Nice Food

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the memory when - - iced plum juice
Remember in one’s childhood, spend summer vacation every year, I pass in Nanjing. At that time, there is this kind of plum juice to sell everywhere on the ave. Of acerbity acid, sweet, the feeling is very good drink.
Was brought up nowadays now, go to Nanjing little also, nevertheless this memory stays in my heart forever.
Raw material:
Smoked plum 20 grams, hawkthorn 10 grams, brown sugar 50 grams
Practice:
1, smoked plum bubble 3 hours
2, put hawkthorn
3, put brown sugar
4, burn. Cooling. Put freezer to refrigerate can.
Candy sweet-scented osmanthus and ice cube are added when drinking.

Filed under: Community Kitchens by Cuisine

Of summer sorching afternoon, drink plum juice of below one bowl of iced, can bring glacial bright connect for you certainly appear

Feeling.

I am dutiful coke gens, no matter be satisfy one’s thirst or it is banquet, I can nod on one cup for oneself

The coke of iced, but relatively the beverage at Chinese tradition — plum juice, apparent and former inferior slightly one

Prepared!

LOUIS is having same taste with me seemingly, of course, earthly person knows coke is not a child

Child people optimal beverage, look this summer, I should replace coke with plum juice!

The smoked plum that always feels to be bought in the supermarket creams additive component is too much, start work as oneself boil make a bowl

Plum juice gives dear family!

Plum juice

Material preparation: Smoked plum, hawkthorn each one; A handful of licorice, dried tangerine or orange peel; Little <br><br> of candy sweet-scented osmanthus, rock candy

The measure that make:

1, boil make preparation: bubble of Wu Mei, hawkthorn 5 minutes; bell of dichotomy of bubble of licorice, dried tangerine or orange peel. <br><br>

2, Wu Mei, hawkthorn is put in preexistence water, licorice, dried tangerine or orange peel is put after, boil make ten minutes.

3, sweet-scented osmanthus of rock candy, candy is joined after ten minutes, boil again with medium baking temperature make ten minutes.

4, finish. <br><br>

Boil the plum juice that has made, wait for cool hind put the mouthfeel inside freezer much better. Be in drinkable when, still but be fond of of according to individual joins right amount honey.
Sum up experience: Smoked plum has carry out in room of each big Chinese traditional medicine. The material such as hawkthorn, dried tangerine or orange peel, licorice still arrives sell buy, the hawkthorn in hall has Chinese traditional medicine flavour of share Chinese traditional medicine.
Do not boil with aluminous boiler make plum juice, had better use earthenware pot, china bowl also but.
Although rock candy compares white saccharic health, but a few times experience comes down, white saccharic mouthfeel is put in plum juice betterer!

Complement: Plum juice wants to be boiled slowly, boil more for a long time taste is purer. <br><br>

Filed under: Community Kitchens by Cuisine

Face of beef of California of Mr Li United States, it is a chain snack inn, do not know other city also has.

The beef face of his home is very delicious, just, the price by 6.5 yuan all the way violent wind rises reach 11 yuan, and, face and flesh shrink.

Had never thought of oneself make beef range, also think that is technical content is very high, but, this big courage was done, understood a reason, what what eats doesn’t the person do? Others can be done, I why cannot?

The friend of husband gives husband a few very good ox legs the day before yesterday, ha, it is bovine leg really, hind leg, the tendon of chunk chunk child the flesh.

I carried root of a smaller part, change aspic, cut small, flying water, fish out <br><br>

A few oil is put in boiler, join two big spoon saccharic, small fire is fried to nigger-brown. <br><br>

Put had flown the flesh that water accuses to work, let fleshy chromatically. <br><br>

Put the meat that has fried color into high-pressured boiler in, add the water with full much amount, add often smoke, garlic of ginger of salt, Chinese prickly ash, aniseed, cassia bark, green, after the gas on high-pressured boiler, press half hours. <br><br>

Tangent plane thoroughlies cook <br><br>

Scoop up noodle in the bowl, beef of on dip one big spoon, irrigate again on the soup with dye-in-the-wood flavor, scatter on caraway, husband had two bowls big, wipe mouth, say: Wife, your craft is not blown really, I feel those who compare Mr Li is delicious!

