Nice Food

Saw in community yesterday the friend does steamed dumpling, come home I also was done, the sense is good still, ah, go up quickly pursue,
Will prepare meat stuffing first:
1. meat stuffing. Leek. Celery. Xianggu mushroom. Green.

2. burden mincing, put together,

Add an egg again. Join condiment (can depend on individual taste) , mix divide evenly

3. knead dough: Φ of ┘ of right suddenly of adze of Ya Di expose sb’s misdeeds or crimes gathers up? can make face skin tastes so more muscle,

The face of become reconciled

Save a little while, rub is become, cut size moderate with the knife piece, next again roll becomes face skin,
The bag becomes dumpling state, go up next boiler evaporate 15 minutes,


See a finished product pursue

The side that allows everybody to see my roll again piece, ah

Filed under: Community Kitchens by Cuisine

** is permitted without the author, be not reprinted please or extract and compile ** of.sohu cate kitchen

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh!

Make a steamed dumping with the dough gathered at the top for the first time, the Chinese traditional noodle that bird made a gigantic trouble — a steamed dumping with the dough gathered at the top of 4 happy event (steamed dumpling) . Because auspicious of small belle auspicious left a message to me,basically be, she says ” elder sister, ji Ji loves to take a steamed dumping with the dough gathered at the top of Wuhan most, when can eat what do to the elder sister, expect. . . Special recommend fruit lake dumpling selling that a steamed dumping with the dough gathered at the top in market is too delicious really, still have dumpling marvellous also club oh! Still have dumpling marvellous also club oh!!
A steamed dumping with the dough gathered at the top of 4 happy event that makes this time still is the same as what Wuhan street storefront sells to differ somewhat, because of breed different, consequently inside stuffing and modelling also differ somewhat. A steamed dumping with the dough gathered at the top of Wuhan can mix the polished glutinous rice with ripe evaporate certainly, and I was not added this oh!
Although not be that familiar a steamed dumping with the dough gathered at the top, but the intention that I believe JJ is fully! Believe Jijiyi can like surely, it is she is in abroad now only, do not know when she just can eat oh! Ah!
Alleged ” 4 happy event ” , 4 kinds of color that show the place on steamed dumpling is put namely are red, yellow, black, green the dish of each different, can add according to random of oneself be fond of oh!
Had wanted mid-autumn, display a some more festival cate!

[origin] ” goluptious mug-up 100 appearance “
[raw material] the amount that makes 12
Skin of ** a steamed dumping with the dough gathered at the top: Flour 90ML of 150 grams, boiled water.
** meat stuffing: Pork stuffing 100 grams, egg 1, shallot 5 grams of 2 root, ginger.
** element stuffing: Xi Qin 30 grams, carrot 30 grams, egg 25 grams (half) , agaric 20 grams.
[flavoring]
** meat stuffing: The plant is oily (balm) big spoon of 2/3 of small spoon of 1/4 of small spoon of 2 big spoon, 1/2 of pink of the five spices, pepper, salt, unripe smoke 1 big spoon, oyster sauce essence of 1 big spoon, chicken 1 small spoon.

[practice]
** meat stuffing
Graph 1: The bowl of fleshy foam is entered after green, ginger cuts foam inside.
Graph 2: Add an egg, join according to the flavoring order of meat stuffing, the order that must notice to add condiment oh! Be born especially smoke and oyster sauce should be put at the back of vegetable oil.
Graph 3: According to meat stuffing of agitate of a direction and condiment, agitate has stickiness to meat stuffing.

** element stuffing
Graph 1: Immerse agaric half hours to control bubble hair into water.
Graph 2: egg break up, in boiler decoct becomes egg cake state.
Graph 3: Ordinal cut cake of agaric, egg, Xi Qin, carrot hidebound young thin man.

** a steamed dumping with the dough gathered at the top
Graph 1: Flour enters a bowl inside, little joins boiled water to mix with the chopstick divide evenly.
Graph 2: Wait for dough soft dough of hand He Chengrou is used after not quite very hot hand (finished product dough makes an appointment with 250 grams) , quiet place 20 minutes stand-by.
Graph 3: Break up dough the small area agent that does not exceed 20 grams to weigh.
Graph 4: Roll becomes a bit some more square round skin (some more largish than dumpling skin) , put chopped meat of 1 big spoon.
Graph 5: Prepare a bowl of small cold water, dip in with the hand bit of water, get on face skin next remove pulling to adhere, the attention is stuck as far as possible the face skin of small area, usable fine chopstick assists mediate.
Graph 6: Reoccupy hand dips in bit of water, face skin the left and right sides pulls the face skin with fluctuation to adhere together, same attention is stuck as far as possible the face skin of small area.
Graph 7: Will quadrilateral the little bag that face skin forms is maintained a bit.
Graph 8: Left hand is holding skin of a steamed dumping with the dough gathered at the top in the palm, the right hand takes chopstick little to load element 4 man. Crucial one step, dip in less with fine chopstick bit of water, wipe the face skin in adjacent of photograph of two little bag to go up, reoccupy fine chopstick is placing face skin to make its clingy, otherwise little bag is met because of the weight of stuffing 4 cross.
Graph 9: Prepare a pot for steaming food that pours water, hit basket cloth wet put on metallic bamboo or wooden utensil for steaming food, put a steamed dumping with the dough gathered at the top that has made to undertake evaporate is made,

