you! Still say liquid of crucian carp fish, won’t become clever but can fill the body ah.

Advocate makings: Crucian carp fish, bean curd together
Measure: 1. Crucian carp fish is abluent go branchial, go splanchnic
2. Fizzle out decoct of piscine two sides take.
3. Turn on the water in arenaceous boiler, do not put oil, burn, put Jiang Si, garlic piece, green paragraph, mix into the fish below bean curd piece, conflagration is burned again, turn small fire Bao a hour of above, put end of salt, right amount gourmet powder, caraway finally, install a bowl.

Filed under: Community Kitchens by Cuisine

[Community express] bean curd cate greets an Olympic Games
Dispatch fox salon publicizes SNOW Shirle_yu@chinaren of station Xue Wei

Dispatch fox salon (on May 9) : On contemporary Olympic Games, each athletes use up his ability to realizing his dream hard. Better also reflected Olympic spirit taller, faster, stronger. Cate is the most important to players logistics safeguard, sohu eats and drink the regale of Olympic Games cate that channel begins — 5 kinds of health greet Olympic Games activity to had begun half moon superabundant, a lot of cate ace people the cate that already went out to together for our dedication, offer course for the Olympic Games, give oneself power, make more people OK understand Chinese cate more.

Bean curd is the frequenter on every family table. Bean curd is soft soft, slippery the mouthfeel that slippery, entrance changes namely, old little all appropriate. More important is nutrient value exceedingly tall also, the protein that has high content and adipose, 0 cholesterol, contain rich calcium to pledge and a lot of microelement. Such nourishing feeds capable person, our everybody large kitchen people also won’t miss of course.

1000 bean curd that attractive love cooks, give priority to with bean curd makings, it is complementary makings with meat stuffing, egg, Xianggu mushroom, onion, use the means that evaporate fries, cook a delicate 1000 layer bean curd, bean curd itself is not quite good tasty, and such cascade rises, can let bean curd more tasty. And fold layer upon layerly rise, also wishing of each Olympic Gameses take part in the match player can one step by step up, acquire good place.

What another bean curd makes is delicate, it is to have small fennel the shallot decoct bean curd of 123, very simple feed capable person, advocate expecting is bean curd only, and complementary makings has shallot only however, parched spring onion is put after bean curd decoct has been made, make very handy, 3 measure made this the path is delicate. The bean curd skin that decoct has made looks golden, deserve to go up green shallot, very absorbing. And the aureate bean curd that is crossed by decoct is cuticular, let a person think of Olympic Games gold.

Resemble cate of 2 of above delicate bean curd, there still is a lot of in this activity, these cate analogy meaning are worn fabricant is right the deep love of the Olympic Games. And in the activity that combines in this Olympic Games and cate photograph, each players are displayed for everybody went up to together cate, gave a power for the Olympic Games, still looking on now we, whether to also begin itch to try?

This is announce of dispatch fox salon SNOW of the Xue Wei that pass a station gives what you send to stalk of grain only in cate kitchen, prescient detail is examined to relevant forum please or continue to pay close attention to dispatch Hu Shalong stalks of grain only related propagandist station.

Relevant link:
1000 bean curd

Shallot decoct bean curd

Filed under: Community Kitchens by Cuisine

I and bean curd have a date -
Soup of egg of crash bean curd
Small fennel of graph article ／

Use bean curd stew only before, because bean curd nots allow,take taste easily.

Accidental opportunity, the bean curd that remained with a bit that day cuts silk, makings matching soup does boiling water, simple good drink, suit the office worker of time insecurity very much.

Give you a close proposal: If not be too busy, add the vegetable silk with on a few new model, it is better that he do Laoshang to flavor!

Material: Bean curd treasure of a small hoosh (pig bone) an egg a caraway a water 800 ML

Practice:

１ bean curd cuts into shreds, boiled water has been ironed, waterlogging caused by excessive rainfall; The break up inside egg bowl; Caraway is mincing reserve.

Water is added in 2 boiler, put conflagration of hoosh treasure, bean curd to be boiled, infiltrate the egg is spent.

3 scatter on caraway gives boiler.

Sweet thick bean curd soup

Filed under: Community Kitchens by Cuisine