Nice Food

Achieve dumpling of pork caraway stuffing formerly

** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen

Child of congratulant whole nation 61 Children’s Festivals are happy! The children red-letter day that blesses disaster area is happy! Let them to the top of one’s bent mirth, enjoy to the top of one’s bent

Happy childhood lives! Hope you can health grows happily, happy each days! Size friend a joy!

Advocate makings:

Stuffing of flour, pork (before arm) , caraway

Burden:

Pink of powder of egg, onion, ginger, aniseed, dry chili

Condiment:

Essence of powder of pink of soy, cooking wine, ginger, onion, 13 sachet, pepper, salt, balm, chicken, peanut oil (1 is put into aniseed in oil,

Dry chili 1 heat to 2, next fish out aniseed and chili, oily air is warm)

Practice:

1. flour is added water and into dough, with last velar wrap up is taken out 10 minutes, knead moment again, reoccupy lasts velar package is nice reserve, after dumpling stuffing mix up

Can become an agent. Roll skin. Wrap dumpling.

Root of wool of 2. caraway take out. Huang Xieqing is washed clean, accuse to control redundant moisture content, break caraway file next.

3. pork stuffing first down agitate of a direction, add an egg next also down agitate of a direction, put pink of soy, cooking wine, ginger, 13 face powder again,

Essence of pepper, salt, chicken, flavor, exert oneself to do sth. down a direction agitate is hit again even, put peanut oil again right now,

Add the very light blue with a bit fine chop,

Inside the pig chopped meat with interfuse good modulation, the caraway with put file good is broken, put balm finally, agitate can wrap dumpling equably.

This is the dumpling that the method that with yellow ugly small duckling introduces puts, really good! Learned one trick again, thank ~~~~~~~~

Turn on the water in 4. boiler burn, put little salt, in issueing dumpling into boiler, with ladle the back is pushed, boil hind nods cold water 3 times to leave 3 times,

Can scoop up load dish in, see this one grail, with it is particularly good really to bake dish of outfit dumpling.

OK! Flavour is very delicious oh

Softhearted clew: Caraway very those who have oil, oil is put less taking hair a surname, the stuffing that wraps caraway dumpling must the much place with proper oil, eating so sweet.

Filed under: Community Kitchens by Cuisine

[Achieve formerly] of hill potherb—-Prick dumpling of slender acanthopanax stuffing

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

I discover a lot of people to have a special liking to hill potherb, the place that I go to early city seeing dish of the brake that buy water today is unaltered still buy round a flock of people, an aunt is being told to everybody how does souse store rise to eat in the winter. I answer namely almost season when take a few Du Shanye course, the plan is new, my husband is the faithful vermicelli made from bean starch of hill potherb however, want only in his eye and of potherb and big hill relevant is panacea! His sumptuous wore yesterday the face says: “Wife, beg you to do a dumpling of stuffing of thorn slender acanthopanax to me! ” me all along with husband only follow sb’s lead, he issued an order yesterday I am done to him today!

Leaf of thorn slender acanthopanax is washed clean

Use boiling water scald

Thorn slender acanthopanax is mincing end, meat stuffing, onion powder, jiang Mo.

Cheer. Salt. Soy, arrange agitate of a direction

The dumpling that I wrap is not good-looking, this is not important, when the key is boiled, do not leak, wrapped so much, my home 3 people are to feed a mind simply!

Hear I want to wrap dumpling, the good friend also thinks mouth of belt pulling the home will eat, by me issue heart rebuff forcedly, what I refuse is very correct, I wrapped these dumpling one half hours, if her home also comes,I discarded as useless to go up in dumpling thoroughly today! You ask me dumpling tastes how, anyway my old man says is Ao Ao sweet!

Filed under: Community Kitchens by Cuisine

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

For quite a few days did not start work do stuffing, what the family member loves to eat most is fennel stuffing steamed stuffed bun, then fine long hair starts work forthwith preparation. Eat in the evening went up reeky steamed stuffed bun

Material; Fennel Pork stuffing Tall muscle flour Ginger

Measure;
1 Clean fennel, mincing on the Buddhist templeput on the brakes that use salt.
2 Pork stuffing adds end of ginger of soy of cooking wine salt, mix divide evenly.