[experience and recall with emotion]
** meat stuffing just must be met according to agitate of a direction have " strong " . Mix additionally soy is put after oil is being put first when meat stuffing, otherwise soy can be absorbed very quickly by the flesh, soy has an unripe taste, the meat stuffing that makes is not delicious.
** notices the capacity of meat stuffing is not much, otherwise the volume of little bag will be very minor, the appearance that immediate consequence is a steamed dumping with the dough gathered at the top is become ” dumpy mound ” . I at the beginning meat stuffing is put bit more, have a few make it small short, get ability make it slowly ” close level figure ” . Finished I still feel to be done not quite high carry, the at least on the book is ” model ” the height of level, I do at most ” common ” level, ah!

** is additional, want a figure tall, holding skin of a steamed dumping with the dough gathered at the top in the palm to install stuffing with the hand, the power that uses the paw is OK gather together a steamed dumping with the dough gathered at the top, ah!
The stuffing inside ** can like free collocation according to the individual, should notice color wants only red, yellow, black, green 4 kinds went. This traditional cate still is arduous gas really oh! Persuade you to be not done patiently without the dot!

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh! </b>

Filed under: Community Kitchens by Cuisine

** is permitted without the author, be not reprinted please or extract and compile ** of.sohu cate kitchen

The welcome clicks the Sohu that enters me is small ^O^

Chu Tian two names dish is Hong Shan bolt firstly, bird had appeared for everybody, it is blunt-snout bream secondly. It is supermarket and food market see a bream more only, so bird is replaced to everybody, ah!
In piscine practice, steam look simple, but it is excellent kongfu however. The practice of this evaporate fish is be pleasant to the eye from the video link of sina net in the past ” the skill of steamed fish ” hind, bird continues all the time come down to use. Every times evaporate fish uses this method, flavour is quite differ really kind, recommend everybody strongly!
The skill of 3 evaporate fish although than ever the practice is a bit some more troublesome, but the fishiness that evaporate comes out as expected different oh! Not only little fishy smell also is done not have, cruelly oppress flavour is delicious, pledge even the flesh also very tender slip, it is to call a person really excited oh!
Consult through getting online, knew concerned knowledge of the bream, this kind of bream that so I do is Changchun Bian, ah! Everybody samples together this delicious — steamed bream!

The net of relevant bream is picked (pick net of China of make a fresh start below) –
The bream has ” 3 sisters ” : Triangular bream of round head triangular bream, Changchun Bian, triangle, have triangular bream of among them round head only, just be fencing mouth place produces E Zhou alone, it is true blunt-snout bream. Triangular bream of round head of blunt-snout bream formal name, a kind be a bream, fan Kou enters river office for Liang Zihu, gu Chenwu prosperous. So fencing mouth bream weighs blunt-snout bream again, it is Liang Zihu’s special local product, have triangular bream of Changchun Bian, triangle only elsewhere, without round head triangular bream. Compare in the market much is Changchun Bian.
These 3 kinds of breams distinguish harder, su Dongpo is in Songdai’s allegedly famous epicure the eye also was confused above this.
One day, wang Anshi makes an appointment with Su Shi one case compose a poem to a given tune of ci composes a poem, hold Su Shi generation in the palm to buy a few blunt-snout bream to be promoted in order to aid wine, su Shi agrees willingly, piscine booth chose big bream to buy a few on. After evaporate waiting for a fish is good, wang Anshi gives one fish bone with chopstick clip, in be being thrown into one earthen bowl to rinse, in seeing water only ” grumble ” appear an oil is beautiful, pick up again one also is such. Pick up when last fish, wang Anshi says ” this is blunt-snout bream ” . As expected, after the fish bone of last fish is thrown into clear water, saw 3 oily flowers break up one after another in water only. Grease of original blunt-snout bream is rich and generous for other bream place not as good as, wang Anshi’s course of action is the method of blunt-snout bream of a kind of divisional true and false.
Careful observation also can distinguish when the choose and buy a blunt-snout bream of true and false, side of blunt-snout bream body is flat, grand of head small back, side looks to be shown slightly rhombic, celiac arris is put at ventral fin only base the ministry arrives between floodgate, and the celiac arris of Changchun Bian is long, body of trigonometry triangular bream expresses peculiar without blunt-snout bream black stripe and square end dwell. Allegedly true blunt-snout bream is piscine head small and back bend, scale is white and black film is not had inside the abdomen, the whole body is pricked 13 times, neither more nor less than.

[raw material] bream a 500 grams, ginger together, green Chinese onion half root, a variety of Chinese cabbage 10, 1/2 of red any of several hot spice plants.
[flavoring] corn is oily oil of Chi of fish of 2 big spoon, evaporate is 2 big spoon, crude smoke 1 big spoon, old smoke 1/2 essence of small spoon, salt, chicken, gourmet powder, candy is 1 small spoon, cool boiled water is right amount.

