Nice Food

The sweetmeats of fruit of beautiful type mulberry of queenly kitchen

The first time use pigment makes cake!
By heaven swims Heaven_Travel

Flummery of mulberry conserve yoghurt / mulberry conserve Switzerland coils

Made sauce last, take Tu Tu beyond biscuit, must consider to make provision of some of what spy type, when translating data as expected
Find inspiration.

Flummery of mulberry conserve yoghurt:

Material: Mulberry conserve is right amount and auspicious Ding Pian most piece raw ingredient yoghurt a cup (100-150G but)

1. Water is dropped to join hot water of 1-2 big teaspoon to put microwave oven to heat after bubble of auspicious fourth cold water is soft 30 seconds or lie between water to add thermosol to change
Agitate reserves equably
2. Raw ingredient yoghurt is entered agitate of right amount conserve is added inside the cup even, but not complete mix is even make pink clouds result
3. Enter into auspicious Ding Pian freezer is put to refrigerate hour or 6 pass the night after the mix inside yoghurt is even can

About auspicious Ding Pian: Use this data every time not little netizen asks me what this is, sell where, what is used
This has caky action to take those who do silk of jelly flummery admire with pink of silk of admire of pink of jelly pink isinglass. Nevertheless
Many person reaction take above powder kind do have fishlike smell, influence mouthfeel, I see when buying material say auspicious man
Piece be advanced dining-room does sweetmeats to use, because use this to won’t have fishlike smell, won’t affect the taste of sweetmeats. So
I am used up to now. Can buy in TB, price is commonly together 51, cost comparing pink kind should low

Mulberry conserve Switzerland coils:

Material: Bubble of 80G of flour of low muscle of 50ML of salad oil of 50ML of milk of 4 purple pigment lays the egg powdery 5G salt
Right amount gold gets 4G white vinegar butter is right amount mulberry conserve is right amount

1. The Switzerland that panada writes before according to me coils or program of relative wind cake can
2. The partial panada with take mix good drips into 2-3 probably former panada is entered after purple mix is even inside informal agitate a few
Do not want sedulous agitate to just can make grain so equably
3. Oilpaper is spread in the oven on tray 180 degrees of warm-up pour panada 10 minutes into tray inside
4. After oven changes middle-level of 175 degrees of oven to bake 10 minutes, change 165 degrees are baking 12-13 or so minutes can
5. Right amount gold is taken to get conserve of big teaspoon of butter and 2-3 to be hit to with dynamoelectric eggbeater when baking cake 9 distribute (back up spends condition)
6. Take out the cake that has baked oilpaper surface is torn apart slowly after spreading for cooling a little after sauce of the cream on even daub has coiled slowly
Put freezer to refrigerate a few hours to finalize the design can

Bought pigment of a few bottles of edible to come back to pound beat, flower of cake back up is done to use after the plan, noodles made from bean or sweet potato starch goes to cake recapture I complain heel
Cake is mildewy addle. Say another cake is done not have bad then, with respect to this broken regrettablly. I listened to ask — that
Cake coils to be done even early than this Switzerland, how likely? He says later — have purple mildew place, that conserve is like
Mildewy also become purple. . I listened to fall madly, that is the color of pigment and conserve, it is mildewy A far from. . . Result
After noodles made from bean or sweet potato starch listened, very happy ground and colleague are shared ate. . Day, be nerve is big person as expected!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The easy and comfortable dinner series of queenly kitchen 51 (send special drink)

FB A, too FB!
By heaven swims Heaven_Travel

Soup of duck of disappear heat wax gourd / carbonado of lemon sweet fork / macaroni of braise of tomato herb beef / papaya milk drink

The weather June is honest too BT, seem to be pregnant Yin Qing is errant like inchoate woman, noodles made from bean or sweet potato starch does an experiment to want again
Become an operation so hold back gives dark sore. Decide Bao nods the Shang Shui of disappear heat so, the gallinaceous sales promotion of the supermarket, so this is answered
Dinner very special FB!