3 Ferment good side begins lever skin to open a bag, boil on the side on millet congee

4 Reeky steamed stuffed bun is fresh give heat! ! !

Flavour does not have say ~~ super assist

Filed under: Community Kitchens by Cuisine

Shredded coconut stuffing of VS of ovine horn biscuit coils
Graph / article author: Tung Mom kitchen
[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile ** cate kitchen
My winter sleep period OK before such length, experienced Chun Xiaqiu actually wintry ~ is very long very long ~ does not remember really how long ~
So that the operation of post of my a running fire also forgot ~~
So that I edit a picture when should begin to learn Photoshop~ afresh again
Classmates, I came back ~
Tung Mom is boiled newly meaning
Shredded coconut stuffing of VS of ovine horn biscuit coils (bread machine kneads dough, oven is baked)
The recipe comes from precious jade the fat mom of darling, partial way consults lone man, oneself are made a bit change.
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Practice:
1, material: (long emperor 2 dishes quantity)
Tall pink: 300 grams, salt: 6 grams candy: 40 milk powder: 20 grams milk: 130 grams egg: A butter: 15 grams are yeasty: Cream of 3 grams wheat: 140 grams
2, all material outside dividing butter according to first the order of the solid after the liquid is ordinal join bread machine, stamp goes up in tall pink later small hole puts yeast.
3, start next sweet biscuit program, bread machine begins agitate.
4, in agitate. After 10 minutes (bread machine stops agitate) , enter oil kind (oil of butter, butter, edible is OK) start next sweet biscuit program, agitate of machine of the bread after 10 minutes stops.
5, start again again, until knead come to have film glossily (about 10 minutes)
6, shut biscuit Electromechanical source, charter flight lid ferments above the lid) , send double big later
(finger sticks a few flour, stamp the hole is not answered shrink to express to had been finished)
7, wheat cream room temperature is put soft knock big to reserve. The face roll that has sent drives the double volume that Cheng Maiqi drenchs, put wheat cream among, the left and right sides is gone to among fold, interface is held close. Flabby 15 minutes.
8, will flabby good face roll leaves, 3 fold, flabby 15 minutes.
9, altogether is roll leaves 3 fold 3 times, want every time flabby 15 minutes.

Stuffing of shredded coconut stuffing makes:

Measure: ********(measure graph had better be to spell a plan)
<img SRC= Http://1821.img.pp.sohu.com.cn/images/2008/4/8/14/0/119cb548bab.jpg>
10, will final the 3 face skin roll that fold 0.4 centimeters are thick big again flabby 15 minutes.
11, cut face skin Qi Bian ministry, one divides into two.
12, take half face skin to use round of knife to cut the isosceles triangle that grow model, bottom equalize knife.
13, furl lamb horn, place dish.
14, skin of face of other in part is even stuffing of the shredded coconut stuffing on shakedown.
15, begin to coil from frontier department.
16, furl.
17, had coiled to cut paragraph place dish.
18, the biscuit embryo with good model is put undertake fermenting finally in oven, notice temperature cannot exceed 35 degrees, otherwise oil was changed. Open oven 30 degrees, put a bowl of hot water.
19, the biscuit embryo surface that has fermented butters, oven 190 degrees of warm-up, put middle-level, bake 30 minutes.
(seat of exchange of two dishes of biscuit fluctuates to bake after baking 15 minutes, last time should not want alertly sear)
20, 21, just gave the biscuit of furnace, put cool.
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Filed under: Community Kitchens by Cuisine

Biscuit of braid of shredded coconut stuffing [Dizi manufactures]

Graph / article author: A Ludi
[Achieve formerly] ** is permitted without the author, must not be reprinted or extract and compile ** cate
**** opens a language ****

Made bread again yesterday, it is the biscuit that fell in love with Shang Chong to do really, loose pull silk, grey constant delicious

Raw material is that my commonly used prescription: Tall strength flour 200 grams, egg fluid 25 grams, yeasty 4 grams, milk 60 grams, shang Chong 70 grams, saccharic 25 grams, butter 25 grams, salt 2 grams
Measure: D carbon blame magpie?0 spends the left and right sides, deliquescent and yeasty, quiet place a few minutes, mix all raw material outside dividing butter even, notice yeasty fluid wants to fall bit by bit, prevent dough to stick a hand. I am to fall repeatedly belt knead, the dough after about ten minutes joins butter to be kneaded then to can pull a film, shang Chong biscuit than ever bread is good give film, the dough that I had kneaded can not pull a transparent film in that way like others, just can pull a film
Cover dough last bag put warm place to ferment to double big, take exhaust, break up 2, flabby 15 minutes, take a roll to leave grow square piece the bag enters stuffing of shredded coconut stuffing (with shredded coconut stuffing, butter, milk powder, egg fluid, saccharic attune is become) , coil, from which delimit two knives, coping is not cut paragraph, into three-ply hind make up braid, everybody can go the rich guest of lone elder looks, very detailed, I am done at the same time at that time take a picture to omit at the same time this pace, biscuit embryo enters oven 2 times to ferment 45 minutes, two very fat braid after hair is good are breathed out, the surface brushs egg fluid, oven 175 degrees 20 minutes, heat is taken the advantage of to brush a honey after been bake

Finished product, shredded coconut stuffing is very much

This the organization is patted clear, loose pull silk

<a Href= Http://ouli58.blog.sohu.com>** clicks the rich guest ** that enters me

Filed under: Community Kitchens by Cuisine

****** is permitted without the author, must not be reprinted or extract and compile ****** community cate

Vernal leek became much a faint scent, it is the leek of the sort of red root necessarily especially. Leek and egg dried small shrimps are to match absolutely then, arrive as a child big 100 eat not tire of. Preserve one’s health learns to ask to often eat 5 kinds of food, be helpful for healthy, this dumpling also collect 5 kinds of color, feeding habits is tie-inner.

