Nice Food

Actually early sends biscuit steamed stuffed bun with respect to him plan, although like steamed stuffed bun very much, right nevertheless outside the steamed stuffed bun that sell also is carried a bit however do not have interest. Shop of my steamed stuffed bun opened business eventually today!

Say strictly, this should be the steamed stuffed bun that I wrap on real significance for the first time. It is the range that makes thin pancake made of millet flour remain last time, wrapped two steamed stuffed bun that did not send amusedly purely. Become this clever, initiative pink is bought in the supermarket, need not worry about the scale of yeast and flour, hey hey… want to have delicious package, celestial being has nostrum oneself!

Mom wants to eat beef to wrap originally, the individual feels bright fleshy bag is delicious. The stuffing taste that besides beef wraps became little not delicious, flavour was weighed cannot eat again. Still decide the flesh that wrap delicacy is wrapped. From afternoon 2: 30 begin chop stuffing, knead dough, arrive all the time towards evening 5: Steamed stuffed bun of 20 the first boiler gives heat successfully, used in all about the same the time of 3 hours. Await nevertheless and be being paid have get one’s own back, taste of steamed stuffed bun is particularly good: Thin, meat stuffing risks the skin continuously oily soup. It is to plan to staying to will cook breakfast tomorrow originally, father had not to return satisfy a craving, arrange everybody to eat again each, breathe out ah…

Material: Hind leg flesh (take a bit fat a bit) , essence of shallot, garlic, ginger, salt, peppery, chicken, amylaceous, unripe smoke, balm

1, chop of hind leg flesh becomes meat stuffing, join afore-mentioned condiment to mix divide evenly.

2, little water is added in the meat stuffing that has mixed, arrange with the chopstick same a directional agitate. Water should be divided second add, every time little, keep during agitate, arrive to hit energetically to the flesh only, make fleshy mashed vegetable or fruit. (note: This one step is very special and crucial, if omit,the mouthfeel of word meat stuffing of this one pace is differred some. The subclass that make ball this one pace also is quite important, be sure to keep in mind! ) this is individual strength work, can look for the person with great strength to help make this one step. Next graphs are the chopped meat with good agitate, with on graph photograph is compared, can see agitate around flesh differs apparently character clearly.

3, meat stuffing of my pa agitate while, I here begin knead dough. Can put after meat stuffing mix up at the same time souse. At the same time face also become reconciled, put Tang one case to send 30 minutes or so.

4, before face Tang is become 2 times big hind, knead again, can begin a bag.

The flour of the 1KG weight that I buy, used the amount of flour of half much dot about. Wrapped about 22 steamed stuffed bun, build and fist are about the same, just put me that a pot for steaming food 3.

This one case can see, I am above evaporate case filled up to last film, the heart wants to need not stick boiler so. The fact proves this practice is absolutely mistake, because last,film lies between ability in swimming first-rate, so that lunt is sucked Fu above and hit wet the bottom of steamed stuffed bun. Remind everybody here, must not make same mistake, put steamed stuffed bun to also won’t stick boiler on evaporate case directly.

The close-up of steamed stuffed bun!

5, cold water sits boiler, make steamed stuffed bun silent inside stay a little while, think a load on one’s mind, undertake Tang is sent the 2nd times, about 20 minutes.

6, later, till go up,open conflagration vapour, in turning next small fire, 25 minutes or so involve fire.

7, after involving fire, not rapid move gives boiler, let steamed stuffed bun people good gracious stay in boiler, continue to think worry 15-20 minute. The end that such doing, it is to be able to let steamed stuffed bun give boiler hind unapt make because of the relation of cold heat of steamed stuffed bun cortical time shrink.

Time arrived, open boiler lid to look. About is quite charming!

Come again piece of close-up, be looked at how to have appetite!

8, can unlock a bosom to the top of one’s bent eat steamed stuffed bun!

Absolutely thin-skinned and juicily steamed stuffed bun, when eating, must take care some, juice of one not careful soup drips to go up in the dress collect!
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Filed under: Community Kitchens by Cuisine

Graph / article author: ** is not one’s previous experience of ** of ** regular professional training
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

The used method that formulates flesh of stand treat slope, stew chicken pork together, arenaceous boiler, small fire, stew the flesh that come out very soft sodden, suit an old person to eat particularly!