Soup of duck of disappear heat wax gourd:

Material: Duck Ren Ci of Yi of the root of straight ladybell of Yu Zhu of candied date or jujube of ginger of 500G of a wax gourd is solid ginger of right amount salt

1. Duck washs clean chop to drop bright of buttock hot water to be boiled reserve wax gourd is washed clean leave a skin to cut chunk ginger to cut an other burden
Wash the dip that use water clean bubble is a short while
2. All material put tile after water is being added to be boiled inside Bao in slow fire boils 2 to arrive partly 3 hours add salt to flavor can

When noodles made from bean or sweet potato starch drinks this boiling water, say — you are very lazy oh, how wax gourd not flay A?
My explanation says — if wax gourd boils old fire boiling water not of flay, the skin has the effect A of disappear heat.
“No wonder last I have a meal in the dinning hall of the hospital drinking wax gourd boiling water is not of flay, I and classmate still feel the boss is black! I and classmate still feel the boss is black!!
I ask that you look for boss account A, noodles made from bean or sweet potato starch says too busy satiate meal ran. . .
Fortunately A, otherwise the boss can be complained dead!

Carbonado of lemon sweet fork:

Material: Fork of a sweet juice cooks smooth chicken sauce candy bloats citric (common lemon also goes) oily anise 2-3 cooking wine of ginger garlic sesame oil
Salt

1. Smooth chicken washs anise of clean air water to break ginger garlic mincing
2. Sweet juice fork burns sauce 3 big teaspoon are right amount oil and sesame oil candy bloat citric 5 (crumb) candy bloats lemon juice 2 teaspoon Anise ginger
Candy of a few of a place of strategic importance of whole body of chicken of the daub after salt of a few of cooking wine of 2 tea teaspoon mixes garlic sesame oil bloats lemon and makings of anise garlic ginger enter gallinaceous abdomen inside
3. Irrigate the juice of mixture sauce makings that remain on gallinaceous body to put freezer to bloat take out in 12-24 hour road turn over 2-3 second
4. Tinfoil of 200 degrees of warm-up spreads oven tray puts chicken on grill to brush pickle
5. Middle-level of 200 degrees of oven bakes oven 60-70 minute second 3-4 is brushed in road second
6. Take out can leave after spreading for cooling a little eat, if flavour can heat again,the rest pickle is stuck will eat

Macaroni of tomato herb braise:

Material: Macaroni 200-300G tomato 4 caraway beef of basil of black pepper of an olive oil oil (already had bloated) 300G
Garlic

1. Macaroni cuts good herb to soft body tomato with bleb mincing garlic cuts bead beef chop
2. Garlic explodes balm boiler, next tomato and beef explode macaroni is added to break up together after frying moment fry even hind add water or chicken broth (dip crosses the face)
Fire of the make down after conflagration is boiled slowly stew boils tasty
3. Basil of right amount saline black pepper is added to flavor after receiving juice quickly break up fry even hind flameout
4. On sweetgrass is aspersed to break up before boiler fry even hind install basil of Pan Zaisa a few can

I and noodles made from bean or sweet potato starch 2 individual dry the chicken that bake, how didn’t this macaroni eat, too full, staying to cook breakfast the following day.
Drink of milk of a cup of Chinese flowering quince still came after resting, the way is very simple, papaya flay cuts bead to add milk to put mixer agitate to rot
Can. If use sweet milk can not add candy, pure milk adds candy one case with respect to need agitate. It is better to think mouthfeel repeat agitate
1-2 second can!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The easy and comfortable dinner series of queenly kitchen 51 (send special drink)

FB A, too FB!
By heaven swims Heaven_Travel

Soup of duck of disappear heat wax gourd / carbonado of lemon sweet fork / macaroni of braise of tomato herb beef / papaya milk drink

The weather June is honest too BT, seem to be pregnant Yin Qing is errant like inchoate woman, noodles made from bean or sweet potato starch does an experiment to want again
Become an operation so hold back gives dark sore. Decide Bao nods the Shang Shui of disappear heat so, the gallinaceous sales promotion of the supermarket, so this is answered
Dinner very special FB!

Soup of duck of disappear heat wax gourd:

Material: Duck Ren Ci of Yi of the root of straight ladybell of Yu Zhu of candied date or jujube of ginger of 500G of a wax gourd is solid ginger of right amount salt

1. Duck washs clean chop to drop bright of buttock hot water to be boiled reserve wax gourd is washed clean leave a skin to cut chunk ginger to cut an other burden
Wash the dip that use water clean bubble is a short while
2. All material put tile after water is being added to be boiled inside Bao in slow fire boils 2 to arrive partly 3 hours add salt to flavor can

When noodles made from bean or sweet potato starch drinks this boiling water, say — you are very lazy oh, how wax gourd not flay A?
My explanation says — if wax gourd boils old fire boiling water not of flay, the skin has the effect A of disappear heat.
“No wonder last I have a meal in the dinning hall of the hospital drinking wax gourd boiling water is not of flay, I and classmate still feel the boss is black! I and classmate still feel the boss is black!!
I ask that you look for boss account A, noodles made from bean or sweet potato starch says too busy satiate meal ran. . .
Fortunately A, otherwise the boss can be complained dead!

Carbonado of lemon sweet fork:

Material: Fork of a sweet juice cooks smooth chicken sauce candy bloats citric (common lemon also goes) oily anise 2-3 cooking wine of ginger garlic sesame oil
Salt

1. Smooth chicken washs anise of clean air water to break ginger garlic mincing
2. Sweet juice fork burns sauce 3 big teaspoon are right amount oil and sesame oil candy bloat citric 5 (crumb) candy bloats lemon juice 2 teaspoon Anise ginger
Candy of a few of a place of strategic importance of whole body of chicken of the daub after salt of a few of cooking wine of 2 tea teaspoon mixes garlic sesame oil bloats lemon and makings of anise garlic ginger enter gallinaceous abdomen inside
3. Irrigate the juice of mixture sauce makings that remain on gallinaceous body to put freezer to bloat take out in 12-24 hour road turn over 2-3 second
4. Tinfoil of 200 degrees of warm-up spreads oven tray puts chicken on grill to brush pickle
5. Middle-level of 200 degrees of oven bakes oven 60-70 minute second 3-4 is brushed in road second
6. Take out can leave after spreading for cooling a little eat, if flavour can heat again,the rest pickle is stuck will eat

Macaroni of tomato herb braise:

Material: Macaroni 200-300G tomato 4 caraway beef of basil of black pepper of an olive oil oil (already had bloated) 300G
Garlic

1. Macaroni cuts good herb to soft body tomato with bleb mincing garlic cuts bead beef chop
2. Garlic explodes balm boiler, next tomato and beef explode macaroni is added to break up together after frying moment fry even hind add water or chicken broth (dip crosses the face)
Fire of the make down after conflagration is boiled slowly stew boils tasty
3. Basil of right amount saline black pepper is added to flavor after receiving juice quickly break up fry even hind flameout
4. On sweetgrass is aspersed to break up before boiler fry even hind install basil of Pan Zaisa a few can

I and noodles made from bean or sweet potato starch 2 individual dry the chicken that bake, how didn’t this macaroni eat, too full, staying to cook breakfast the following day.
Drink of milk of a cup of Chinese flowering quince still came after resting, the way is very simple, papaya flay cuts bead to add milk to put mixer agitate to rot
Can. If use sweet milk can not add candy, pure milk adds candy one case with respect to need agitate. It is better to think mouthfeel repeat agitate
1-2 second can!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The soya-bean milk DIY of queenly kitchen (2)

Do soya-bean milk for the first time, good chicken freezes!
By heaven swims Heaven_Travel

Flummery of soya-bean milk of soya-bean milk DIY/

See pink of particularly much food grains other than wheat and rice sells the supermarket recently, one small packet wants unexpectedly 10 come piece, the sesame seed pink that the butcher on the street sells packet also wants 5
Piece Qian Qi. Really dead expensive dead expensive drop! I want to buy a soya-bean milk machine all the time or mixer, pound in the home rouse some of cate. Old Mom
Also agreed. Still promise to give the money of one part. I looked a long time to did not see satisfaction in the supermarket, main function is not complete and price
Very expensive. Still decide to get online so naughty!

Looked a long time, still encounter what a few pursuit strike to sell the home, death promotes his mixer with me, frighten so that my flourishing flourishing dare not leave.
Find an attitude that be the same as a city finally very pretty good sell the home, the machine that discussed one time to decide a 5 syncretic with respect to the lock child. Feel the function is very good and
Price is more than supermarket petty gain. The decision is taken, patted afternoon deliver early greatly the following day, old Mom still says unexpectedly A of so much fittings
Than the supermarket those a lot of. I say of course A, this is 5 syncretic.

New machine arrives home to want to do some of thing to pound particularly tinker with beat, the soya bean to my belt used noodles made from bean or sweet potato starch to go up, take do soya-bean milk!
Because do weight for the first time not quite master, immersed the soya bean of one basket, agitate second ability uses up N. Old father is old after be being done Mom
Come to an agreement or understanding drinks A. I still added auspicious Ding Pian to make pudding, the mouthfeel A that imitate bean curd spends. Ha, really amused!