This fellow, mouth is sweeter and sweeter, hey. <br><br>

Cross off year to want to eat New Year cake, I do not have evaporate to pass New Year cake, him gropingly evaporate, put stuffing of red bean, beans, jujube, cannot think of, quite successful. <br><br>

Filed under: Community Kitchens by Cuisine

Sent the dish of village of garden of a few plums, nod so by me, average per capita 100 yuan. I am the card that uses the network that carry Cheng, 8. 5 fold.

Come first a broken bowl exposure, because remember filar silk says they use broken bowl,be famous, search on the desk. Have two as expected, ha, establish this to put according to. Chicken of caraway small elementTurnip seafood dumplingMuscle of hemp hot oxChicken broth does silkShrimp roe big black is joinedWater in which noodles have been boiled of piscine head fishAcerbity hot green mouthChicken of plum garden white beheadPotato saladHead of flooey earthen bowlChestnutSauce turnipGoose liverThe eel that bakeQing Dynasty fries river shelled fresh shrimpsValve of yellow croaker beans (this dish is recommended, be a thick soup of pickles yellow croaker change personally, without bone, very bright)Crab of green ginger fleshBeijing roast duckPiscine headBai Zhuogai orchidDuck silk bean sprouts

Circle mesa

Filed under: Summer Kitchen by Cuisine

Since and big plum, big Zheng lives, the day is in cat-and-dog, giggle in the bat of celestial being ball that spent ~ to want to go up to my computer edge today originally quickly photograph, can not become want big plum camera lens ~~~ was grabbed at the back of jump suddenly to celestial being ball

Filed under: Summer Kitchen by Cuisine

Plum of Zhi person vinegar

Feel very fresh have a way, also try so. Practice: Plum is cut two half, go nucleus, put bitFetaZhi person, scatter again bitBalsamicVinegar.

If conditional word, the tangent plane of plumGrill.

Filed under: Plum Kitchen by Cuisine

Yam of bought this kind of yellow heart is being baked not delicious, cook the congee that boil makes cake of polished glutinous rice or salad eats.

The way is simple also, yam flay cuts Ding Jiashui to thoroughly cook, plum plum preserved fruit of Jiaqieding or currant of what, mix divide evenly can.

Filed under: Plum Kitchen by Cuisine

I do not decide whether someone else home can accept carrot to boil boil what eat to have a way, nevertheless, we like what eat so quite now. Want to also blame amusing, pig head does not eat carrot previously, at sight of calls out, now but good, eat quite excitedly also.

Be unable to call to mind specific how metabolic process, should be roughly when beginning, follow carrot egg, beef, hotpot, pork, the thing of the meat or fish such as chicken is tinkered with together, he is carried again neatly, time grew, also hard to avoid takes a bit, I like to boil later flavor with salt and olive oil boiled lima-bean, he loves to eat quite, next I boil the green soya bean that does not add salt to be not cheered, next I am audacious, of the lima-bean that boil when await, mix into bit carrot bead, he did not express an opinion, next I more bravery fat, this not, dare boil carrot directly, he still also does not have an opinion.

Conclusion: This is old boy was permeated slowly by carrot — the case that that what frog that ― says with respect to similar other people is thoroughlied cook in the water that heats gradually, hey.

The practice of plum plum carrot: 1) carrot, lose into boiler, add spoonful water.

2) open medium baking temperature, the boiler on the lid is built, etc begin to risk steam moment, turn small fire. Wait for carrot fast good when, lose go in Mei Li preserved fruit of a few California. Lid of the boiler on the lid continues small fire stew is boiled a little while. Wait for Mei Li to be boiled a bit fatly when rising, good.

Note: 1) what I use is anhydrous cooking boiler, add little water only so but. If the word of common bowl, should take into consideration the circumstances is added more a few, lest boil paste. Incidentally long-winded, should say a of this anhydrous boiler very big gain, it is me when giving vegetable scald water now, unlike before in that way, heat a lot of water first, throw greens vegetable next go in very hot, drop the water in boiler again next. My present practice, it is commonly throw vegetable into boiler, according to the moisture circumstance of vegetable itself, add spoonful, two spoon, or 3 spoon or more water (for instance, the yam that boil or south melon, be about to add some of water more a little) , the boiler on the lid is built, medium baking temperature, see when risking energy of life, if be not via boiled food, for instance spinach leaf, open boiler to build, turn over boiler, blend blend, squashy, if be via boiled vegetable, than be like carrot, I also am disinclined to break up, turn small fire continues to thoroughly cook have to. This appearance is done, vegetable nutrient prediction of a person’s luck in a given year will be a lot of less.

2) I do not like Mei Li to be boiled time is too longly, feel bad to eat, did not lose into boiler to boil together with carrot so.

Filed under: Plum Kitchen by Cuisine

Raw material:
Pigtail 1, plum flesh 150 grams, the bark of eucommia 10 grams, 5 grams of boreal Qi, dangshen 5 grams, medlar 5 grams, ginger 10 grams, green 10 grams. Clear soup is right amount, salt 8 grams, gourmet powder 2 grams, carry on wine 5 grams, pepper a few, peanut oil 5 grams.

Make a way: (
1) hew of wool of pigtail burn out paragraph, plum flesh is cut agglomerate, qi of the bark of eucommia, north, dangshen, medlar is abluent, ginger flay section, green is bound.
(2) burn the oil below boiler, put sweet bowl of Jiang Pian boil in water for a while, wine of devoted pigtail, carry on fries moment, infuse clear water, boil go among them peculiar smell, teem is stand-by.
(3) will arenaceous Bao places fire to go up, join Qi of flesh of pigtail, plum, the bark of eucommia, north, dangshen, medlar, join clear soup, green, use small fire Bao 1 hour, take out green, transfer into salt, gourmet powder, pepper, again Bao 20 minutes can.

Characteristic:
Pigtail has the effect of filling end keel, and the use that the bark of eucommia has kidney of be good at bones and muscles, filling waist, medlar but method of treating yin deficiency by reinforcing body fluid and nourishing the blood.

Filed under: Love Food by Cuisine

Plum beans horn

Toxic expression: Eating to was not fried commonly ripe, boil the Mei Dou character that show half hours to come 3 hours, the longest can amount to happen inside ten hours toxic. Expression is epigastrium unwell or feeling of gastric ministry burn, abdominal distension, disgusting vomiting.

Correct cook processing technique: The saponin that contains in fabaceous horn is heating 100 ℃ , via 30 minutes above heats can destroy noxiousness, so horn of cook treatment beans must be thoroughlied cook, fry fully. The proposal is adopted stew boiled method, if fry,feed must heat adequately with boiled water first. When frying cannot urgent fire is fried quickly, ten million cannot covet is fragile tender with economic time.

Day lily  also calls day lily 

Toxic expression: After edible bright day lily 12 to 30 minutes, better 4 can come on to 8 hours, main symptom is disgusting, vomiting, bellyacke, toxic and serious meeting causes death.

Correct cook machines a method: The cook of bright day lily goes poisonous process is more complex, so door of Ministry of Public Health suggests edible does day lily, do not want edible bright day lily. If want to notice to cannot be fried directly when machining bright day lily, must boil in boiled water fully, boil soft hind crowded cent giving water, next full of reoccupy clear water is fried a few times feed.

　　 Gemmiparous potato and cyan tomato

Toxic expression: The meeting after feeding produces the toxic symptom such as diarrhoea of giddy, vomiting, salivate, bellyacke.

Correct processing technique: Tomato of gemmiparous potato, cyan is determined cannot edible.

　 Wild dawdle

Toxic expression: What poisonous dawdle toxin can destroy a person is neurological, let toxic person illusory, some toxin endanger the person’s liver, kidney, send a person to have a fever, the symptom such as diarrhoea.

Correct processing technique: Wild dawdle is determined cannot edible, if like to eat dawdle to be able to buy cultivated bacterium stay of proceedings in the market, such more on the safe side.

Filed under: Love Food by Cuisine