Practice:

1 chicken, pork is abluent, fly to enter the water

The 2 green that will cut paragraph, by Jiang Pian and the garlic mat that had patted, promote yellow rice or millet wine into carry on, use yellow rice or millet wine entirely, do not add water, the in bags yellow rice or millet wine that I buy, rectify a bag, join often smoke

3 conflagration are boiled, convert small fire is stewed boil, a hour can

Filed under: Community Kitchens by Cuisine

*** child — *** of pork celery steamed stuffed bun

Graph / article author: Wander alluring woman [Youzouyaojing@sohu]

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

** happy childhood, childhood is happy — delicate life ** of the alluring woman

Child
Today is the Children’s Festival, think to me this has begun to go straight towards the person of 3 formerly for, oneself are already grown, did not marry, without the child, the Children’s Festival did not have a relation with me already. But advanced day, I understand suddenly, actually I also can spend this red-letter day, but be confined to in the home, it is before parents.

The day before yesterday, father birthday. Consider before his birthday should buy a gift, next mom discusses where to have a meal. Gift, oneself are carried. Have a meal, still want to seek the opinion of next father, old father did not think, throw a word: Go out to eat why on earth, eat in the home. Girl, you will do. Good, father raised a requirement, I should be done of course. Said again, be in the home before, won’t do, eat off-the-peg. Came back to be able to be done last year, but because just come home,need period of time, mom not be willing to part with or use lets me cook. How had not father still taken the course that I do so. The requirement of old father, also gave me an expressional chance. Although a meal not can redound parents what, but I know, the pa Mom that wants me to do only is very happy.

Birthday that day, get on end of flesh of braise in soy sauce when me desk, mom just the heart that hanging, put. Tell the truth, flesh of braise in soy sauce is me most of expert, innovate a bit every time, but same delicious. When satisfactory expression is shown on pa Mom face, acerbity acid is however in my heart.

Eat a meal, the sister says to get on for the Children’s Festival, want to buy the clothes to his son, let me accompany her with old Mom. One person, 3 people, the vision that always compares a person is good; Moreover, she a person, adopting the child too tired. Give the child try to win sb’s favor when us the dress, mom says to me: “Celebrated a festival, mom also buys a clothes to you ” , I laugh: “I 26, still spend what red-letter day ” . Mom: “26 how, you had not married, said again, marry namely how, you still are my child, in the heart that follows your father in me, you are a child forever. ” another acid in my heart, holding nephew in the arms, take a few steps quickly, be afraid that mom sees my serious tear.

Child, it is Shaanxi person the appellation to the child. Till now, pa Mom still has the elder member of family in the home when speaking of me, or, “Child ah ” , “Child ah ” cry. “Come back here thin ” , “Child can cook ” , “Child is sensible ” , “Child… ” be in our home, I am the old, the first child, it is pa Mom is very fond of not only, aunt of uncle uncle aunty, be very fond of. To now, they are very much when the person did grandfather grandma, when fooling the child to sleep, still say for fun, “Precioused jade to be bestowed favor on too to preciousing jade before, to later, want to fool me to sleep, should hold in the arms turn half hour, still cannot put a bed, should continue to be being held in the arms had turned ability of a hour is put on the bed. Put early, this one night, the family need not sleep, she is pulling voice to cry of one night. She is pulling voice to cry of one night..

Yesterday the anniversary of the death of a parent of 3 grandmas, we go together pay respects to sb at his tomb. Very far, road bad to go. Sit on board, the person shakes as the car will be placed. When the car stops, ability discovery, my hand, all the time by aunt closely grasping. Resemble a hour same, be afraid of the rock of the car, hurt me. Touch, still touch.

3 grandmas graveyard follows a grandma very close. Last year, the grave garden before the grandma should change because of municipal reform do him to use, so change reached this new place. I am not in the home, had not come. Go this, also be to do obeisance to do obeisance to a grandma, tell her, I came back. This thinking, the grandma went two years, the treatment that I can have calmed, but when seeing gravestone, see the name of the grandma, see the picture of the grandma, tear did not know when to had come out. Want to say, on this world, most be fond of me is father, that takes care of me most, be a grandma. Remember grandma crematory time, I cry dizzy past, after coming back, hear others to say, when can see true love, difficult when, still have even if when the person leaves. True love cannot be installed.