Still can continue to pound after estimation of beat. . . It is my this individual likes to pound beat do not like to eat, go off with eats to parents and noodles made from bean or sweet potato starch!

Soya-bean milk DIY:

Material: Soya bean a cup (100G is controlled) water 1L ginger is saccharic

1. Soya bean is washed clean immerse water of air of pass the night puts the water that 1L left and right sides adds inside agitate cup to build agitate of good cap high speed
2. Cut off the power after the job is a short while, repeat agitate to become broken bits to soya bean again
3. Teem soya-bean milk filters 2-3 second, ginger 3-4 piece add candy to flavor according to individual be fond of boil
4. The soya-bean milk outfit that treatment completes is good put freezer to save

Add Jiang Pian to be able to go fabaceous raw meat or fish,
Old father old Mom says very good drink, I also drank 2 cups.

Soya-bean milk flummery:

Material: Soya-bean milk a bowl of auspicious Ding Pian half

This is pure evil do, come out to taste nevertheless really pretty good still, the way is simple also, besides auspicious Ding Pian, jelly pink, isinglass pink
Admire silk pink can be done. Add pink water lane was dissolved put freezer to put 6 hours or pass the night on the ice to go equably into the agitate inside soya-bean milk.
If agaragar also goes, this takes those who do bean curd flower. I am answered to buy material to be pounded below rouse bean curd flower!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The mulberry conserve of queenly kitchen 2 eat

Pound rouse last second. . . .
By heaven swims Heaven_Travel

Sweetgrass mulberry conserve / cake of mulberry conserve yoghurt

This is me to eat the fructification A of mulberry for the first time, arrive as a child big how had not been I contacted with this thing, in one’s childhood sericiculture
Had bought Sang Xie however, how had not been fructification contacted however, see in the neighbour of native place the ties on mulberry became full exclusively have not
Mature Sang Guo, curiosity stretchs his hand go feeling, result by the aunt of big voice was psyched out. . . I am good crank is felt only. .
Not be to should steal your home fruit. . Hey: ( According to me cousin says — this aunt is defending mulberry all the year round, see someone
Want to be close to mulberry to put flourishing money. . . . My close woman A, this is too horrible also. . .

The fruit inn that is in a village later sees mulberry sells, very delicate outfit is inside the box, sell extremely expensively still. . .
Encounter special offer some to started to buy. Come back to be pounded well rouse one time!

Sweetgrass mulberry conserve:

Material: Sweetgrass essence (pink) mulberry a bowl of saccharic and right amount water

1. Mulberry is washed clean mincing reserve
2. Right amount arenaceous candy is joined to come after 200ML water adds mincing mulberry to be boiled ropy hind add essence of life of 1 teaspoon herb (or sweetgrass pink 5G)
3. Enclose after spreading for cooling can stick biscuit or use as other and auxiliary sweetmeats

Cake of mulberry conserve yoghurt:

Material: Yoghurt 200G egg 20G of rice starch of jade of 25G of flour of low muscle of white vinegar of 50G of conserve of mulberry of saccharic 55G of 45G of 4 oxen oil

1. Bovine oil is put into microwave oven small fire turns 1 minute (or lie between water to add thermosol to change) mixture yoghurt mix is even
2. Egg yolk egg white is detached, yoke is ordinal join the agitate inside yoghurt even
3. Agitate of jade rice starch mixes to divide 2-3 equably after low pink has been sifted second enter yoghurt inside fast gently mix is even
4. Egg white joins the cent after white vinegar makes 30 seconds a few drops with dynamoelectric eggbeater 3 times saccharic hit to rigid epispastic
5. Egg white divides 2-3 second join cake batter inside fast gently mix is even
6. Mulberry conserve joins cake batter not to transfer light light fast agitate causes agitate grain
7. Cake batter is entered calm surface is wiped to shake model shake to give bleb inside the model
8. Oven 10 minutes of tray add 180 degrees of warm-up water
9. 150 degrees change again after 160 degrees changing to bake 30 minutes after model of 170 degrees of cake puts oven in on grill 170 degrees to lie between water to bake 30 minutes
The 10-20 that bake minute can (midway occurrence color covers silver paper too greatly on cake model to prevent sear)
10. Cake is taken out do not buckle freezer is put to refrigerate 6 hours to spend pass the night after spreading for cooling a little can

Yoghurt cake banzai, 100 eat not be bored with! ! Hey hey the characteristic cookbook that ~~~ issues to continue to send Sang Guo!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

** is permitted without the author, be not reprinted please or extract and compile **** of.sohu cate kitchen

The easy and comfortable dinner series of queenly kitchen 49

Do not sneak away this ash autumn the thing is fried eat!
By heaven swims Heaven_Travel

Soup of crab willow Xianggu mushroom / fabaceous Chi chili fries beautiful clam / pineapple murmur flesh

Summer arrived, the price of a lot of seafood is met petty gain rises, especially the beautiful clam that I love to eat, when it is the cheapest to be in Guangzhou 2, 3 money
Have traded. I plan to be borne originally, fail to be borne so that live regrettablly, 5 money when moved. Basically see cannot help
Want to buy eat. One detonate fries garlic of chili beans Chi, hot hot sweet sweet, deserve to go up beer, flavour is top-ranking!

When noodles made from bean or sweet potato starch sees me wash beautiful clam, ask — is this ash not smooth autumn is the thing what? I say you waited to know. .
This fellow is ceaseless when I fry beautiful clam as a result come to an agreement or understanding is sweet very sweet, had fried placed to eat with respect to too impatient to wait.
Still ask — how be bubble a day wait for what it spits silt? Redemptive will you can be done immediately?
I am laughing to say — you think do river snail A, not be cough up ~~ of course

9 towers that wait for me grow 30CM tall, estimate even if take beautiful clam, the super inning with clam and other marine conch. To moment
Will fry with 9 towers, reckon that flavour affirms disastrous A!

Soup of crab willow Xianggu mushroom:

Material: Liu Yi of right amount crab includes Xianggu mushroom bean curd of garlic of ginger of oily sesame oil of essence of cucumber salt chicken

1. Xianggu mushroom washs clean hot water to boil stripping and slicing of handle of stay of proceedings of take out of bubble cold water to reserve cucumber washs clean stripping and slicing to reserve bean curd washs clean stripping and slicing to reserve
Crab willow stripping and slicing reserves ginger garlic is mincing
2. A few oil burns hot ginger garlic to explode the cucumber below balm boiler and Xianggu mushroom explode water is added after frying moment (or on soup) crab willow is joined after be being boiled
Boil together with bean curd
3. The 3-5 that boil adds right amount saline chicken essence to scatter sesame oil to flavor after minute mix is even flameout

So hot weather, come a simple Shang Ye that boil is pretty good!

Fabaceous Chi chili fries beautiful clam:

Material: 1-2 of fabaceous Chi right amount chili cooking wine of ginger of oily garlic of candy of oil sand of sauce of beautiful clam 300G

1. Beautiful clam washs clean air water to reserve chili washs Chi of mincing and right amount beans clean to mix garlic ginger chop to reserve
2. Chili of fabaceous Chi fine and soft explodes balm boiler, clam issueing a flower and cooking wine of 1 big teaspoon explode touch of a few soy is added after frying moment
Saccharic flavor explode fry turn to beautiful clam pop of shell of lubricious beautiful clam can be installed dish

I love most one of, noodles made from bean or sweet potato starch the first time eat to also be fallen in love with, distribute freezing beer or coke most bright!

Pineapple murmur flesh:

Material: Chop 300G green chili each one pineapple juice of eggplant of 1/4 10 thousand pink that use flee in terrorfry in deep fat or oil is saccharic pepper of wine of saline chicken product
Give birth to powdery ginger garlic

1. Chili washs blueness clean to go garlic of ginger of stripping and slicing of pineapple of seed stripping and slicing is mincing
2. Chop washs clean air water to add right amount salt oil mixture agitate of gallinaceous product wine and ginger garlic bloats equably 2 hours
3. Chop pats the on 10 thousand pink that use flee in terrorfry in deep fat or oil to issue oily boiler blast to scoop air oil to reserve to golden color equably juice of right amount eggplant adds water saccharic unripe pink mixture agitate reserves equably
4. Oily boiler explodes below chili next chop after frying moment break up together fry even hind enter eggplant juice and pineapple piece turn over the Cheng Qi after frying even chromatically to stick juice together can

Attention: The fruit just is added finally, hold raw ingredient so!

This is dish of classical another name for Guangdong Province, what feel oneself are done nevertheless still is not enough duration, feel the do delicious A outside. .
The chop that supermarket chop sales promotion buys, noodles made from bean or sweet potato starch had not contacted dish of this another name for Guangdong Province, nevertheless his come to an agreement or understanding eats. . . Really good be slipshod in work, hey!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The field mint lemon of queenly kitchen is sweet

Summer comes to a cup, reduce weight to be raised again colour!
By heaven swims Heaven_Travel

Field mint lemon is sweet

Toward period I had introduced many lemon, the beverage of field mint and sweet candy, this time I combine the material of above, do to reduce weight
The beverage of United States colour. Very pretty good to the body oh!

Citric mint is sweet:

Material: Citric sweet candy of 100G of 2 rock candy is right amount field mint leaf (work)

1. Lemon washs clean ream skin (the outerest) cut into shreds or mincing dig the flesh to crumb reserve field mint leaf is beaten broken reserve
2. Small fire is ordinal after water 300ML adds 100G rock candy to be boiled join silk of skin of Meng of citric flesh He Ning to boil to ropy condition (probably 30 minutes)
3. Add field mint page broken mix is even small fire boils 3-5 minute
4. Put cool hind join right amount sweet candy agitate even can

The field mint honey that has done puts freezer to had been refrigerated, dig 1-2 teaspoon to add right amount lukewarm bleb to leave everyday drink, have a headache to the cold, guttural and unwell
Reduce weight raise Yan Youfu to aid dietotherapy effectiveness!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The cake of black cherry conserve of queenly kitchen (2)
The cake of black cherry conserve of queenly kitchen (2)

Black cherry conserve is very delicate A! !
By heaven swims Heaven_Travel

Cake of black cherry conserve / Zhi of black cherry conserve person cake

This is every month data purchases bought conserve, black wood cake is necessary one of material, nevertheless to sponge cake
Have not master, do not plan to make black wood cake temporarily. This conserve taste is very good, especially the cherry flesh inside
Acerbity acid is sweet, very more different than flavor of blue berry conserve A. He Zhishi is to match absolutely absolutely! So special did 2
Cake of black cherry conserve. This is answered or choose civilian Zhi person, it is yoghurt filter, basically Zhi person does flummery and Mu Si
Cake consumed, supermarket yoghurt special offer, take yoghurt to filter did.

Cake of black cherry conserve:

Material: Bubble of 80G of flour of saccharic 80G low muscle hits 45G of salad oil of 45G of weak butter of 50G of black cherry conserve 3G of powdery 5G salt
Egg 4 white vinegar are right amount sweetgrass pink 5G (without can save below)

1. Pink of powdery salt herb is hit to mix agitate with bubble after the pulp of black cherry conserve cuts sift out of small-scale equipment shortbread even
2. Yoke of depart of egg yolk egg white joins 15G after saccharic mix is even ordinal cent 2-3 second join butter and salad oil agitate even
Conserve divides black cherry 2 times to pour fast agitate after even
3. Cent 2-3 second sieve enters the flour that has mixed fast gently even egg white joins agitate the cent after white vinegar makes 30 seconds a few drops is joined 2 times
Saccharic hit to rigid epispastic
4. Egg white cent is joined 2 times inside fast gently agitate does not delimit the circle avoids to have anything resembling a tendon or vein equably
5. Oven 10 minutes of cake batter enter 180 degrees of warm-up calm surface is wiped to shake model shake to give bleb inside the model
6. 150 degrees of 10-15 that bake change after 165 degrees changing to bake 15 minutes after oven changes 175 degrees of middle-level to bake 15 minutes minute can take out
7. Take out a model to be buckled put completely cool hind can break away from model stripping and slicing to enjoy

I am in break away from a model, according to had not patted by family stripping and slicing, I am good not easy ability grabs to come down to take a picture, be about to cry do not have a tear. .
They say delicious, it is color a bit strange, I think the meeting after adding black cherry conserve is purple, the result comes out to grow orange
Really strange still. . . . - _-

Black cherry Zhi person cake:

Material: Zhi person (yoghurt filters) 50G of conserve of black cherry of 50G of 100G ox oil (black cherry cuts bead) corn of 25G of low muscle flour is amylaceous
20G egg 4 white vinegar are right amount and saccharic glue of 50G lens face (transparent)

1. Bovine oil puts microwave oven medium baking temperature to bite 30-60 second is dissolved (or lie between water to heat) enter fast mix is even inside Zhi person
Black cherry conserve is joined inside detached yoke divides egg white of yolk of the egg after mix is even enter black cherry the mix inside Zhi person is even
2. Low pink sieve is good mix agitate to divide a sieve 2 times to enter Zhi person equably with corn starch inside fast gently mix is even
3. Egg white joins the cent after white vinegar makes 30 seconds a few drops 2 times saccharic hit to the cent after rigid is epispastic 2 times to join egg white inside yoke paste
Fast gently agitate reserves equably
4. Oven 10 minutes of cake batter enter 170 degrees of warm-up calm surface is wiped to shake model shake to give bleb to reserve inside the model
5. 170 degrees of tray add oven 150 degrees of 10-20 that bake change after water puts down a cake to put middle-level to bake 50 minutes minute can take out
6. Take out cake a little after spreading for cooling (do not buckle) after putting freezer to refrigerate hour or 6 pass the night to take out the surface to apply lens face glue can
Stripping and slicing is enjoyed

Pulp of He Zhishi of black cherry conserve very build, if I buy butter blocking a husband,Zhi person is done, estimation flavour corrects A. . This cake is evaluated
Want than the first tall. Be eliminated more quickly! Proposal if everybody has cream blocking a husband the word of Zhi person, use this, taste is purer A!

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

Of queenly kitchen bite bite Ci of polished glutinous rice of sweetened bean taste
Of queenly kitchen bite bite Ci of polished glutinous rice of sweetened bean taste

Kitchen killer also can be done!
By heaven swims Heaven_Travel

Bite bite Ci of polished glutinous rice of sweetened bean taste

Noodle of my Chinese style is the careless that do all the time, so I often do cake biscuit to eat to noodles made from bean or sweet potato starch
Occasionally I feel old to do cake biscuit to be afraid that noodles made from bean or sweet potato starch can eat dirt, although he says every time delicious and delicious, nevertheless I feel
Still be necessary hard to learn Chinese style noodle.

See several stick those who do a form of usury in the old society and Ci of polished glutinous rice recently, I am very greedy A, I like to have sweetened bean taste very much.
Nevertheless I see several are stuck it is difficult to say to do Ci of polished glutinous rice, failed many times, so I still worry about A a bit really!
The cookbook of becomes with microwave oven Ci of the polished glutinous rice that do not have stuffing that a N finds to be saved before New Year when seeking a data later, the feeling can try A!
And the sweetened bean taste that my net buys also is used went up ~~

Bite bite Ci of polished glutinous rice of sweetened bean taste:

Material: 250G of water of 150G of pink of polished glutinous rice is saccharic 120G salad oil (or blend oil) 70G coco silk is right amount sweetened bean taste is right amount

1. Pink of polished glutinous rice adds water to use dynamoelectric eggbeater (common OK also, it is more laborious) agitate is even and ordinal join saccharic and
Blend oil mix is even (must agitate just adds a material equably)
2. Good agitate stuff puts microwave oven high internal heat to bite 8 minutes
3. Take out one-time glove is worn after spreading for cooling a little (prevent stick) the powdery round planish with right amount gouge takes group of right amount sweetened bean taste then
Slowly rub good seal rolls coconut silk equably can

I suggest everybody wears one-time glove to operate, won’t stick a hand so, also can take out whole pink round roll to make the same score wrap sweetened bean taste again, I
Lazier, dig to wrap so. See it is good to be done so easily, I very gallinaceous aspic A, take noodles made from bean or sweet potato starch to eat rapidly
He says very delicious ~~~ even ~~ hey!

Attention: Saccharic him course operates the powdery water of cookbook on the spot already very essence of life allowed, so had better not optional cutout is decreased, as to stuffing but
Change according to individual be fond of other, for example lotus Chengdu, shredded coconut stuffing! Wish everybody is successful! !

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

The easy and comfortable dinner series of queenly kitchen 39

Half include course finally, work out is become!
By heaven swims Heaven_Travel

Acetic smooth hand rips packet of dish / head of fish of Chi juice evaporate / sanded tea sauce explodes cutlet of ox of female singer stay of proceedings / Qing Gongluo predicts chicken to wear soup

This meal noodles made from bean or sweet potato starch should be on duty, so my person eats, a person has one boiling water of 3 food, very FB, and I am all still
Gnaw light! ! ! Beyond the mark not? With a ha breath out haing ~~~

Main too busy recently, the thing of the company is added stalk of grain about, the part-time job undertakes at the same time, still get a family education old Mom to learn computer in the evening.
It is to learn far from actually, however she is pointing to me to help her do this do that, bring about me to be returned so that work overtime in the evening when free movies
The member that broadcast. . . Toot toot, cry ah ~~ chances company shift to an ealier time came off work that day so, ate quick meal several days, I am microcosmic
Erupted eventually, rambled in the market circuit, carrying packets of big packet to come home cook!

Acetic smooth hand rips packet of dish:

Material: Bag dish cooking wine of garlic of oily green of essence of chicken of salt of vinegar of half short for Zhejiang Province

1. Bag dish is washed clean had ripped with the hand reserve garlic is mincing green is mincing
2. Garlic explodes balm boiler, dish issueing a package 1 teaspoon cooking wine explodes the saline chicken essence with right amount vinegar of short for Zhejiang Province is joined to flavor after frying moment break up fry even can

Shrimp paste, oyster sauce do sth over and over again passed, come finally a vinegar is smooth, if like to eat hot, can use flee in terrorfry in deep fat or oil of Chinese prickly ash oily, add chili
Dry perhaps chili is fried!

Head of fish of Chi juice evaporate:

Material: Piscine head right amount cooking wine of half beans Chi (rice wine) thing of flavour of garlic of ginger of unripe pink of saline oily sesame oil amounts to soy saccharic

1. Piscine head is washed clean reserve the ginger garlic chop that fabaceous Chi mixes equal amount reserves
2. A few oil burns the fabaceous Chi Jiang Rong with the good chop below heat to break up fry moment to add brine of cooking wine of candy of oil sand of a few sauce to fry a fragrance flameout
A few is joined to give birth to pink to mix agitate to pour piscine head agitate to bloat 10 minutes equably equably after spreading for cooling a little
3. Lie between water to steam or put report mix with the meal inside rice cooker boil (lie between water to steam 8-10 or so minutes can)

Method of my kipper head is the cookbook of the juice that do Chi of referenced ocean Bai Bai, discovery has fried fabaceous Chi a little, taste is better.
Used head of this method kipper so!

Sanded tea sauce explodes cutlet of ox of female singer stay of proceedings:

Material: Cutlet of ox of sanded tea sauce (already had bloated) female singer stay of proceedings garlic of ginger of a few of a sesame seed is saccharic cooking wine green Oily sesame oil

1. Garlic green has cut ginger to reserve the hot water that adds Jiang Pian is put to pull water to be scooped after female singer stay of proceedings washs clean air water reserve
2. Beef issues boiler to fry first scoop to 78 maturity reserve ginger garlic explodes balm boiler, stay of proceedings issueing female singer explodes bovine sliced meat is put after be being fried a few times
Join candy of oil sand of sauce of a few of sauce of sanded tea of big teaspoon of 1-2 of 1 teaspoon cooking wine to break up fry even (probably 2-3 minute)
3. Scatter on fry the sesame oil on drop of sweet sesame seed chopped green onion to break up fry can install equably dish

See face of beef of sanded tea sauce in ocean cate forum last, greedy S I, ran to buy sanded tea sauce immediately so.
Stationary point bovril mixes meal, very delicate!

Chicken of green red turnip wears soup:

Material: Qing Gongluo predicts chicken of each one ginger to wear oyster of a salt Gan Yaozhu is right amount

1. Green red turnip washs clean flay stripping and slicing to reserve, ginger cuts a gallinaceous wearing to wash boiler of clean air underwater to boil fishy smell of take out blood
Oyster Gan Yaozhu uses hot water bubble to reserve
2. Qing Gongluo predicts Jiang Pian chicken to wear oyster Gan Yaozhu to add slow fire boils 2 hours left and right sides to add salt to flavor in water can

The supermarket is particularly much recently gallinaceous wearing sells, a lot of division are suckled scare buying is used boil boiling water, I can come after early in the morning of noodles made from bean or sweet potato starch comes off work here, stay to him
A bowl of soup is best.

Leave boiling water of a bit food to do handy, I sweep the others entirely smooth. . . Too delicate! !

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine