Hemp hot Xian Xiangshuang is fragile be conquered by you so

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** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

[apparently severed] lotus root already disconnected, lotus root silk still is being connected. Compare apparently disengage, still have embroil actually. Point to affection of male and female more not absolutely, difficult give up. In the school explain still clear, often see lotus root, can you also think of this term? Think of the person is worldly hard a lot of affection of give up?
Unripe lotus root has disappear Yu Qing Dynasty to heat up, divide irritated satisfy one’s thirst, hemostatic (nosebleed, hematuria, n/med having blood in one’s stool, uterine haemorrhage) , expectorant, treat pneumonic, all disease such as collapse of blood of the have diarrhoea below tuberculosis, enteritis, lienal empty, woman. After lotus root course is thoroughlied cook, quality by cool become lukewarm, lost the property with disappear Yu hot Qing Dynasty; And turn into beneficial to taste, have the method of treating yin deficiency by reinforcing body fluid and nourishing the blood that raise a stomach, beneficial blood, stop the effect of have diarrhoea.

We come a hemp hot lotus root: Additional kind have a way, absolutely hemp hot delicacy is sweet, ah

The leading role with abluent flay, beautiful? (prevent lotus root to become angry, can put in the bubble in the water that added white vinegar to wear, do not fry with pure iron bowl the meeting is nigrescent. )

Lotus root cuts reserve:

Oil pours in boiler, small fire fries pink of sweet chili pink, Chinese prickly ash, (must small fire, papered influence colour and lustre otherwise more influence appetite, master dosage according to individual taste) put lotus root, drop little is white vinegar (come lotus root won’t become angry 2 will hold lotus root fragile bright) , the salt that increase a point, a bit candy breaks up fry a few times, balm of a little dawdle essence, drop gives boiler—-

Go up desk, eat ~0~ Hemp hot Xian Xiangshuang is fragile be conquered by you so
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Butterfly 0810 cate challenge the duck’s gizzard of sweet hot cold and dressed with sause of cate

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****** is permitted without the author, must not be reprinted or extract and compile ****** community cate

The spacefarer is in aerospace is best can take some delicious, facilitate carry, have the nutrition, food that returns satisfy one’s hunger, I think duck’s gizzard of this cold and dressed with sause is very appropriate.

Now is prices really shoot up, buying bittern duck’s gizzard to be written down last year is 12 yuan / jin, this year 22 yuan / jin, but our wages still did not rise, feel money is spent too quickly, look what domestic inflation has comparatived is serious. Bought 7 bittern duck’s gizzard midday, cost 6 yuan, be in of course restaurant is 6 yuan to cannot buy these.

Advocate makings: Valve of bittern duck’s gizzard, caraway, green Chinese onion, garlic

Burden: Red oil of vinegar of salt, white sugar, soy, rice, gourmet powder, chili, ripe sesame seed, balm

Make:

1, section of bittern duck’s gizzard.

2, caraway is cut off, valve of section of green Chinese onion, garlic cuts end.

3, duck’s gizzard piece, caraway paragraph, green Chinese onion piece, red oil of vinegar of garlic powder, salt, white sugar, soy, rice, gourmet powder, chili, ripe sesame seed, balm is put dish in, mix divide evenly can.

Click the picture below to enter ” butterfly “

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Head of fish of dinner chop any of several hot spice plants [beautiful 3 eat on September 27 003]

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All the time very be disinclined to cook, husband’s father and mother is young recently live do not have method to want to be washed everyday again buy burned

Seem to also only I and farther-in-law can eat in the home hot other people are to hear hot color to change

But ask they want what to eat everyday, gotten answer is informal, your yourself that boil likes

So I without giving thought to, food market bought dot seafood butcher to be fooled repeatedly belt cheated head saying a fish is very new, cheap dot gives me

To him laugh arrived, bought head of a fish, prepare the soup that boil originally

But think I seem not to like to drink piscine boiling water Want or the scholar does head of fish of chop any of several hot spice plants to look