Sleep all the time yesterday evening not he is, fast day break when, just be asleep mistily. But less than at 6 o’clock, I heard the door of mother house to leave, heard a person to come out next, another person after ten seconds comes out. Regain consciousness suddenly, wear the dress hastily, go out look. Be informed, mom stomach is uncomfortable, spat. After waiting for mom to come out, I wash gargle quickly with father. For company mom went to a hospital. In my memory of more than 20 years, the time that mom falls ill is too little too little, the finger of a hand, sufficient can count. So, mom falls ill, we are particularly nervous. Not bad, the doctor says, it is acute gastroenteritis, was to have nasty thing. When mom makes an a bit, father and I am in aside rebuke mom: “Shopped yesterday, eat in disorder again! ” but our rebuke mom was not refuted, not grouchy, look at our pale face to go up to be permeated with smile clearly.

Need not be in hospital, the doctor exhorts, cannot eat in disorder today, the congee that drink a dot is OK. Come home transient market when, I get off ahead of schedule, let father take mom to come home first, I go the market bought food. Mom drinks congee, but grandfather and father still should take a place other. Bought the pork, steamed stuffed bun of bag coming home gives them.

Cook rice to the half, fish out, wring with arrange machine broken, put again, make it raises gastric rice to paper congee, suit the mom in disease. Deserve to go up the steamed stuffed bun of pork celery stuffing, let father and grandfather also want to had eaten. When cooking for family, I just know, why I can have cooked, but mom still wants him to do. Because of there is love in the popular feeling that cook, she should let the person that she loves, take the love in meal.

When beginning to write, the title was written, child, writing writing, civil not agree with inscribed. Change? Do not know what to change. Always want only, or is not written, was being written is very much, miscellaneous, random. People looks not to understand, oneself can be experienced only. I think, the title did not change, want, I think, I can change only… perhaps write a lot of words.

<img SRC= Http://121.img.pp.sohu.com/images/2008/4/2/20/29/119adb49483.jpg>

Pork celery steamed stuffed bun

The picture uses previously, but intention, same.

Raw material: Flour, yeasty, pork, celery, ginger

Condiment: Pink of essence of salt, chicken, the five spices, oily, Chinese prickly ash, water

Practice:

1, leaven dough: Change yeast with Wen Shui first, lay aside 10 minutes, use like that use knead dough. Must enter flour bit by bit in, all flour Dou Chengxue spends a record, knead since another next get dough glossily, put warm part. Ferment sufficient. (had sent a picture before, here was not sent, reappearance also is old photograph oh)

2, stuffing

1, sweet Qin, go the little grain with foliaceous fine dissect; Ginger also chop;

2, ready pork end of rotten, celery and ginger end are put together, add pink of essence of salt, chicken, pepper, the five spices, oil one case agitate energetically already but.

3, bag steamed stuffed bun:  of Piao of rostellum of Ai of younger sister of  ⒑ Mei makes fun of scull of  tomb figure to risk ∈ of Jiao triangular bream to bake arenaceous  of  of  of grave of Kang Meng of persimmon of Long of Pai of  of ぃ of be apt to of Τ of Shi of delay of  of cherry of phosphor of fir of Xi  breed imprints  Huang Qiaoyi of Ta of  of Quan of ＃ ㄖ bad

4, the steamed stuffed bun that has wrapped, half hour wakes again in putting a pot for steaming food. Cold water opens evaporate, after water leaves, 25 minutes can.

Early when, father’s friend lets him go to Guangdong opening a plant together, father says: Parents is in, do not travel faraway. At that time is not very understand, because small, because do not have experience,also pass. Now, come back again after I went out a few years, ability discovery, in my heart, na Weian’s father had had filar silk white hair, in the heart, that lofty mom also had bend a back slightly. Think already I very big, after come back, ability discovery, I still am a child only. It is the child in parental heart forever.

Filed under: Community Kitchens by Cuisine

Achieve dumpling of pork caraway stuffing formerly

** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

Child of congratulant whole nation 61 Children’s Festivals are happy! The children red-letter day that blesses disaster area is happy! Let them to the top of one’s bent mirth, enjoy to the top of one’s bent

Happy childhood lives! Hope you can health grows happily, happy each days! Size friend a joy!

