Nice Food

Yuan Chuanggui spends yam

** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

Material:

Sauce of yam, sweet-scented osmanthus, Gan Guihua, rock candy, honey

Make:

One, yam cleans evaporate of a pot for steaming food 20 minutes, air arrives not to warm a hand, with husk implement leather ream, inclined cut paragraph, pack microwave oven container in.

2, put Gan Guihua and sweet-scented osmanthus sauce, rock candy and right amount water in microwave oven container, do not want the cap on the lid, enter microwave oven high internal heat 3 minutes.

3, take out microwave oven container, air to arrive of Wen Wen, join right amount honey to immerse next, eat fashionable dress to arrive in dish can.

Filed under: Community Kitchens by Cuisine

March is to come, the flower still does not have northward much, dry flower also is to spend haing *^-^*

I should play turn originality, develop Xin Dongdong ~~

See sweet-scented osmanthus suckle an egg to scoop up ~~ please

Grandma egg, again the grandma has egg ~ again

So we begin to do ~

You saw data grandma and egg, still have Gan Guihua (in here Gan Guihua can appear: ) white sugar, rock candy.

Mix the Qing Dynasty of the egg above all yellow apart ~~ (PS: MS my resembling should do confect to breath out)

Egg white and yoke part break up, put right amount white sugar and milk to mix next divide evenly quiet place waits for bubble a few minutes not a long time sucks hubble-bubble with kitchen paper towel because suckle an egg to differ,observe into boiler evaporate time is so different at any time next.

Grandma egg enters boiler evaporate, we entered the court Gan Guihua please now ~~

Sweet-scented osmanthus adds rock candy bubble to give fragrance and facial expression. Very pleasant, north does not hear: (

Evaporate is good, tender: ) if be the evaporate egg a thick soup that does not put a milk,do not use clean water, however ~ of cool boiled water

Small spoon scrape is used after the air suckling an egg after evaporate is good is cool a small a small, put in the cup to pour the ~~ of sweet-scented osmanthus soup with good bubble

Tender tender mouthfeel, in succession the flower is sweet: )

PS: One cup is grandma egg white, one cup is grandma yoke ~~ two kinds delicious ~~

Filed under: Community Kitchens by Cuisine

Purchase sleeping bag in busy move all the time these days, mountain-climbing bag, climbing boot, a few external use such as tent are tasted, preparation is joined formally [club of camping ground of asinine friendly green] , go out two days first on the weekend, 11 plans give a tribute snow mountain, very excited! Still do not know to plan to be able to realize haing ~~

Autumn wind rises, the person’s body and skin are easy and dry, coping with lung to heat up pear and lily is right choice! Pear adds hawkthorn, candy sweet-scented osmanthus, mouthfeel is acerbity acid is sweet, appetizing embellish lung ~~

Raw material: Pear Haw jelly A small Candy sweet-scented osmanthus 2 spoon Plum sauce One spoon

Practice: Pear husks dissect, haw jelly also is cut, irrigate on plum sauce, candy sweet-scented osmanthus

Filed under: Summer Kitchen by Cuisine