Nice Food

Stay of proceedings of the acupuncture needle that bake earths up a root to coil
Graph / article author: Changjiang Delta old talent
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
I love my home- - the home of old talent
Had seen somebody does Guo Peigen to coil before, feel flavour affirmation is pretty good, taking the advantage of National Day holiday this so, the daughter is in the home, try rapidly so, help my appraisal work with respect to somebody so, also did not need myself to boast, ah, 8 earth up a root to coil, she ate 6 at a heat, remain 2 I will solve.
Xian Xiuyi issues finished product to pursue:

Raw material:
Earth up a root a packet (8) , sweetbell redpepper, holy female fruit 11, acupuncture needle stay of proceedings a small, a few of pepper, salt.

Practice:
1. Put the one end that earths up a root female fruit of stay of proceedings of on a few acupuncture needle and an emperor, furl next, a sweetbell redpepper is put in the furled extreme that earth up a root piece, reoccupy toothpick is worn into had secured, put bake dish.

2. earths up a root to coil to asperse in what had coiled on a few refined salt and black pepper.

3. comes a close-up, put next already the middle-level inside the oven of warm-up is baked make (Shang Pengtang oven) , oven setting is 220 degrees, time is 25 minutes.

4. gives heat, install dish, eat.
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Filed under: Community Kitchens by Cuisine

Chop of lotus root soup

Enter autumn, what arrived to recollect again is seasonal. . . . . .
When the university, the lotus root that the Wuhan girl of the dormitory always says Hubei is how delicious, chop of lotus root soup how good drink, she present also is the wife of others. . . . . .
Stew on this boiler soup remembered her, remembered that side girl of the dormitory. . . . . .
Wish all of us can happy, must happy! Regular meeting is happy!
Take along sth to sb of chop of soup of a bowl of lotus root goes my longing. . . . . .

The left of chop is the good thing that everybody often may desertion—-Lotus root section

Raw material: 20g of 500g of powdery lotus root, chop 500g, ginger
Pretreatment: 1. Lotus root does not want to cut, resemble patting cucumber in that way after rotting, break right amount size again, lotus root is to use up
The quantity sticks ironware less, stew the Shang Secai that go out good-looking, won’t nigrescent
Water of blood of eliminate of water of 2. chop scald
3. ginger is patted sodden
I withheld 4. the thing that same everybody can desertion possibly, [lotus root section] , but lotus root section is good
Thing, have convergence, remove the effect of gore, so the root that lotus root section locates needs ream, put into
Shang Li is stewed together ha, the color on unripe lotus root is a few deeper is lotus root section

Flow: Try to locate sth by following up a clue please
1. puts oil to burn to 7 into heat
2. is fried into chop sweet
3. enters many water, add enough oh
4. turns into arenaceous boiler, begin to stew into lotus root and ginger
5. material all ready began to stew, 10 minutes of conflagration after water leaves, medium baking temperature turns 15 minutes after, small fire turns to stew to you after
Favorite rate, I am small fire stewed 1 half hours or so, lotus root very pink, chop is very sodden
6. puts salt, give boiler

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Filed under: Community Kitchens by Cuisine

** is permitted without the author, be not reprinted please or extract and compile ** of.sohu cate kitchen

These days besides the Olympic Games game that watchs CCTV, other program is same do not look! Experienced Olympic Games and the motivation that move be brought to everybody, vigor and cohesive affinity truly!
Chinese players or wonderful unsurpassed or a little regretful expression, the connotation that also made a person deep experience Olympic Games spirit, wonderful with cruelty!
At the moment, in the heart of every China people, by deep agitate is worn complex Olympic Games feelings, proud, excited, surprise, ecstatic, shock, touch, excited, nervous, asphyxial, regretful, vexed, solemn and stirring… too much and too much complex, the time in a such concentration paragraph immanent human body will appear come out, I think, also only Olympic Games ability is accomplished.
When the people of the whole world concentration is together, a corner that is in the world when the people look focusing of the whole world, rise and fall for free and easy of mood of a thing when the people of the whole world, I understood the significance of the Olympic Games, understood the tenet of Olympic spirit is in more.
Olympic Games, you are really great! The motherland, you are really great!

The net of pink of root of relevant a short wooden stake is picked –
Pink of root of a short wooden stake belongs to brake kind, boiled water take medicine with water, often feed diminish inflammation falls fire, step-down goes the function of fat. Because pink of 100% pure feral brake contains a variety of microelement such as rich iron, calcic, Potassium, phosphor, rich amino acid and peculiar pharmacodynamics are characteristic, fall especially hematic ester, eliminate the inflammation inside body, go effect of water of hot, benefit is distinct. It is diabetic, hypertensive, reduce weight, the ideal and supplementary food of hairdressing.

[raw material] pink of root of wide a short wooden stake, shallot 2, alone garlic 1, green pepper 1/2, 1/2 of red any of several hot spice plants.
[flavoring] balm is 2 big spoon, red oil is 1 big spoon, self-restrained sesame paste of any of several hot spice plants 1 big spoon, vinegar is 2 big spoon, unripe smoke ointment of 1 small spoon, sauce essence of small spoon of 1/2 of 1 small spoon, salt, candy, chicken.

[practice]
Graph 1: Pink of root of a short wooden stake is used into clear water abluent, immerse 10 minutes or so.
Graph 2: Burn into half boiler water, pink of next the root that enter a short wooden stake boil 2 ～ 3 minutes to come ripe hind in scooping up discrepancy cool boiled water, pass cool.
Graph 3: Garlic is pressed into garlic fine and soft with the clamp that press garlic.
Graph 4: Will all flavoring is ordinal the attune inside bowl of the fine and soft that enter garlic becomes flavour juice.
Graph 5: Cut Qing Gongjiao Xiaoding, green cuts a flower.
Graph 6: Had entered flavour juice and green Gong Jiaoding, chopped green onion together cool mix inside the bowl of pink of root of a short wooden stake after divide evenly can.

[experience and recall with emotion]
Of pink of root of ** a short wooden stake boil make should notice to dominate good time, otherwise time grew to be boiled changed oh!
Pink of root of a packet of a short wooden stake did ** 2 times, every time LG likes to eat very much, bird also likes very much, really delicate oh!

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh! </b>

Filed under: Community Kitchens by Cuisine

Earth up root 焗 meal
Graph / article author: Kawaii a round mass of food
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
Husband is about to go on the weekend disaster area, enter the job of the consolidate after shake, although there is a lot of to be not abandoned in the heart, although do not want to call him very much, but the job that I want to support him, say like him, arrived what to should do for the country when, i, support him silently only, pack for him! ! !
A glass was bought to bake in appropriate home dish with respect to too impatient to wait want to be being taken with, see * freedom has the way of 焗 meal on the rich of elder sister * , take an attempt, do not try not to know, try forget to be not dropped, I do not have the person of staple food this night, ate off two bowls, alas, that quantity of heat, reduce weight then!
Want panification to amount to the person’s a round mass of food

Raw material: Coil? (there are half in the home white, of half purple, I was used completely) ; Earth up a root 5; Xianggu mushroom 4; A kind of dried mushroom 3; Contain saline butter 20g; Ripe rice; Black peppery broken right amount; Zhi of Ma Su lira person silk is right amount.

Measure: 1, onion cuts man, earth up a root to cut man, dawdle section reserves;
2, sit boiler, put butter, onion is put to explode after be being changed sweet;
3, put earth up a root, fry ripe, join dawdle, continue to fry;
4, join rice, fry ripe, join according to oneself taste black peppery broken, I was added a lot of, like most black tasted pepperily;
5, if not quite salty add a bit salt again;
6, fill piece put glass to lean dish in;
7, asperse on Zhi person silk, oven 180 degrees of warm-up, heat it is OK that Zhi person silk was changed give boiler!

Look, can pull very long silk, I like, brought work in the same placing to eat today, got accord reputably!

The dinner of my home dragon boat festival, very big, meal of the 焗 that earth up a root leather egg bean curd tomato egg the banger that earth up a root cooked glutinous rice pounded into paste gram soup, pretty good and pretty good, ah!

Filed under: Community Kitchens by Cuisine

Upright midday is happy, I came home——–Root of rose sootiness wing

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

Congratulate beforehand everybody ahead of schedule dragon boat festival is happy ha

This holiday I came home to see next week probably

Raw material: 300 grams, rose shows gallinaceous wing root 400ml, salt 5 grams, white sugar 50 grams, rose tea is 15 grams, sweet meter of 20 grams

Practice:

1. Pat gently with the back of a knife blade after gallinaceous wing root is abluent medicinal powder, join salt, rose to show souse 10 hours next, or the of the previous night in putting freezer is best;

2. takes out the wing root that has bloated, the towel that use paper the juice blot the surface;

3. fries a tinfoil, white sugar, tea, aromatic rice is put in bottom, mix even;

4. pays iron framework, put gallinaceous wing root, next lid of the boiler on the lid;

5. heats with medium baking temperature fry pan, open at the same time take lampblack chance, see boiler is built all around when Bai Yan appears, change Cheng Xiaohuo, a kind of sweet grass slowly make 10 minutes, mature till chicken can

1. does this dish to suggest to choose the flesh to pledge be done in tenderer wing root, wing. And drumstick meat meat is qualitative thicker, get methodological cooking with sootiness need is longer, opposite for more difficult tasty;

2. rose dew can be bought in terminal market and large supermarket, the price is not expensive also, contain a kind of light rose scent, bloat the time of be soiled is longer, flavour is more full-bodied;

3. in this dish, the meeting after white sugar heats produces the flavour of a kind of Jiao Xiang, also be to a kind of sweet grass make dish taste the main agent that promote quality, aromatic rice and tea can rise to add sweet effect, but the dosage of tea cannot pass much, taste meeting hair is sufferred from otherwise;

The meeting after 4. white sugar, tea heats produces many smoke, the proposal will fry boiler, boiler to build wrap up with tinfoil ahead of schedule, so that clean.

Filed under: Community Kitchens by Cuisine

The root of wing of duck of beautiful type herb of queenly kitchen (2)

Does sweetgrass add coke? What kind of effect can you be?
By heaven swims Heaven_travel

Root of wing of integrated herb roast duck / root of wing of sweetgrass coke duck

The basil in the home, 9 towers sprouted, basil arrived 10CM overgrowth phase, get up to feel pattern is different everyday.
Field mint did not have bloodcurdling insect, feeling to sweetgrass cultivate infatuate. Like to do dish to eat with sweetgrass recently, supermarket sales promotion
Bought root of wing of a few duck, think reinstate herb will pound bosomy ~~ above all

Root of wing of integrated herb roast duck:

Material: Duck wing root mint of garlic of green of 5 olive oil salt (fresh) anise of basil of thyme of Niu Zhixie of small fennel pleasant
Lemon of black pepper rosemary is citric and peppery

1. Duck wing root washs face of clean air water meter to delimit mincing mint leaf washs knife garlic green clean mixture mix of right amount herb is even
2. Duck leg joins 2-3 of silk of skin of compound herb lemon piece leaf of mint of green of garlic of salt of a few of citric bovril olive oil
Anise one (break) mixture agitate of right amount black pepper puts freezer to bloat equably 12-24 hour
3. Tinfoil spreads the pickle that in the oven on tray 200 degrees of warm-up put the duck wing root that has bloated inside the brush box on grill
4. 200 degrees of middle-level bake oven 35-45 minute pickle 1-2 is brushed in road second
5. Take out the duck wing that has baked to be able to leave gnaw, can heat the pickle that remain is stuck on eat

Use complete herb to make food first, feel to mix so rise very delicate A: )

Root of wing of sweetgrass coke duck:

I baked root of wing of 2 dishes of duck, this is remained, when because heat again,perhaps giving oven so delicious, I
Boil with coke, think less than coming out that do not have gust A one time, stuff is very simple, with respect to salt of oily coke a few and gallinaceous essence
Explode boiler of the oil below duck wing root sweet, add coke then (dip crosses wing root face) in after be being boiled, changing small fire stew 10 come minute add again
It is OK that a few salt and gallinaceous essence flavor. Sweetgrass adds coke, very delicious, also avoided waste, became a
Very dish of homely go with rice: )

The End Heaven_Travel

Filed under: Community Kitchens by Cuisine

<STRONG> </STRONG>
<P><STRONG></STRONG> </P>
<P><STRONG><IMG Src=http://1812.img.pp.sohu.com.cn/images/blog/2008/5/30/9/22/11adc1b6b5a.jpg ></STRONG></P>
<P><STRONG></STRONG> </P>
<P><STRONG>

Abstruse long have a word: “When shoe is appropriate, the foot was forgotten. " </STRONG></P>
<P><STRONG> rereads the word with this wonderful essence of life every time, savour those who fathom can have unscramble and comprehend newly. </STRONG></P>
<P>When <STRONG> shoe is appropriate, the foot was forgotten. </STRONG></P>
<P>When Fang Lishu of air conditioning of <STRONG> constant temperature is taken, the beauty of rainbow of harships of replace of the four seasons by oversight. </STRONG></P>
<P><STRONG> eats three square meals a day gluttonous regale when, taste bud is slow however. </STRONG></P>
<P><STRONG></STRONG> </P>
<P>When <STRONG> marriage is insipid and harmonious, love was forgotten however. </STRONG></P>
<P><STRONG> … </STRONG></P>
<P><STRONG> are you persistent what? unwary what? </STRONG></P>
<P>What did <STRONG> your interpose conceive? dim what? </STRONG></P>
<P>Did you long for <STRONG> what? Lose what? </STRONG></P>
<P>Did you curse <STRONG> what? Be thankful again what? </STRONG></P>
<P><STRONG> </STRONG></P>
<P><STRONG>***********************************************</STRONG></P>
<P><STRONG>Lotus root of the hot rice that fry a beans is taken</STRONG></P>
<P><STRONG>Raw material: Fabaceous rice two, lotus root belt is right amount, the flavoring such as thick chili sauce of garlic powder, old dry Mom</STRONG></P>
<P><STRONG></STRONG> </P>
<P><IMG Src=http://1802.img.pp.sohu.com.cn/images/blog/2008/5/30/9/23/11adc212d7e.jpg ></P><STRONG>
<P><STRONG>Practice: </STRONG></P>
<P><STRONG>1, fabaceous rice enters scald ripe; </STRONG></P>
<P><STRONG>2, lotus root belt is abluent cut inclined paragraph; </STRONG></P></STRONG>
<P><IMG Src=http://1822.img.pp.sohu.com.cn/images/blog/2008/5/30/9/23/11adc181ac5.jpg ></P><STRONG></STRONG>
<P><STRONG><STRONG>2, boiler burns heat, pour right amount oil, explode sweet garlic powder; </STRONG></STRONG></P>
<P><STRONG>3, in falling rice of lotus root belt, beans boiler, add the condiment such as salt, thick chili sauce, vinegar, little candy, urgent fire is fried quickly, give boiler quickly next. </STRONG></P>
<P> eats. </P>
<P><STRONG><IMG Src=http://1812.img.pp.sohu.com.cn/images/blog/2008/5/30/9/22/11adc1b6b5a.jpg ></STRONG></P>
<P> warmth hints: </P>
<P>1, lotus root takes the lotus root that is childhood; </P>
<P>2, must urgent fire is fried quickly, cannot be boiled or stew, what lotus root area has is that fragile bright. </P><STRONG> </STRONG>
<P></P>

More and delicate in Http://calla-lei.blog.sohu.com/

Filed under: Community Kitchens by Cuisine

** is permitted without author cabbage caterpillar, must not be reprinted or extract and compile **

*** [orange juice lotus root piece] beauty of ELLEN の cate engraves ***

Graph / article author: Cabbage caterpillar

** life let me know cate, cate lets me more have deep love for the life! ～ **

Seeing the about the earthquake story of CCTV all the time yesterday evening, saw a heart in very afflictive, the most pitiful is the child, the people of hope disaster area can firm rise, everything has been met, the hope is before, I hope heartily in distant Shanghai you can restful.

The supermarket on yesterday bought a paragraph of lotus root, came home to did not know how to eat, a cold meats that thinks of to had eaten in restaurant later — orange juice lotus root piece, tried to be done according to my idea, did not think of the result is right still, lotus root piece can put inside freezer to be put on the ice, summer eats very delicious, this child meets what like very much.

Filed under: Community Kitchens by Cuisine

The father of fat Mi will be about tomorrow operation, send him this biscuit, wish him the operation is successful, recover at an early date. Also send fat Mi, notice the body more.

Raw material:

Milk: 140 grams Entire egg fluid: 35 grams Candy: 25 grams Salt: 1/2 small spoon (the spoon of 25 milliliter) Tall pink: 250 grams Yeasty: 1 small spoon (25 milliliter) Butter: 25 grams

Practice:

1. according to first the order of the solid after the liquid is ordinal join fluid of milk, entire egg, candy, salt, tall white, stamp goes up in tall pink later small hole puts yeast. (such doing is to prevent yeast to reduce active with saline sugar contact directly)

After 2. is put except all material outside butter, press dish single bond chooses a function 8 send doughy function namely, press later begin key to knead dough begin. (whole knead dough upper cover of process bread machine should be opened)

The meeting after 3. bread machine works 20 minutes enters barmy state automatically, what right now you need to do is to be pressed begin key 3 seconds to end a program. (the filmy shape in achieving fokelore because of right now dough)

Butter man joins 4. general to choose leaven dough round function again, press begin key, right now biscuit opportunity begins to knead dough afresh.

Program end kneads dough after 5.2 minutes, right now dough has reached the level that finish, namely the filmy shape in fokelore

6. takes out dough, make a circle a little, take out muddler (also need not take) the dough of will full circle is put, charter flight upper cover has a head above the lid second ferment, right now the time of bread machine shows is 1: 10

The jab on 7. dough small hole tries next seeing, if answer,shrinking is not apparent ferment the process is finished

The dough that 8. has fermented is taken out break up 2 wait for a portion, rounded rear cover lasts velar quiet place 15 minutes flabby

9. is flabby good dough squash, cent becomes 6, roll becomes strip figure, coil to earth up a root, perhaps enter the Ding Juan that earth up a root.

10.10. oven warm-up 100 degrees, after warm-up ends (give out heat namely canal by red turn black hind) , shut firepower switch (namely the 2nd knob turns to shut) , bake dish inside put down a layer into hot water, lower level puts biscuit in bake dish, undertake 2 times fermenting. Time is controlled about 45 minutes, ferment to 2 times big, embryo takes out the biscuit that has fermented to brush on entire egg fluid, scatter black sesame seed.

11. oven warm-up, put biscuit embryo to oven lower level, 180 degrees, fluctuation fire carbonadoes earth up 180 minutes or so to had been done.

Filed under: Community Kitchens by Cuisine

Vegetable earths up a root to wrap around Sa [the cate of Changjiang Delta talent]

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

<P> My father mother also likes to eat very much actually wrap around of Sa, go surelying win previously because the guest is disrelished expensive, never had said to like to wrap around so Sa, when calling them to eat, often say too expensive, not be to one’s profit, myself can be done now, my mom tells me, say old father feels to wrap around Sa is very delicious, the meaning below character wants me to do namely, this is no problem, anyway myself can be done, lane wrap around Sa eats eating still is very simple, just oneself ferment dough is done wrap around Sa is a bit troublesome, because wrap around Sa cake have more than is needed how many, when this accordingly I use panification, cut issued a dough, did to wrap around with it Sa, the sense is really good, after looking OK so did. </P>
<P>Xian Xin admires today’s wrap around Sa: </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/4/1192c564db6.jpg" ></P>
<P>Face cake material: </P>
<P>Click hereMake the material of common biscuit. </P>
<P>Other burden: Equestrian Su Li pulls 80g, earth up a 150g, dish bud bud 5, green pepper 2, size waits in winter bamboo shoots, tomato sand manages 4 packets, oily salt a few. </P>
<P>Practice: </P>
<P>1. puts stuff into bread machine by order inside, first the solid after the liquid.
</P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://122.img.pp.sohu.com/images/2008/2/27/15/8/118f7a8f384.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>2. sets good program, begin the work. </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://122.img.pp.sohu.com/images/2008/2/27/15/8/118f7a8f170.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>It is OK that 3. need not wait for dough to had fermented completely take out, become dough roll thin thin round cake, size and wrap around Sa standard is euqally old, the rest is rounded replace goes continueing to ferment. </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/5/1192c56d39d.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>4. plunges into on a few alveolus on face cake with small broach, so that deflate, do not let face cake be roused, in fluid of the egg on besmear of the circuit on the edge of face cake. </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/5/1192c56b563.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>Sand of the tomato on the besmear on 5. face cake manages, asperse upside to divide cheese of Ma Su lira, use on the shop the material that dish bud bud, green pepper, winter bamboo shoots has fried, place the sliced meat that earth up a root, put with warm-up bake inside oven make 15 minutes, temperature setting is 200 degrees. <IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/5/1192c56686b.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>6. is taken asperse on the cheese of the others, bake again make 5 minutes, can give heat. </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/4/1192c565ee4.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>
<P>This just gave 7. namely of furnace wrap around Sa, cut it 6, can eat. </P>
<P><IMG Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center ” "" Src= "http://121.img.pp.sohu.com/images/2008/3/8/20/4/1192c56406e.jpg" ></P>
<DIV Style= "DISPLAY:&Nbsp;block; MARGIN:&Nbsp;0px Auto 10px; TEXT-ALIGN:&Nbsp;center" ></DIV>

Filed under: Community Kitchens by Cuisine