Advocate makings:

Stuffing of flour, pork (before arm) , caraway

Burden:

Pink of powder of egg, onion, ginger, aniseed, dry chili

Condiment:

Essence of powder of pink of soy, cooking wine, ginger, onion, 13 sachet, pepper, salt, balm, chicken, peanut oil (1 is put into aniseed in oil,

Dry chili 1 heat to 2, next fish out aniseed and chili, oily air is warm)

Practice:

1. flour is added water and into dough, with last velar wrap up is taken out 10 minutes, knead moment again, reoccupy lasts velar package is nice reserve, after dumpling stuffing mix up

Can become an agent. Roll skin. Wrap dumpling.

Root of wool of 2. caraway take out. Huang Xieqing is washed clean, accuse to control redundant moisture content, break caraway file next.

3. pork stuffing first down agitate of a direction, add an egg next also down agitate of a direction, put pink of soy, cooking wine, ginger, 13 face powder again,

Essence of pepper, salt, chicken, flavor, exert oneself to do sth. down a direction agitate is hit again even, put peanut oil again right now,

Add the very light blue with a bit fine chop,

Inside the pig chopped meat with interfuse good modulation, the caraway with put file good is broken, put balm finally, agitate can wrap dumpling equably.

This is the dumpling that the method that with yellow ugly small duckling introduces puts, really good! Learned one trick again, thank ~~~~~~~~

Turn on the water in 4. boiler burn, put little salt, in issueing dumpling into boiler, with ladle the back is pushed, boil hind nods cold water 3 times to leave 3 times,

Can scoop up load dish in, see this one grail, with it is particularly good really to bake dish of outfit dumpling.

OK! Flavour is very delicious oh

Softhearted clew: Caraway very those who have oil, oil is put less taking hair a surname, the stuffing that wraps caraway dumpling must the much place with proper oil, eating so sweet.

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** is permitted without the author, be not reprinted please or extract and compile **** of.sohu cate kitchen
I am small sister-in-law likes to eat the meat very much, before coming, say to want to have the flesh only with me greatly good, ah, the small sister-in-law with lovely pink, the word says I am smaller than her, that is me also pink is lovely ∩ of O(∩ _ ) O. . . Ha. Since small sister-in-law opened a mouth, I also must be taken out special competence just goes. Come a flesh of braise in soy sauce, , satisfy a craving for delicious food to not be afraid of again again fat.

This flesh also has been done before, do now than at the outset more adroitness and conveniently, good because of the tool, ∩ of O(∩ _ ) O. . . Ha
See finished product first, very satisfy a craving for delicious food?

Raw material: A, steaky pork,

B, jiang Pian, green paragraph, aniseed

Condiment: &Nbsp;C, bai Hu any of several hot spice plants, cooking wine,

D, salt, candy, gallinaceous essence, unripe smoke, often smoke,

E, soup-stock or boiled water

Practice:

Souse: steaky pork abluent stripping and slicing is put in recuperation basin, put B material and C stuff. Catch divide evenly with the hand. Bloat commonly half hour goes.

Dry explode: I make the pork need not boiled water is boiled, it is dry explode, such doing come out more delicious, need not oily, particular way is such, take wipe up of a pan, do not put oil, burn boiler hot, degree, you pour water of one small spoon, those who see drip is very fast is diffuse went.

Big firebrand boiler burns heat, can put the meat at that time, want a grain there affix, want to make sure every one side is sticking boiler bottom. On four sides what decoct becomes golden look is OK, I a decoct two sides

Do not use conflagration at that time, change medium baking temperature. After decoct is over, the meeting in boiler has explode the oil that go out, come to teem, I am give the meat first choose pour oil again, what arrive in that way is clean, also be possible directly actually

Fire: Answering the flesh next in the boiler that does not have oil, put D to fry divide evenly next, this color gives the facial expression after boiler namely, so, if color became light,you can put a dot to often be smoked again.

Stew slow: Join F to turn into conflagration, small fire turns after boil, lid of the boiler on such lids is stewed slowly, big essentials stews a hour to control

Receive juice: Juice closes with respect to conflagration when waiting for the flesh to be able to be plunged into to appear easily by the chopstick, should break up carefully right now fry, did not crumb the flesh. Also do not involve fire when Shang Zhiyi was done not have via closing, igneous instead medium baking temperature, continue to break up fry probably 2 minutes, so OK have redundantly in the flesh fry come out.

Serving, ha

Filed under: Community Kitchens by Cuisine

Graph / article author: Rice is beautiful
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile **
**** opens a language ****
Husband works hard, earn money to still buy the loan of the house hard. I cook attentively in the evening everyday, the reward with food and drink of food reward with food and drink that makes him love to eat most he. What husband loves to eat most is old 3 appearance are the flesh, potato, noodles made from bean or sweet potato starch. The course is carried out for many times, I make the flesh, potato, noodles made from bean or sweet potato starch in together, made one of fascia food of my home. Wear rice, husband has that is spicily. Look at the course that takes oneself to do by dispose of light, really very much a kind of achievement feels. Happy life is so simple.

Welcome to the home that rice spends

Raw material: Si of  of stalk of refine of  of awake ㄈ Guo
1 cold water issues steaky pork, scoop after water boil accuse to work. Potato flay stripping and slicing. Noodles made from bean or sweet potato starch is thoroughlied cook with brine accuse to work.
2 small fire issue oil and white sugar, next steaky pork are fried on candy color.
3 add soy right amount, cooking wine is right amount, anise, green Chinese onion paragraph 3 paragraphs, jiang Pian a certain number of, garlic 3, water is right amount, had done not have steaky pork.
After 4 conflagration are burned, small fire stews one hour hind to put be buried ancient stemmed cup or bowl, small fire stews half hours to will close to juice.
5 put a few salt and gourmet powder, issue noodles made from bean or sweet potato starch, boiler goes out after 3 minutes.

Steaky pork stews potato noodles made from bean or sweet potato starch, come again a Qing Dynasty fry Chinese cabbage, cheng Shangbai rice, reeky, fragrance is tangy, leave eat dinner!

[Sweet clew]
1. The action of noodles made from bean or sweet potato starch is to absorb redundant oil, should thoroughly cook beforehand accuse to work, the noodles made from bean or sweet potato starch that thoroughly cook is very easy tasty, when giving boiler quickly, put again,
2. Put potato hind to be stewed with small fire, such fragrance that drew bovril tomato patch ability is delicious.
3. this dish, shang Zhishou exhausts ability the sweetest.

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****** is permitted without the author, must not be reprinted or extract and compile ****** community cate

The son is returned in two months are about, took an examination of, I feel more nervous than the child now, really fraught. Shandong adopts quality education this year, besides Chinese, maths, English, physics, chemistry, add even take an examination of IT, manage to change biology experiment, sports, only sports occupies 60 minutes, greatly beyond my anticipation, as a whole the child’s burden is aggravating. Sports achievement of the son not quite good, should rise in the morning everyday now ran, drill in the school even after school afternoon other sports items, it is painstaking very it seems that. The son says: “Our classmate said, main now experienced sports, study can be put ” , I listened to feel very good to laugh, if be really so,collected sesame seed to lose watermelon. Look at a son everyday very the appearance of overworked, it is anxious making a person very, of parenthood also do not give what help on, just be anxious but unable to do anything. The mother often persuades me ” children and grand children has good fortune of children and grand children oneself, need not too embarrassed oneself ” , but I always cannot be at ease. The dietary nutrition that what can do exclusively now is a son has been done, give him a good learning environment.

Soup of pork leg of winter bamboo shoots

Pork leg deserves to go up fresh and tender winter bamboo shoots, boil through be being stewed for long, shang Sewei Huangqing is sweet, pork leg soft glutinous is crisp sodden, the entrance is changed namely, gently sip a soup, a kind of long-unseen fragrance dispersion between instantly ages at the lip between, can bring you very peculiar sense. Did not buy golden China ham, if plus ham, the smell of soup is sweeter thick. There is fresh drumstick stay of proceedings in the home, when eating, boil in soup a few boil, the delicious flavour dissolve of mushroom at Shang Zhong, true it may be said is perfected.

Advocate makings: The pork leg before the pig 1, winter bamboo shoots

Burden: Ginger, salt, pepper, sweet green

Make:

1, pork leg is abluent, winter bamboo shoots shucks bamboo shoot garment, put water of the scald in boiler.

2, fish out pork leg and winter bamboo shoots are rinsed clean, with the pig wool that small forceps extracts remain on pork leg, section of winter bamboo shoots.

3, pork leg, winter bamboo shoots piece, Jiang Pian is put into Bao, add full amount to rinse conflagration is burned, cast aside go float foam, build turn small fire stews 4 hours.

4, fresh and tender drumstick stay of proceedings is put to boil 5 minutes when eating, add powder of salt, pepper, sweet onion to flavor finally can.

Crucial:

1, this soup need not add essence of gourmet powder, chicken, cooking wine to wait, rely on completely to be stewed for long boil will go raw meat or fish carries the scent with the original itself that feed capable person.

2, the Shang Shui that should make Bao medium when stew leaves and not boil.

3, drumstick stay of proceedings must be put again finally, ability can have very good mouthfeel.

Click the picture below to enter ” butterfly “

Filed under: Community Kitchens by Cuisine

Pork liver is washed clean, cut large drop piece, thin not good, fry come out not tender

Liver piece add two spoon cooking wine, spoonful soy, spoonful starch, oil of edible of little of candy of one small spoon catchs divide evenly to bloat a little while

Burden: Any of several hot spice plants of discharge? bubble paragraph, garlic piece, jiang Pian

Chinese cabbage cuts thick silk

Hot oil is burned in boiler, put pork liver piece slippery oil, see pork liver becomes angry scoop up

Oil is burned afresh in boiler, next burden explode sweet

Add Chinese cabbage to be fried ripe, add pork liver. Put salt, little soy, little vinegar flavors, water starch ticks off Gorgon euryale, have pot.

Very tender, the first when just gave boiler especially, cent is not clear that is a tongue that is liver Liao

Filed under: Community Kitchens by Cuisine

Pork liver of *** simple and easy onion [kitchen of belle girl girl] ***
Graph / article author: Kitchen of belle girl girl
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
**** opens a language ****
Small 100 divisions:
Pork liver contains rich iron, phosphor, it is the raw material with indispensable hematopoiesis, protein, lecithin and microelement are contained a lot ofin pork liver, be helpful for the intellectual growth of children and body development. Contain in pork liver support oneself richly all alone A, often eat pork liver, can eliminate ophthalmic illness gradually. Consider to discover according to latter-day medicine, pork liver has a variety of material that fight cancer, wait like vitamin C, Selenium, and liver still has stronger curb cancer capability and the special material that fight exhaustion
Practice:
1. Pork liver is abluent, section, with starch, salt, cooking wine souse half hours (so that pork liver tasty, scald water does not age) ;
2. Onion is abluent, stripping and slicing;
3. Fry boiler suffer from excessive internal heat, put boiled water and pork liver, boil a little, water of fish out filter;
4. Fry boiler to cheer heat, put pork liver, onion stir-fry before stewing is fried soft;
5. . Enter green pepper, carrot piece, break up fry join cooking wine, soy, clear soup to fry next fully, tick off Gorgon euryale with wet starch, add salt, candy is moved can edible.

[Sweet clew]
1. amylaceous salt, makings asperse pork liver souse a little while, the pork liver when scald water won’t be old.
2. duration, conflagration is fried quickly
The time that 3. fries shoulds not be too long.

Filed under: Community Kitchens by Cuisine

Packet of leek fresh pork [Dizi manufactures]
Graph / article author: A Ludi
[Achieve formerly] ** is permitted without the author, must not be reprinted or extract and compile ** cate
**** opens a language ****

Ate many cooked wheaten food that include stuffing recently, made small steamed stuffed bun again today, of leaven dough, digest easily.

Stuffing raw material: Captive makes fun of C of  of  Pi grave to wish  of  heart ┙ ┮ makes an appointment with case children’s hair to be worth condyle
Measure: &Nbsp; is leaven dough of course above all, yeast uses Wen Shuirong to solve, knead dough pink kneads divide evenly, the dough warmth place that has kneaded ferments double big. I did not say the tone way that stuffing expects, follow shift actually dumpling stuffing is about the same, leek is other dish is OK.
Deliver good side, hold tight becomes an agent child, roll skin, bag stuffing, suitable hold pleat at the same time, binding off, the steamed stuffed bun that has made wakes a little while to enter boiler evaporate.
Want to say the problem of evaporate, cold water enters boiler, because I am of leek stuffing, so scarcely can evaporate gets internal heat big, otherwise dish will be nigrescent.

The problem that has namely next

More of <a Href= Http://ouli58.blog.sohu.com>** enters my rich guest **

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