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The yam with simple *** is brushed Honey thinks of an egg advocate the *** that make a meal
Graph / article author: Honey thinks of an egg
[Achieve formerly] ** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
**** opens a language ****
Autumnal weather is gradually cool, what awake in the morning is particularly early.
Saturday one big early rose.
Hear a song, read a book, went up to meet net.
I ask husband, you want to eat what, husband says, yam is brushed.
I say, good. You will husk.
Yam is brushed brushing is our Shaanxi here a kind very of characteristic eat feed, delicate, almost person of every North Shaanxi can do, follow mom to learn namely as a child, very appetizing, very delicious.
Particular go into operation begins below cough up, close people look careful oh. Where is not clear and OK ask me.
1, will see raw material × first
Feed lumber raw material: Flour, big potato 3 (the potato of bit 4)
Burden: Salt, ketchup (the dressing that abstains a key) , leek, chopped green onion, come again ham of dish of cucumber of cold and dressed with sause
Tool: Brush tomato patch (wait for can see a picture)
2, concrete step
See this tool first above all, brush tomato patch, close people had seen. Ah, do technically brush brush.
Wash husking potato clean, brush with this next brush, brush strip. See a picture.
Namely such, careful hand, do not want rub skin, must take care, when basically remaining small, did not brush, put a basin to be able to be mixed directly staying together, xi Xi, breath out not at all.
Wash through 1 next, accuse water in another salver, be washed clean, washed water did not fall, silent put at the same time, with a ha be used.
Give the potato that washs clean now on scatter flour, the dosage of flour basically is one spoon half, what often cook is close people should OK control, namely can every potato thin thin it is good to wrap a dress, just began to do, do not fall a lot of, come slowly, add bit by bit, take hold freely. Drop even point, begin to be light with handle gently inside next wrap flour divide evenly, do not want to exert oneself to do sth. , like knead dough oh, gently catch, remember, but this is made will brush brush soft soft key oh,
Fiddle with with the hand gently, catch. Let all potato as far as possible can touch bit of flour, not too much, much not delicious also cough up, see a picture, good.
The boiler on now, choose water, the water of evaporate steamed bread is measured, everybody should be OK do well cough up, hydro-thermal, can a moment ago the potato of do well catch steam box from salver, scatter slowly, do not press too solidly, ripe come out not delicious oh. Look such
Go up again a steam box, husband is done potato is more today, what I do is much, one is not put, come to again, ah breathed out husband to blow 3 little potato incidentally, cut small, place on the edge, can reserve make potato mashed vegetable or fruit.
Wanted to a moment ago washed the water of potato now, look, be potato starch.
Had precipitated, poured redundant water, you can see the white below salver east east cough up.
Come with small ladle sweep, brushing smear. Look.
Build boiler shell, begin to time, water should leave, left to time later, need 20 minutes to do calm cough up.
In this paragraph of time, begin to prepare bechamel makings cough up. This is the most important, young scrutiny, very simple.
First enema fine chili is mincing, as far as possible mincing, still tomato cuts small, it is better to break, because want to boil the boiling water that make sauce, build is too so big bad tasty.
Basically need 3 small tomato. A chili, (must hot, otherwise not delicious oh)
Color is very good. Right, will nod garlic again piece, delicious. Section, reserve.
Firing, oily.
Oil is red, OK first chili garlic piece put in, explode sweet, do not fry anxious oh. Flip through a few times
Go in now tomato, break up fry.
Fry patiently. Put condiment, put bit of salt more, flavour is grumous, I put 3 small spoon, according to each one taste, pink of Chinese prickly ash, aniseed pink a few. Good cough up. Fry so that difference did not leave, enter little half bowls of water, remember, like sauce Shang Nong to choose water less, like water of soup soup water, pour a drop more. Cold water hot water is indifferent to,
Such.
Build boiler shell now, conflagration, shang Kai, put small fire to boil, about 5 minutes. Have sauce boiling water with ladle dip, thick, can give boiler. Remember putting essence of life of a few chicken. Load small bowl.
Sauce soup ends, begin to cut leek now, chopped green onion. Put pannikin.
Be in order, did ham of cucumber of a dish of cold and dressed with sause quickly piece.
Basically used unripe smoke, sesame-seed oil, vinegar of cold and dressed with sause.
Put souse of a few salt, a few of pink of Chinese prickly ash, gallinaceous essence a few. Garlic is patted broken, put in,
Use a chopstick to mix, tasty.
The pumpkin congee that dinner remained yesterday, regard as congee. Millet and pumpkin are boiled make,
20 minutes go, boil.
With the chopstick clip goes to bowls small, bowls big.
Mix on condiment oh. Ketchup soup, chopped green onion, leek, sesame seed salt, ah. Mix divide evenly oh.
Husband is hungry, had begun to mix, I take a picture busily. Breathe out. Bowls this is big are husband, had mixed. Hey,
Look is worn tea table, the TV opposite side begins ” swallow Li San ” , eat at the same time, look at the same time, still scold at the same time frame, ha,
The hand of husband, very busy
Close people, eat cough up.
Everybody can learn do eat, very delicate, not difficult also, problem having what welcomes to ask.
Hope this card can make cream, do not know qualification. Xi Xi.
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Filed under: Community Kitchens by Cuisine
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