[do Law]
Graph 1: Skill one: The head of handholding fish and rear, bend the fish, a chopstick is filled up in piscine body sinuosity. This kind of action that make is a fish make piscine body more live after evaporate is ripe, the waist submits the vivid form of hump, exterior adds cent.
Graph 2: Skill 2: Fish of the evaporate after water must be burned, take out after 3 minutes, teem dish medium piscine soup. The action that such doing is a fish after evaporate is ripe not raw meat or fish, particularly important one step oh!
Graph 3: Silk of dissect of green, ginger, will red any of several hot spice plants reserves.
Graph 4: Skill 3: Wipe on piscine body on salt, Jiang Si, other entirely need not, in order to highlight fishiness. Continue boiler evaporate is controlled 10 minutes.
Graph 5: Ordinal in small bowl transfer into except the flavoring beyond corn oil, mix divide evenly is moved into flavour juice.
Graph 6: During evaporate fish we can use a variety of Chinese cabbage boiled water scald a minute, a few dribble drip to be inside when scald, fish out is stand-by.
Graph 7: Drop piscine soup again after piscine evaporate is good (important oh! ) , green silk is put on piscine body.
Graph 8: Heat is burned into oil in boiler.
Graph 9: Surrounding edge of a variety of Chinese cabbage is placed trimly in piscine side, silk of red any of several hot spice plants the shop is on piscine body, will hot oil is irrigated can hear in piscine back ” give a talking-to ” , green is sweet spill over, it is finally all round piscine body irrigate on already the juice of mix up.

[experience and recall with emotion]
** the steamed fish of this kind of practice is absolutely not raw meat or fish, because the water of evaporate fish poured twice in the process of evaporate fish, these water often accompany water having blood, fishy smell is dye-in-the-wood, drop not at all regrettablly ah!
** is additional besides above everybody must learn 3 skill of evaporate fish, boiler evaporate goes up again after still have even if wanting to wait for water to be burned oh! This can be big the daily life of a family of constant oversight.

The welcome clicks the Sohu that enters me is small ^O^ , hope everybody likes oh! </b>

Filed under: Community Kitchens by Cuisine

** is permitted without author cabbage caterpillar, must not be reprinted or extract and compile **

*** of a steamed dumping with the dough gathered at the top of bright shrimp of hotbed chives of mug-up of extensive pattern of *** family edition

Graph / article author: Cabbage caterpillar

** life let me know cate, cate lets me more have deep love for the life! ～ **

A steamed dumping with the dough gathered at the top of hotbed chives bright shrimp is a mug-up that I prefer a feature in building of extensive pattern tea, there is bright shrimp inside meat stuffing, next the coping of a steamed dumping with the dough gathered at the top also has a big shelled fresh shrimps, add the fragrance of hotbed chives, whole a steamed dumping with the dough gathered at the top is exceedingly delicious and so goluptious, I am done so that this has bit of small failure actually today, the first meat stuffing empties feel well not quite, so a steamed dumping with the dough gathered at the top has little cave in, still having is skin of a steamed dumping with the dough gathered at the top should use buck skin, because I see tea building inside this a steamed dumping with the dough gathered at the top, should have a bit yellow, if when should everybody do this,want to notice.

Open 1\4 ladle alkaline pink with 1000ml to hydrate, immerse bright shrimp 50 minutes next, reoccupy clear water is rinsed, till shelled fresh shrimps is done not have sticky sticky feeling, use share of paper blot water with the kitchen then, 2\3 of ground meat of pork fat 1\3, essence, again take essence of right amount shelled fresh shrimps, salt, chicken, candy, amylaceous, Bai Hu any of several hot spice plants is right amount an agitate, should all the time agitate arrives sticky stiff, a few hotbed chives cut small Duan Fang to enter stuffing mix inside the heart even, put freezer to refrigerate 3 hours next, take wonton piece a piece, open its roll with rolling pole.

Engrave with good-sized depict mould give a circle, put stuffing heart next, the nest that use a hand gives the look of a steamed dumping with the dough gathered at the top, take shelled fresh shrimps to use right amount egg white, salt, peppery souse additionally, good souse shrimp meat puts to be on a steamed dumping with the dough gathered at the top, water opens evaporate of a steamed dumping with the dough gathered at the top of bamboo or wooden utensil for steaming food 8 minutes, fizzle out chili silk, leek finally silk is right amount the oil that use heat explodes sweet, put right amount the coping in a steamed dumping with the dough gathered at the top,

Filed under: Community Kitchens by Cuisine

Material: Skin of stay of proceedings of hotpot stuffing, acupuncture needle, shepherd’s purse, dumpling, oyster sauce, Jiang Mo, salt, white sugar, balm

Practice:

1. will join one spoon salt in hotpot end, end of one spoon ginger along same agitate makes a way, give muscle energetically till hotpot;

2. joins the acupuncture needle stay of proceedings that cuts broken end, shepherd’s purse in stuffing makings, join white sugar of the oyster sauce that one spoon measures, one spoon, continue to mix divide evenly, drench before the bag enters dumpling skin balm of on one cap;

3. writes stuffing material dumpling skin in the center of, next 50% discount into hemicycle, next will semicircular impaction of two upright furl;

4. arranges dumpling brim in a way again shape, perhaps include the other model that likes into oneself. After the gas on a pot for steaming food, on evaporate drawer in a way wipes bit of oil, put dumpling, use conflagration steam 10 minutes can.

I or deflection at eating steamed dumpling, mouthfeel is more bouncy. And after dumpling evaporate is over, the soup juice that stuffing expects often can permeate dumpling skin in, bite gently can Shang Zhisi excessive, special satisfy a craving. Was used to the friend that has steamed dumpling to might as well organic meeting reforms, it is pretty good really ha;

Dumpling skin can be bought in the market now, selling cooked wheaten food around. Will sell by weight, we need to tell booth only commonly advocate oneself should wrap how many, they can change weight automatically for us, very convenient;

What oyster sauce can promote hotpot is delicious degree, had better not use soy to replace, flavour is met somewhat difference. Add a few sesame oil finally, can increase the slippery tender mouthfeel that stuffing expects, but will not make vegetable premature again dehydration, this method does steamed dumpling to suit particularly, can try, mouthfeel is completely different;

The condiment of tie-in dumpling is very simple also, 1 spoon soy 1 spoon white sugar 2 spoon vinegar is smooth can, namely, the scale of soy, white sugar, vinegar is 1: 1: 2

Filed under: Community Kitchens by Cuisine

Kitchen 0 start - - - - how the practice of steamed bread of leaven dough ＋

Click enter ” cate kitchen of Wen Yi “

At the moment, I am in Guangzhou, the bosom is putting disappear of be good at stomach to feed piece, with a day fat 3 jins go situation, satisfy a craving for delicious food everywhere, I am thinking over to put enough 10 jins must be gotten return country, otherwise repatriate must calculate fund by excess baggage.

Guangzhou interpose abuttals, how so hot? Plane, followed to be sealed by model like, heat must say a tongue quickly, slouch head climbed the ground to go up. What had not done, sit there dry perspire, never mention it cooked, eat buccal meal, kubla khah of all over the body, do not know my person, reckon nobody becomes me those who eat seafood, to resembling is a thump wear those who scoop up seafood. Previously, I have a meal to want to perspire only, does my elder sister take finger beetle my head ” you pull a cart ah? ” , so, at present should have a meal perspire, I am especially nervous, be afraid of revealed a vocation.

Become reconciled friend receives above in Guangzhou eventually today. She is really good to me, behave this not common, the fat cheek that did not pinch me child, pull Huang Zhenlong to give directly bought cup cool tea, call it by a good name of says is satisfy one’s thirst, embellish voice. Admire neck one fill, my face immediately screwy. About cool tea how? Of short duration is not decomposed. Anyway, my promise she goes to Beijing, I feed a fermented drink made from ground beans to her fully the hemp bean curd with old Beijing. Want to eat roast duck? The door also do not have!

This one afternoon, from Guangzhou wineshop, the apricot that had the Milky way spends a village, arrive again Xu Liushan, send me finally, spread out in roadside again rub bowl of Yun Tun. My this abdomen is to do not have have leisure momently, will begin to still have from early tea tomorrow full a day. Nowadays, I go out rub meal, do not take watch for a chance. The friend feels I lose face to them lose face, the sort of soul-stirring index not under belt one foolish the girl goes into town.

Be in Guangzhou, the most incommensurate, still be a language. Want to say, I hit children to did not listen to stable-companion and Beyond less, songs of those language of another name for Guangdong Province, the good move that I called once upon a time, experience deeply now ” the book arrives square hate is little when using ” . Actually, do not boast ha, with my language endowment, throw in Africa maybe can understand a few, can be in Guangzhou, it is one does not understand. What does the someone say, I nod. Does the friend ask ” are you understood? ” I still nod. Her immediately praises me ” oh, very marked. ” (interpreter, be in markedly the means of language of another name for Guangdong Province: Clever. This not name-calling? )

Late at night, chatted no longer, the person is in an alien land, a bit did not remember with concern, also do not remember with concern I, I am quite good, maintain especially namely, belch ~~~~

Suitable wish, happy on the weekend, belch ~~~

How leaven dough:

Raw material: Yeasty 1 teaspoon (5 grams) , the water of 200 grams of Wen Shui 50ml, flour, knead dough makes an appointment with 150ml

Practice:

1) enter yeast Wen Shuizhong, 5 minutes are placed after mix is even.

2) flour is put in big bowl, will yeasty water is divided slowly second fall, the edge pours water, the edge uses chopstick agitate, until see flour begins to form piece.

3) relapse with the hand right now rub is kneaded, when waiting for flour to knead a group, perhaps last with wet cloth bowls of film will be great lid is tight, put in warm place, quiet place is controlled 1 hour (winter needs the left and right sides 2 hours, if be put in central heating edge, it is 1 hour)

4) dough expands double big, and when interior fills bleb and beehive tissue, leaven dough calculates finished.

5) want the steamed bread that evaporate has given, best can continue to knead with the hand right now press dough, squeeze the air inside piece, last on the lid next film or wet cloth, after waiting for dough to expand again, reoccupy at the steamed bread, steamed stuffed bun, leaven dough cake, steamed bun stuffed with sweetened bean paste make.

Super 啰 Suo:

** melts the water of yeasty pink must use Wen Shui, lukewarm not very hot hand is water principle, adjust yeast is put again after good temperature. Water is warm exorbitant meeting irons microzyme dead, temperature is too low cannot activation yeasty, do not have barmy objective, same argument, yeasty water also cannot be put into microwave oven to heat.

** dough should be put in the place of warm moisture, can put in in the winter rely on central heating all round, but should prevent sun point-blank, impose cap without fail, lest dough airing craze.

** usually, flour and yeasty scale are: 200 grams flour joins white of 5 grams yeast.

I like ** at ordinary times the yeast that with An Qi Angel little paper bag of this yeasty brand packs, what pack than polybag is good with, individual preference stopped.

The practice of the steamed bread

Raw material: Ferment dough 400g, a pot for steaming food, gauze

Practice:

1) scatter on face plate on dry flour is wiped smooth, take out the dough that has fermented to exert oneself to do sth. rub is kneaded, till dough till the surface is slick

2) take right amount face rub with the hands to become strip model, cut ping-pong size piece, namely: Next agents child.

3) the dose that will cut child make an appearance with the hand, put on dry flour to ferment again 10 minutes;

4) cold water is added in a pot for steaming food (the 1/5 that is a pot for steaming food about highly can) , after crossing gauze water, crowded dry shop is on bamboo or wooden utensil for steaming food, put a steamed bread to give birth to embryo.

5) conflagration boils water, see vapour is risked outside in boiler, tone becomes evaporate of medium baking temperature 8 minutes (if pot is big, or the steamed bread is much, between proper overtime)

6) fire involves after the steamed bread is mature, do not open lid immediately, quiet place gives boiler again after 5 minutes, such word, the steamed bread won’t be answered shrink.

Super 啰 Suo:

The face embryo that ** steamed bread needs is course barmy, also say: “Vivid face ” . This kind of face is made ripe hind, mouthfeel is very soft, chew rise can feel the belt is bouncy, in-house organization is very fleeciness. This kind of face, still suit to make leaven dough cake, bag steamed stuffed bun, bag steamed bun stuffed with sweetened bean paste is waited a moment, stay after waiting for, we introduce one by one again.

** evaporate steamed bread has 3 keys: Medium baking temperature, flameout hind must maintain to build stew to make after the boiler below cold water, water leaves.

Filed under: Community Kitchens by Cuisine

*** child — *** of pork celery steamed stuffed bun

Graph / article author: Wander alluring woman [Youzouyaojing@sohu]

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

** happy childhood, childhood is happy — delicate life ** of the alluring woman

Child
Today is the Children’s Festival, think to me this has begun to go straight towards the person of 3 formerly for, oneself are already grown, did not marry, without the child, the Children’s Festival did not have a relation with me already. But advanced day, I understand suddenly, actually I also can spend this red-letter day, but be confined to in the home, it is before parents.

The day before yesterday, father birthday. Consider before his birthday should buy a gift, next mom discusses where to have a meal. Gift, oneself are carried. Have a meal, still want to seek the opinion of next father, old father did not think, throw a word: Go out to eat why on earth, eat in the home. Girl, you will do. Good, father raised a requirement, I should be done of course. Said again, be in the home before, won’t do, eat off-the-peg. Came back to be able to be done last year, but because just come home,need period of time, mom not be willing to part with or use lets me cook. How had not father still taken the course that I do so. The requirement of old father, also gave me an expressional chance. Although a meal not can redound parents what, but I know, the pa Mom that wants me to do only is very happy.

Birthday that day, get on end of flesh of braise in soy sauce when me desk, mom just the heart that hanging, put. Tell the truth, flesh of braise in soy sauce is me most of expert, innovate a bit every time, but same delicious. When satisfactory expression is shown on pa Mom face, acerbity acid is however in my heart.

Eat a meal, the sister says to get on for the Children’s Festival, want to buy the clothes to his son, let me accompany her with old Mom. One person, 3 people, the vision that always compares a person is good; Moreover, she a person, adopting the child too tired. Give the child try to win sb’s favor when us the dress, mom says to me: “Celebrated a festival, mom also buys a clothes to you ” , I laugh: “I 26, still spend what red-letter day ” . Mom: “26 how, you had not married, said again, marry namely how, you still are my child, in the heart that follows your father in me, you are a child forever. ” another acid in my heart, holding nephew in the arms, take a few steps quickly, be afraid that mom sees my serious tear.

Child, it is Shaanxi person the appellation to the child. Till now, pa Mom still has the elder member of family in the home when speaking of me, or, “Child ah ” , “Child ah ” cry. “Come back here thin ” , “Child can cook ” , “Child is sensible ” , “Child… ” be in our home, I am the old, the first child, it is pa Mom is very fond of not only, aunt of uncle uncle aunty, be very fond of. To now, they are very much when the person did grandfather grandma, when fooling the child to sleep, still say for fun, “Precioused jade to be bestowed favor on too to preciousing jade before, to later, want to fool me to sleep, should hold in the arms turn half hour, still cannot put a bed, should continue to be being held in the arms had turned ability of a hour is put on the bed. Put early, this one night, the family need not sleep, she is pulling voice to cry of one night. She is pulling voice to cry of one night..

Yesterday the anniversary of the death of a parent of 3 grandmas, we go together pay respects to sb at his tomb. Very far, road bad to go. Sit on board, the person shakes as the car will be placed. When the car stops, ability discovery, my hand, all the time by aunt closely grasping. Resemble a hour same, be afraid of the rock of the car, hurt me. Touch, still touch.

3 grandmas graveyard follows a grandma very close. Last year, the grave garden before the grandma should change because of municipal reform do him to use, so change reached this new place. I am not in the home, had not come. Go this, also be to do obeisance to do obeisance to a grandma, tell her, I came back. This thinking, the grandma went two years, the treatment that I can have calmed, but when seeing gravestone, see the name of the grandma, see the picture of the grandma, tear did not know when to had come out. Want to say, on this world, most be fond of me is father, that takes care of me most, be a grandma. Remember grandma crematory time, I cry dizzy past, after coming back, hear others to say, when can see true love, difficult when, still have even if when the person leaves. True love cannot be installed.

Sleep all the time yesterday evening not he is, fast day break when, just be asleep mistily. But less than at 6 o’clock, I heard the door of mother house to leave, heard a person to come out next, another person after ten seconds comes out. Regain consciousness suddenly, wear the dress hastily, go out look. Be informed, mom stomach is uncomfortable, spat. After waiting for mom to come out, I wash gargle quickly with father. For company mom went to a hospital. In my memory of more than 20 years, the time that mom falls ill is too little too little, the finger of a hand, sufficient can count. So, mom falls ill, we are particularly nervous. Not bad, the doctor says, it is acute gastroenteritis, was to have nasty thing. When mom makes an a bit, father and I am in aside rebuke mom: “Shopped yesterday, eat in disorder again! ” but our rebuke mom was not refuted, not grouchy, look at our pale face to go up to be permeated with smile clearly.

Need not be in hospital, the doctor exhorts, cannot eat in disorder today, the congee that drink a dot is OK. Come home transient market when, I get off ahead of schedule, let father take mom to come home first, I go the market bought food. Mom drinks congee, but grandfather and father still should take a place other. Bought the pork, steamed stuffed bun of bag coming home gives them.

Cook rice to the half, fish out, wring with arrange machine broken, put again, make it raises gastric rice to paper congee, suit the mom in disease. Deserve to go up the steamed stuffed bun of pork celery stuffing, let father and grandfather also want to had eaten. When cooking for family, I just know, why I can have cooked, but mom still wants him to do. Because of there is love in the popular feeling that cook, she should let the person that she loves, take the love in meal.

When beginning to write, the title was written, child, writing writing, civil not agree with inscribed. Change? Do not know what to change. Always want only, or is not written, was being written is very much, miscellaneous, random. People looks not to understand, oneself can be experienced only. I think, the title did not change, want, I think, I can change only… perhaps write a lot of words.

<img SRC= Http://121.img.pp.sohu.com/images/2008/4/2/20/29/119adb49483.jpg>

Pork celery steamed stuffed bun

The picture uses previously, but intention, same.

Raw material: Flour, yeasty, pork, celery, ginger

Condiment: Pink of essence of salt, chicken, the five spices, oily, Chinese prickly ash, water

Practice:

1, leaven dough: Change yeast with Wen Shui first, lay aside 10 minutes, use like that use knead dough. Must enter flour bit by bit in, all flour Dou Chengxue spends a record, knead since another next get dough glossily, put warm part. Ferment sufficient. (had sent a picture before, here was not sent, reappearance also is old photograph oh)

2, stuffing

1, sweet Qin, go the little grain with foliaceous fine dissect; Ginger also chop;

2, ready pork end of rotten, celery and ginger end are put together, add pink of essence of salt, chicken, pepper, the five spices, oil one case agitate energetically already but.

3, bag steamed stuffed bun:  of Piao of rostellum of Ai of younger sister of  ⒑ Mei makes fun of scull of  tomb figure to risk ∈ of Jiao triangular bream to bake arenaceous  of  of  of grave of Kang Meng of persimmon of Long of Pai of  of ぃ of be apt to of Τ of Shi of delay of  of cherry of phosphor of fir of Xi  breed imprints  Huang Qiaoyi of Ta of  of Quan of ＃ ㄖ bad

4, the steamed stuffed bun that has wrapped, half hour wakes again in putting a pot for steaming food. Cold water opens evaporate, after water leaves, 25 minutes can.

Early when, father’s friend lets him go to Guangdong opening a plant together, father says: Parents is in, do not travel faraway. At that time is not very understand, because small, because do not have experience,also pass. Now, come back again after I went out a few years, ability discovery, in my heart, na Weian’s father had had filar silk white hair, in the heart, that lofty mom also had bend a back slightly. Think already I very big, after come back, ability discovery, I still am a child only. It is the child in parental heart forever.

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Without author license, be not reprinted please or extract and compile.sohu cate kitchen
The baby of sister home already 7 months, can have very much thing, old Mom can be fried to him everyday break broken green vegetables matchs congee, still have jellied bean curd in the morning, there is the banana that add meat midday, the fruit of tomato and so on, bub everyday spurt spurt eats so that fasten Titus to have taste, what I do mother’s eldest sister this is total want what to do to him, it also can not know what to do all the time is good to also can not know what to do all the time, went to a supermarket seeing that day ” flourishing young small steamed bread ” , want to be inferior to doing this to him, taking the advantage of rest today, I go up in the net cling to pulled a long time, found a formula eventually, demur does not say, battle! ! This is Yuanfangzi:
Material: Full? , the potato is amylaceous 50 grams, saccharic 2 big spoon (30 grams) , milk powder 1 big spoon (15 grams) , water 2 small spoon (10 grams) , I do not have milk powder, used milk.

Particular way:
1. puts yoke in the container that clean anhydrous does not have oil
2. joins 2 big spoon in yoke fine saccharic mix is even

3. joins starch of 50 grams potato
4. and into dough

5. is baked dish in the oilpaper on the shop, the rub that use a hand becomes 100 small dumpling

6. oven warm-up 170 degrees, lower level bakes 8 minutes.

Do not think, such with respect to everything is just fine, I also am, still waiting to take delicious small steamed bread, still waiting to take dear son and young sister’s son, but, after 6 minutes, my small steamed bread is this appearance

Day, my head is big at that time, how to meet such? ? Take look carefully nearly, just understand, oneself are lazy not saccharic break into pieces, also do not have candy pink, so the spinule thorn above the steamed bread is the candy bead that did not melt, and black base need not saying is temperature tall, time is wrong also, I am enraged that, but the son takes however, in the brave mouth that is put into oneself, laughing to say next, old Mom, really delicious, a bit is not hard also! ! My lovely son! ! , pour this word of the son, I also cannot shrink back, then, retype ensemble of such instruments with gongs and drums playing the main part is other open business, I work this on the net again, searched ” Margaret the prescription of ”” (Yuanfangzi is as follows: Flour 100g, 100g of jade rice starch, candy pink 45g, butter 60g, ripe yoke 1) , this prescription and that original prescription two comparative him moves wrote a prescription:

New recipe of flourishing young small steamed bread:
Butter 30 grams, the potato is amylaceous 60 grams, saccharic 30 grams, ripe yoke 1

Concrete step is such:

1, saccharic grind with the garlic any mortar-shaped thing that smashs garlic wear candy pink. (my candy pink just gave out, be forced oneself start work machined. ∩ of O(∩ _ ) O. . . Ha, it is very tired really only)
2, butter bate and candy pink mix, use a hand, of such provinces still must wash eggbeater, dismiss a little become.
3, with hand pulverize yoke, join. (do not forget to cook an egg first ah)
4, join potato starch, hold a group.
5, this moment, dough may be very soft, never mind, we use it last velar bag rises, put into freezer safe, 30 minutes.
6, be rub becomes Xiaoyuanzi next. My rub, my rub, my rub rub!
7, oven 170 degrees, 8 minutes, be at ease, won’t paper this absolutely! Ha, do not believe, you look, this is very good really and very good, occasionally mouth laughs crooked ^_^ . <img
Src=http://121.img.pp.sohu.com/images/2008/5/24/16/3/11ab99b09d4.jpg Http://121.img.pp.sohu.com/images/2008/5/24/16/3/11ab99b09d4.jpg>

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*** to your salute—–Veteran (crackling steamed stuffed bun) ***
Graph / Wen Xuyi

[Achieve formerly]Without author license, must not be reprinted or extract and compile ** cate kitchen

The rich guest of ** Xu Yi

“Why my eye batten on money entrusted to one’s care contains tear, because I am right,this land loves darkly. Why our meeting love helps, because the people of this land knows mutual consideration, keep watch each other. Keep watch each other..

Midday, before supermarket of 100 course of study brace up the crowd that contribution comes to before in an endless stream was being swarmed before wigwam of sale of work of calamity raise donations. Initiative come the old people in there is children to also have a youth in the crowd of contribution, also have a white-collar work younger sister, although the identity is different, but the purpose is same; Although the age is different, but love is identical: Rebuild at an early date for disaster area brethren home, we are together forever!

In the crowd, have a such figure. He before supermarket of 100 course of study sell watermelon, in whole activity, he is paying close attention to us all the time, raise donations undertakes know clearly after two many hours, he rushed to say aloud: I want contribute money.

By his old jacket, I guess he is veteran, this is contribution of his first time. The person of contribution is too much, cursory record issued the instantaneous of his contribution. It is not easy to rely on to sell a fruit to make money, it is not easy that that is afraid of, also want to display a love for disaster area people, thank you!

When authority rests midday, he says again: I contribute a few watermelon, the weather is so hot, you are not easy also, thank you, thank you! After refusing of justice labour repeatedly, before he returned his watermelon vehicle again. He came again after moment: I am contributed again a few, my money is not much. The smile like sunshine is on the face. Throw money into raise donations box again. Had been affixed on the arm that everybody notices him love is stuck. He caused my attention again, then I followed the past. In chatting, be informed, his surname week, henan person. Retire from army 97 years from army of Guiyang armed police. His father is planted in Mei Cun watermelon, rely on to sell watermelon to make a living. He is contributed today gave all money on him body. Although money is not much, but the Wang Shi and his like that Bimokede produces is exalted however a lot of! Before so heavy calamity, mr Wang Shi just wants to advertise to house property of 10 thousand families. The aseismatic sex of room of 10 thousand families is like what Chengdu why. . . . . The 2 million still is less than Mr Wang to climb fare that place of company of 10 thousand families abandons. King gentleman, you besides profit, did not know to there is other? Mr Wang although you are very rich, but is the armed police that can yourself’s breadth of mind sell watermelon with this veteran compare? The aseismatic sex of the house that you thought of you only how, of all rooms that how don’t you say real estate of your 10 thousand families outside wall is all slack? Your breadth of mind was eroded by profit completely!

Everybody notices, the love on veteran sword arm is stuck. This is first time affix after contribution go. The love on this left arm is stuck, it is the 2nd affix go.

I took the car name of his watermelon car designedly—–PR606, hope everybody remembers him, one those who sell watermelon is veteran a love that is disaster area people!

Justice work is simple midday have dinner when, veteran the lunch that also eating oneself, do not have water even with respect to two steamed breads. . . . . . . I took two biscuit and a bottle of water to send the past to give him, be rejected repeatedly by him however: I donate so little money, cannot want. In my menace he must close, such we ability heart is installed. He one face closes bashfully.

Feel an upsurge of emotion. . . . . . . . .

Veteran, to your salute!

If, if you also are put in large, ask you to support this veteran, the time that in the city the canal comes off work (midday 11: 00—-13: 00, afternoon 4: 00—-21: 30) in, he sells watermelon before door of supermarket of 100 course of study. Till in the evening the supermarket closes he just returns Mei Cun. If you or your company needs watermelon, please your support is veteran, for this veteran love supports him! Let this love pass on! Thank you!

If, if you are city canal, ask you to be in when seeing him, should see good? Those who thank you to make allowances for civilian life is not easy! Sell watermelon to demand the life too hard. 2008, china is too difficult, people is too difficult also, there is big love before big calamity, the people of disaster area has been met certainly, china also has been met certainly, believe we are together all the time!

======================================

The earthquake goes 7 days, do not know the whole nation has people of how many factitious disaster area to give money to exert oneself, the wool that I take the sale of work on the net has sold go out one part, buy a MM that seal love in payment for goods 125 yuan circumstance falls, direct remittance always is met 200 yuan to Chinese Red Cross, thank your love! Be certain our country has been met certainly, because we are together all the time!

This steamed stuffed bun is the rich customer that sees round pig pig hind, I follow suit learn. Really super and delicate, also come to follow suit at the same time: ?P of trade of Xiong of  of  of adept dusk Fei
I copy the recipe in the rich of round pig pig, like giving out the face that come to follow Yun Duo, my leaven dough never is become successfully such!

Material of * face skin: &Nbsp;

In muscle flour 250 grams

Wen Shui 125 grams

Yeasty 1 teaspoon

Bubble hits powdery 1/4 teaspoon (can avoid)

White sugar 1 big spoon

Material of the stuffing inside * :

Crackling

A variety of Chinese cabbage

Green ginger garlic

* practice:
1. uses Wen Shui to dissolve yeast first. flour, bubble makes noodles or vermicelli made from bean or sweet potato starch, white sugar mixes rise. Enter yeasty water. . Rub the face into smooth group. Put to room temperature to ferment.
2. burden cuts end entirely, mix with crackling even.
3. bubble sends good noodles made from bean or sweet potato starch to cut paragraphs what grow into 1CM is small, a variety of Chinese cabbage cuts into shreds. I do not have scald water, everybody does not learn me to breath out, lazy one pace, there is Shang Zhiliu to come out when the result is wrapped. Full data adds condiment: ? chicken essence, white sugar, oyster sauce, often smoke, 13 sweet, balm, vegetable oil, cooking wine mix is even, good stuffing has been done.

4. face is sent is to had been sent so, cent becomes 8 small agents child.
5. is wrapped, the booklet in accordion form with a slipcase that I wrap is very little, hear professional personage is best a steamed stuffed bun should have 18 to fold.
After 6. has been wrapped, put inside boiler to wake 20 minutes. Why to put wake in boiler send? Hey, be to do not allow cuticular put sb out of the way. The day was heated up now, expose in air, a few minutes are met cuticular with respect to dry oh, of course you also can be enclothed in the surface last film.
7. I am added in evaporate should go up felt oil, can connect with preventing to touch.
8. cold water enters boiler, medium baking temperature turns after big baked wheaten cake leaves. After evaporate is ripe, involve fire, let steamed stuffed bun be inside boiler again stew appears 3 minutes again.

good leave eat, glittering and translucent get rid of appears noodles made from bean or sweet potato starch, really super and delicious!

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For quite a few days did not start work do stuffing, what the family member loves to eat most is fennel stuffing steamed stuffed bun, then fine long hair starts work forthwith preparation. Eat in the evening went up reeky steamed stuffed bun

Material; Fennel Pork stuffing Tall muscle flour Ginger

Measure;
1 Clean fennel, mincing on the Buddhist templeput on the brakes that use salt.
2 Pork stuffing adds end of ginger of soy of cooking wine salt, mix divide evenly.

3 Ferment good side begins lever skin to open a bag, boil on the side on millet congee

4 Reeky steamed stuffed bun is fresh give heat! ! !

Flavour does not have say ~~ super assist

Filed under: Community Kitchens by Cuisine