Advocate makings: Flour, leek, black agaric, skin of soya-bean milk, egg

Burden: Salt, gourmet powder, Jiang Mo, balm

Practice:

1, clear water and the dough that become soft hard moderate are added inside flour, build wet cloth to wake 15 minutes, again knead is even.

2, abluent drop does leek mincing, the egg fries ripe, skin of soya-bean milk mincing, black agaric shifts to an earlier date water hair is mincing, mix all raw material, put balm to mix again divide evenly, add essence of salt, chicken, Jiang Mo again finally smooth into stuffing.

3, one of small dough rub become strip, break up an agent child, roll becomes dumpling skin, stuffing of reoccupy dumpling portfolio becomes dumpling state, put go up in curtain.

4, water is added to be boiled inside caldron, boil into dumpling below wave to dumpling, with strainer fish out, press dumpling skin with handle gently, can bounce instantly come namely ripe, OK fish out will eat.

Tone leek stuffing gives water key less:

After leek has been cut, mix with oil first, oily portion can chain first the tangent plane of leek, add salt to be able to give water less again. If the water inside stuffing is much, can dial stuffing in first all around, the inter buckles a small bowl, make stuffing rises to surface, bag dumpling is defeated not easily.

Doohickey of infrangible of the dumpling that boil:

1, the water inside boiler wants wide, increase full amount.

2, dumpling falls again after water leaves, in choosing dumpling one by one next boiler with strainer.

3, the dumpling that next firm entering passes half minutes again agitate, after Pi Ning originallies, dumpling won’t be defeated.

4, issue the dumpling inside boiler to shift mix with edge of strainer edge boiler, cannot random agitate.

Click the picture below to enter ” butterfly “

Filed under: Community Kitchens by Cuisine

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

** the first time shredded coconut stuffing manages health **
Graph / article author: Hungry abdomen gets online
[Achieve formerly]
When doing not have a thing, like to have a look at study study to the kitchen, choose today did this shredded coconut stuffing to manage health, it is to be done for the first time, flavour pretty is good, do not know to calculate be a success?

Gibberish says stuff less:
Low pink 250G, 50G of shredded coconut stuffing, candy 50G, milk 120G, bubble makes noodles or vermicelli made from bean or sweet potato starch 1 small spoon half.

Flour bubble hits powdery sift out, butter touchs flour to cut Xiaoding, with the candy after sift out, pink kind, shredded coconut stuffing mixes.

Join milk to mix round, milk should be added at the same time mix at the same time, do not want to be joined entirely. Mix the condition that does not have powder holds a group.

Dough roll leaves 4 what 2 centimeters become in roll after be being folded twice is thick piece.

Cut with the knife triangularly or with mould cut type.

Oven warm-up 180 degrees, 20 minutes.

Read the scenery ~~ ocean outside my home window

Filed under: Community Kitchens by Cuisine

Is because of loneliness photograph embraced? ~~ — simmer in water of water of stuffing of fabaceous horn pork is wrapped [alluring woman kitchen]

[Achieve formerly]** is permitted without the author, must not be reprinted or extract and compile kitchen of ** community cate

** rat year, alluring woman and you together wonderful — delicate life ** of the alluring woman

Is because of loneliness photograph embraced?

The division sister of the university says to me today, did not want to work over, think abdication. Because the job gets a thing,still thinking originally is, ask ability is informed, because of one person, because do not want to receive, but because,fear doleful, because alone and acceptance one person.

Say she is not easy also, after the university graduates, a person went Ning Bo, made a few friends, but because perhaps get an impact in that way so, the friend returned old home in succession, plan an outlet additionally perhaps, remain her now a person. A girl, the person is done not have to be able to talk in, nobody can fight noisely foreign land, doleful, loneliness is again common get a thing nevertheless. At that time if have a person, care you, cherish you, regarded this person as very easily help straw will rely on. A lot of moment, he is not you want to get that individual. Such love, to emotive of a game person, perhaps be indifferent to, but to her such pure the child, cannot receive.

These things, let me suddenly think of a few things. The last term is gotten before the university graduates, a lot of people, be about to move toward a society to get college student to always can a lot of people go more very much, alleged ” dusk is loved ” . Know perfectly well, after graduation, far apart, live far apart from each other, parting company is to get a thing necessarily, but because get time finally,be, do not have course, do not have a thing to be able to be made, and parting all be before, obtain employment gets pressure to all be in very close, look for an individual to do support to become of course rises. Get amour so, it is to be able to understand, but it is not sensible however.

very good like a condition girl, there is no lack of all the time hunter, but always be choice, this must be carried carry finish marriage to get must time. Can be only below the arrangement of family friend, search it is OK still to look at the person goes entrust is lifelong.

So farfetched that said to pile a word, recuperation of it doesn’t matter, everybody looks, laugh, calculated.

Simmer in water of water of stuffing of fabaceous horn pork is wrapped

Raw material: Flour, yeasty, pork, fabaceous horn, green, ginger

Condiment: Pink of the five spices, essence of salt, chicken, unripe smoke, Chinese prickly ash, oily

Practice:

1, knead dough: Use leaven dough, change yeast with Wen Shui first so, lay aside 10 minutes, use like that use knead dough. Must enter flour bit by bit in, all flour Dou Chengxue spends a record, knead since another next get dough glossily, put warm part. Ferment sufficient. (this is in big talk when do, it is OK to be put in sunshine the next half hours so. )

2, tone stuffing:

1) after means mix up is being gotten with the stuffing that move water after pork chop, reserve;

2) fabaceous horn abluent go after muscle mincing, green ginger is mincing reserve;

3) horn of pork stuffing, beans, green Jiang Fang reachs in big bowl, join the five spices next after pink, salt and gallinaceous essence mix are even, it is good with blast of Chinese prickly ash to join oily, still have unripe take mix one case even can.

3, bag steamed stuffed bun:  of Piao of rostellum of Ai of younger sister of  ⒑ Mei makes fun of scull of  tomb figure to risk ∈ of Jiao triangular bream to bake arenaceous  of  of  of grave of Kang Meng of persimmon of Long of Pai of  of ぃ of be apt to of Τ of Shi of delay of  of cherry of phosphor of fir of Xi  breed imprints  Huang Qiaoyi of Ta of  of Quan of ＃ ㄖ bad

4, decoct steamed stuffed bun

Oil is put in pan, put steamed stuffed bun next, after waiting for underground of steamed stuffed bun to remove Jiao Hua, join half of steamed stuffed bun to get water, the cap on the lid, work to water, asperse on sesame seed can. (do not want 2 times to have pot, remain so get evaporate of steamed stuffed bun, conveniently can do not have stuffing to get a steamed bread)

Person, it is very strange that some moments are gotten really, a lot of must blame trouble. E.g. me, cook, do not be disinclined, take a picture to also be not pulled down, modification picture is seasonable also, but lazy be disinclined to be disinclined to write a way, be disinclined to keep rich customer, you say this is how. Illness!
Say besides previously, I also love quite self-educated, can the thing has deflection sex, . One semester a lot of class, go every day self-educated, can be the book that a lot of moment reads a class, and be very happy with it. Do expire end, reach the summit well, bad although do not fall low, but also not be very good, I am sorry this every day self-educated kongfu.

Saw this be bitten to get evaporate steamed stuffed bun by me again

Xiaoliu says flavour is true very good, bear in mind constantly

Filed under: Community Kitchens by Cuisine

** of kitchen of ** Sohu cate without the author foolish girl license, must not be reprinted or extract and compile **
*** of bowls of apple of *** shredded coconut stuffing is small cake
Graph / article author: Foolish girl
**** opens a language ****
Cake of this small bowl is me Ma fragrance adapts the basis and come, ah, added malic mud and shredded coconut stuffing, taste is better, put in small paper cup of yellow, good-looking delicious ^_^

Bale send a person, ∩ of _ of haing O(∩ ) O
Go up practice

Raw material: Low pink: 60 grams, malic mud: 60 grams, butter: 40 grams, bubble makes noodles or vermicelli made from bean or sweet potato starch: 1/2 small spoon, candy: 40 grams, egg: 1, milk: 60 grams, shredded coconut stuffing: 30 grams

Practice:

1, butter adds candy to dismiss, hit to color to become shallow bulk increases, cent second join egg fluid to hit all.

2, join malic mud to mix all

3, the sieve joins white kind mix all.

4, join milk to mix all.

5, join shredded coconut stuffing to mix all.

6, enter paper cup, 180 degrees, middle-level, 20 minutes.

Still made bread of some of shredded coconut stuffing, also send an elder sister to eat, got complimentary, breath out ^_^

Filed under: Community Kitchens by Cuisine