The recipe is to those who borrowed is in on the net but boil come out to taste pretty good still

But prove to call me to boil me later,liked food is wrong

Intestines and stomach of a respectful form of address for an old person is bad to ate the seafood of one table to be like a bit small have loose bowels

But what I eat is very good however ah the reason that looking is me far from groans

Breathe out breathe out a word not to say piece more

Green ginger and small chili are above graph of on one piece of preparation first first castrate of spay

Fry casually next The graph that finish

Scallop is placed first dish look


Scatter on mashed garlic chopped green onion and soy of vermicelli made from bean starch

Steam The graph that finish

Come again oily razor clam of a green seems to forget put chopped green onion
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0809 cate challenge cole hot aubergine of the autumn

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The hot aubergine *** of *** autumn
Graph / article author: The four seasons (alias: Strontium small cup receives Zheng therefore
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
As seasonal metempsychosis, the autumn already early come to us here, there is diffusing autumnal flavour everywhere in air now so, this not, the uncle brought small aubergine, chili from the country, so my raw material cost was saved, I remembered the chili that sees this Gong Gong the autumn. But what I should do today is not chili, however aubergine, chili is complementary makings only, but this dish does not have chili also is no good.
It is here, characteristic of metempsychosis of the four seasons is marked, arrived the autumn must bloat a lot of cole, namely pickles, because the time in the winter is too long, the tarry that the likelihood thinks an autumn is permanent. Pickles bloating previously is appearance of that order of seniority among brothers or sisters, what salty cucumber, a knot in one’s heart of leaf mustardleaf mustard, and 齁 is salty, with eat salt about the same, and the cole that bloats now is exquisite taste, colour and lustre, resemble going up the hotel that has class has a meal should have like pressing desk dish, bloating now sauce of chili end, beef, acerbity hot cucumber, what I like to do is this hot aubergine, academic, and not troublesome, also need not recipe, it is raw material of a few appearance, wanting your taste according to oneself and sensory lane only is, and good later, achievement feels very strong, everybody loves to eat very much, this does not give old Mom go off with this morning, old Mom is complimentary still.

Raw material: Phlogistic?nbsp; of male ∏ of Lan of a unit of weight used in ancient China Chili (must use peppery chili) Shallot head 4, jiang Yi is small, saline a few Soya bean sauce a bowl small (the supermarket has carry out)

Measure:
1, aubergine chili abluent accuse water, aubergine goes the base of a fruit puts evaporate of the conflagration on a pot for steaming food 20 minutes squashy, air is cool.
2, chili is mincing reserve, onion ginger cuts end to reserve.
3, fry boiler to put oil, oily more or less to decide according to individual taste, nevertheless aubergine has oil quite, still put more some, such comparison sweet, put end of onion powder ginger to explode next sweet (leave powder of a few onion, Jiang Mo even, use at the back) , chili breaks up into boiler fry, fill when 7 maturity piece, put aside stand-by.
4, fry a few oil is put again inside boiler, put end of onion powder ginger again, enter soya bean sauce, wait for sauce to bubble effervescent when put parched chili with scoop agitate even, put one spoon salt next, gallinaceous essence of life is put after a minute, OK gives boiler.
5, aubergine from the sliver intermediate, put the chili that has fried next among, in ready recipient is being put after sufficient confluence, air is cool put freezer, otherwise meeting acid drops aubergine. This very go with rice.

How, have appetite very much.

[Sweet clew]
1. aubergine must evaporate was appeared, affect mouthfeel otherwise.
Of 2. oil how many must can accuse, I put oil namely much, do not have method teem a few.
3. must be put aerate cool place, otherwise easy acid is dropped. Ke ten million cannot acerbity, waste my one valuable time in the evening, say prices is much more precious now again, much regrettablly is not. </b>

Acerbity hot pink

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** is permitted without the author, be not reprinted please or extract and compile **** of.sohu cate kitchen

This girl loves to eat, anyway I am super like, mom is super also like, metropolis coming home and friend come off work in the home previously or mom goes fastfood market takes authentic hemp hot very hot, glacial pink, cool cake, of cool shrimp and so on, little of course not acerbity hot pink. . . .
Material:
Soya bean, yam noodles made from bean or sweet potato starch, pignut, bud dish, shallot, mashed garlic, rutabaga
Practice:
1: Lukewarm bleb of noodles made from bean or sweet potato starch leaves, about the same 2 hours
2: Soybean flee in terrorfry in deep fat or oil is sweet, its furrow is in soya bean skin a little it is OK to wait a little while; Scamper pignut, cool hind pulverize; Bud dish cuts end to fry sweet
3: Rutabaga cuts bead to also be fried sweet, basically be for take out raw ingredient. What does rutabaga north call me do not know, but it is a knot in one’s heart of leaf mustardleaf mustard that has bloated
4: Noodles made from bean or sweet potato starch is boiled after water leaves, in this moment bowl ordinal put vinegar, unripe smoke, red oil, mashed garlic, put the noodles made from bean or sweet potato starch that has boiled again, scatter finally on soya bean, bud dish, pignut, rutabaga, short chili (happy event is hot put more, not be fond of do not put) chopped green onion can


Sauce of hemp hot beef

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** of kitchen of ** Sohu cate spends leisurely adrift license without the author, must not be reprinted or extract and compile **

*** of sauce of *** hemp hot beef

Graph / article author: Spend leisurely adrift

The happy Eden ** of pig of ** happy pig

<P> Follow father to learn to eat as a child hot, had arrived to not have hot not joyous degree. Mom says I play in one’s childhood to Changzhou, wear in shout when dumpling soup eats in inn want thick chili sauce, give amusing other people. Oneself are gotten into the kitchen directly now, also must do what oneself like to eat of course! Is this hemp hot today is beef sauce I am learning <A Href=http://club.baby.sohu.com/read_art_sub.new.php? B=recipe&a=307679&NoCache=1 Target=_blank> should treat as, very sweet really, becameOn our home dining table everyday indispensable, mix the meal dips in dish is extremely delicious, and it is hotter sweeter. When first time is done, remembering me is fierce hot model, wow, ate glibly to be born sweet, can be too hot, the stomach is original bad, be sent me to express elder sister’s husband by my mom. Was being done later is not too hot, taste even if do not have so sweet. </P>
<P>First the finished product below show</P>


<P>Raw material: End of earthnut, ginger, garlic powder, small chili wrings the chili face that break or has worn, a sweet sauce made of fermented flour (of the green spouse that I use) , bittern beef bead, Chinese prickly ash, white sesame seed</P>

>Do pre-construction first: </P>
<P>1, water boils earthnut: Put earthnut into boiler, put right amount water and salt, firing boil, boil hind opens small fire to continue to be boiled a little while, boiled earthnut skin to knit with respect to OK; </P>
<P>2, Chinese prickly ash is abluent, drop does water, the mixer that uses crossed the right spot is molar (I seem to be ground is not very broken, the flavour that grinds Chinese prickly ash nevertheless had come out)</P>
<P>3, white sesame seed is abluent, drop does water, fall into boiler, firing, dry fry, fry more sesame seed skips it is good to rose, fry too again anxious. </P>

<P>Begin to fry hemp thick chili sauce</P>
<P>1, in pouring oil into boiler (I this oil falls a bit more, oil is bit more nevertheless, saved time can grow a bit, but oil is too much bad also, can cover the fragrance of sauce) , firing</P>
<P>2, oil arrives 7 when becoming heat, enter Chinese prickly ash and chili area, break up fry fragrance comes out</P>
<P>3, join a few salt to break up again fry a few times, enter right amount water, in using, small fire is boiled</P>
<P>4, wait for water to close a little a bit drier when, enter beef bead</P>
<P>5, break up into garlic powder again fry</P>
<P>6, join a sweet sauce made of fermented flour of 2 big spoon, earthnut, small boil a little while, pink of rejoin chicken essence, candy, the five spices, Zi like that pink</P>
<P>7, boil white sesame seed is entered after boiling, can give boiler. </P>

; A bit cool hind, put vitreous bottle in sealed perhaps box, put freezer cold storage, can save half month much. This sauce besides mix the meal dips in outside dish, still can noodles served with soy sauce, fried dish is waited a moment etc. . . . . . </P>
<P>Again beautiful a piece</P>
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Already did chop any of several hot spice plants oneself

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Chili appeared on the market now, can do chop any of several hot spice plants. See what I do first.

Raw material: Chili, ginger, garlic.
Condiment: Salt, wine (liquor, I have a plenty of a strong spirit usu. made from sorghum)

Practice: Chili is washed will accuse to do water, cut Cheng Xiaoding (had better take one-time glove, can be overcome otherwise) , garlic, ginger cuts end. Put in the salver that does not have water to do not have oil.

2, put salt, garlic ginger, liquor mix is even.

3, load last in box or clean bottle.

I am put in freezer, because do not have too big abundant really to his technology,grasp.
Attention: Chili must accuse to do water, there cannot be water to have oil in the container of outfit, salt wants corresponding much place. The fried dish can be used after been do, evaporate fish, if can eat hot, still can use clip steamed bread, when we go to school in one’s childhood, the winter often eats breakfast so. </b>

Corn bowel pointed any of several hot spice plants scrambles egg

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Pointed any of several hot spice plants of *** corn bowel scrambles egg ***
Graph / article author: Sheep Mu Mu
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
Advocate makings: Corn bowel, pointed any of several hot spice plants, egg

Burden: Essence of salt, chicken

Make: First corn bowel section, pointed any of several hot spice plants cuts into shreds, have oily pot, oil is lukewarm burn to 8 into heat, enter silk of pointed any of several hot spice plants, explode fry, put corn bowel, fry good egg, add salt, break up fry even, the energy that add chicken goes boiler, smell is sweet collocation of hot egg of pointed any of several hot spice plants is appearing filar silk sweet corn bowel, taste appetizing all the more.

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Pink of root of hot a short wooden stake of acid of cold and dressed with sause

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** is permitted without the author, be not reprinted please or extract and compile ** of.sohu cate kitchen


These days besides the Olympic Games game that watchs CCTV, other program is same do not look! Experienced Olympic Games and the motivation that move be brought to everybody, vigor and cohesive affinity truly!
Chinese players or wonderful unsurpassed or a little regretful expression, the connotation that also made a person deep experience Olympic Games spirit, wonderful with cruelty!
At the moment, in the heart of every China people, by deep agitate is worn complex Olympic Games feelings, proud, excited, surprise, ecstatic, shock, touch, excited, nervous, asphyxial, regretful, vexed, solemn and stirring… too much and too much complex, the time in a such concentration paragraph immanent human body will appear come out, I think, also only Olympic Games ability is accomplished.
When the people of the whole world concentration is together, a corner that is in the world when the people look focusing of the whole world, rise and fall for free and easy of mood of a thing when the people of the whole world, I understood the significance of the Olympic Games, understood the tenet of Olympic spirit is in more.
Olympic Games, you are really great! The motherland, you are really great!

The net of pink of root of relevant a short wooden stake is picked –
Pink of root of a short wooden stake belongs to brake kind, boiled water take medicine with water, often feed diminish inflammation falls fire, step-down goes the function of fat. Because pink of 100% pure feral brake contains a variety of microelement such as rich iron, calcic, Potassium, phosphor, rich amino acid and peculiar pharmacodynamics are characteristic, fall especially hematic ester, eliminate the inflammation inside body, go effect of water of hot, benefit is distinct. It is diabetic, hypertensive, reduce weight, the ideal and supplementary food of hairdressing.


[raw material] pink of root of wide a short wooden stake, shallot 2, alone garlic 1, green pepper 1/2, 1/2 of red any of several hot spice plants.
[flavoring] balm is 2 big spoon, red oil is 1 big spoon, self-restrained sesame paste of any of several hot spice plants 1 big spoon, vinegar is 2 big spoon, unripe smoke ointment of 1 small spoon, sauce essence of small spoon of 1/2 of 1 small spoon, salt, candy, chicken.


[practice]
Graph 1: Pink of root of a short wooden stake is used into clear water abluent, immerse 10 minutes or so.
Graph 2: Burn into half boiler water, pink of next the root that enter a short wooden stake boil 2 ~ 3 minutes to come ripe hind in scooping up discrepancy cool boiled water, pass cool.
Graph 3: Garlic is pressed into garlic fine and soft with the clamp that press garlic.
Graph 4: Will all flavoring is ordinal the attune inside bowl of the fine and soft that enter garlic becomes flavour juice.
Graph 5: Cut Qing Gongjiao Xiaoding, green cuts a flower.
Graph 6: Had entered flavour juice and green Gong Jiaoding, chopped green onion together cool mix inside the bowl of pink of root of a short wooden stake after divide evenly can.


[experience and recall with emotion]
Of pink of root of ** a short wooden stake boil make should notice to dominate good time, otherwise time grew to be boiled changed oh!
Pink of root of a packet of a short wooden stake did ** 2 times, every time LG likes to eat very much, bird also likes very much, really delicate oh!

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh! </b>

Fabaceous Chi pointed any of several hot spice plants fries leather egg [0808 cate challenge]

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** is permitted without the author, be not reprinted please or extract and compile ** of.sohu cate kitchen


These days Olympic Games is being held in ground of like a raging fire, olympic Games good athlete of China goes all out in work hard, obtained right result so far!
Often see the final that Chinese player attends, the heart of bird mentions voice key point, wanted players to obtain good result only, applause cannot refrain fromingly acclaim, the spirit that is them and expressional sincerity are invigorated!
The time of work and rest of these days bird begins chaos again, see the match often see in the evening turn bell 1, just slept at 2 o’clock, sleep to 10 o’clock to control ability to rise in the morning, without method, the Olympic Games also makes bird very excited, sleep to also sleep less, sleep not dependably.
Especially of the opening ceremony that evening, extremely excited, see much at 2 o’clock ability sleeps, did not wake to 8 o’clock in the morning. Although the opening ceremony has some of flaw, but overall for the defects cannot obscure the virtues, beautiful Lun Meihuan, of great momentum, showed the level of our China people, force, spirit, be too marvellous really!
Good, did not say, beatific China team can obtain better result! ! ! Type of last delicate quick worker dish — fabaceous Chi pointed any of several hot spice plants fries leather egg, if liking, can try oh!

[origin] ” eat one’s head off “
[raw material] leather egg 2, red any of several hot spice plants 2, green Hangzhou any of several hot spice plants 3, dry chili 3, 15 grams of fabaceous Chi, alone garlic 1.
[flavoring] vegetable oil, salt.


[practice]
Graph 1: Leather egg cuts Xiaoding.
Graph 2: Qing Gongjiao cuts circlet to scatter bit of salt less to bloat 2 minutes or so, red dry any of several hot spice plants is cut paragraph.
Graph 3: Garlic presses Cheng Rong with the clamp that press garlic.
Graph 4: Boiler burns heat into oil, enter blast of dry any of several hot spice plants one small conference, rejoin garlic fine and soft and fabaceous Chi break up fry a fragrance.
Graph 5: Join Qing Gongjiao to encircle medium baking temperature to fry 1 minute or so.
Graph 6: Join essence of leather egg, salt, chicken to fry moment quickly finally can.


[experience and recall with emotion]
This dish type does not add ** gallinaceous essence, can grab an egg otherwise originally little taste.
This dish type belongs to ** quick worker dish, leather egg is not easy long fry, fry just a little 10 seconds can.
The dish type with delicate and simple ** is missed not easily.

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh!