The sweetmeats of fruit of beautiful type mulberry of queenly kitchen

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The sweetmeats of fruit of beautiful type mulberry of queenly kitchen

The first time use pigment makes cake!
By heaven swims Heaven_Travel

Flummery of mulberry conserve yoghurt / mulberry conserve Switzerland coils

Made sauce last, take Tu Tu beyond biscuit, must consider to make provision of some of what spy type, when translating data as expected
Find inspiration.

Flummery of mulberry conserve yoghurt:

Material: Mulberry conserve is right amount and auspicious Ding Pian most piece raw ingredient yoghurt a cup (100-150G but)

1. Water is dropped to join hot water of 1-2 big teaspoon to put microwave oven to heat after bubble of auspicious fourth cold water is soft 30 seconds or lie between water to add thermosol to change
Agitate reserves equably
2. Raw ingredient yoghurt is entered agitate of right amount conserve is added inside the cup even, but not complete mix is even make pink clouds result
3. Enter into auspicious Ding Pian freezer is put to refrigerate hour or 6 pass the night after the mix inside yoghurt is even can

About auspicious Ding Pian: Use this data every time not little netizen asks me what this is, sell where, what is used
This has caky action to take those who do silk of jelly flummery admire with pink of silk of admire of pink of jelly pink isinglass. Nevertheless
Many person reaction take above powder kind do have fishlike smell, influence mouthfeel, I see when buying material say auspicious man
Piece be advanced dining-room does sweetmeats to use, because use this to won’t have fishlike smell, won’t affect the taste of sweetmeats. So
I am used up to now. Can buy in TB, price is commonly together 51, cost comparing pink kind should low

Mulberry conserve Switzerland coils:

Material: Bubble of 80G of flour of low muscle of 50ML of salad oil of 50ML of milk of 4 purple pigment lays the egg powdery 5G salt
Right amount gold gets 4G white vinegar butter is right amount mulberry conserve is right amount

1. The Switzerland that panada writes before according to me coils or program of relative wind cake can
2. The partial panada with take mix good drips into 2-3 probably former panada is entered after purple mix is even inside informal agitate a few
Do not want sedulous agitate to just can make grain so equably
3. Oilpaper is spread in the oven on tray 180 degrees of warm-up pour panada 10 minutes into tray inside
4. After oven changes middle-level of 175 degrees of oven to bake 10 minutes, change 165 degrees are baking 12-13 or so minutes can
5. Right amount gold is taken to get conserve of big teaspoon of butter and 2-3 to be hit to with dynamoelectric eggbeater when baking cake 9 distribute (back up spends condition)
6. Take out the cake that has baked oilpaper surface is torn apart slowly after spreading for cooling a little after sauce of the cream on even daub has coiled slowly
Put freezer to refrigerate a few hours to finalize the design can

Bought pigment of a few bottles of edible to come back to pound beat, flower of cake back up is done to use after the plan, noodles made from bean or sweet potato starch goes to cake recapture I complain heel
Cake is mildewy addle. Say another cake is done not have bad then, with respect to this broken regrettablly. I listened to ask — that
Cake coils to be done even early than this Switzerland, how likely? He says later — have purple mildew place, that conserve is like
Mildewy also become purple. . I listened to fall madly, that is the color of pigment and conserve, it is mildewy A far from. . . Result
After noodles made from bean or sweet potato starch listened, very happy ground and colleague are shared ate. . Day, be nerve is big person as expected!

The End Heaven_Travel

Egg of evaporate of orange of simple and easy sweetmeats gives my beautiful woman

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Egg of evaporate of orange of simple and easy sweetmeats gives my beautiful woman
Graph article: Spring bites dingdong

** is permitted without the author, must not be reprinted or extract and compile **



Today is my home beauty- - the community birthday of ☆ of ☆ delicate concern, may someone says, the birthday of community has what meaning, not be true. But feel medium in my individual, community birthday to us more all meaning. If do not have a network, if do not have community, also do not have I and delicate acquaintance, also do not have our deep friendship. Although we cannot often meet, but through the network we can not have a word not to say euqally, can talk of everything like, close boudoir friend can be become like.

Like all the time delicate the food that make, although delicate it is Cantonese, but the flavour that I can feel a northward dish always in her dish. The feeling is especially other and friendly, also combine my taste very much. Still have delicate the copy KFC hamburger that make, make me dumbfounded really, saliva flows continuously, what person ah how can so the heart is deft.

Delicate to the friend attentive, more let me feel times warmer send. Remember last we meet, what cannot take a car is delicate, just took the car of a few hours to come Guangzhou and we get together. See delicate, the feeling seems old sister, without the not close feeling of a bit. When order dishes, attentive still do not have hot problem considering small dingdong. Although the days that gets together is brief, kept good memory to me however.

Dear, during lending this birthday, serve dingdong the best blessing: Forever healthy joy!

Egg of evaporate of orange of simple and easy sweetmeats



Egg of this orange evaporate is acquired in cate kitchen a few days ago, do easily exceedingly simply. So that day in the evening, I was carried out immediately, taste is really good still, after eating, also need not wash even the bowl, hey.

Material reachs a way:

Orange 3:

Dissection orange half-and-half:

Dig flesh of orange juice crush out, orange clean:

Orange juice has installed with the bowl:

Infiltrate the egg in orange juice, join candy agitate even (need not add water) :

Orange bowl places small dish is fortunately medium:

Enter fluid of orange juice egg orange bowl, put the evaporate in boiler:

Here should notice, evaporate 10-15 says on the net minute, my evaporate 12 minutes, discovery is too old as a result, want 5 minutes only can:

Can leave eat:

Delicate dear, fasten polite:

The travel sweetmeats of the Shanghai last year

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Lay between ability for ages to move a few sweetmeats in going to the Shanghai of annual end going although ~ lay between some of day, but the feeling that see now or can recall the sort of sweet honey: ) Envy the girl of Shanghai really, the sweetmeats inn of so much beautiful warmth on the street, moist those who caressing girl of petite Shanghai girl ~ to should be doted on namely natively…

Well known writes down sweetmeats ~ completely

Halberd of this Durian class, exceedingly delicious! ~

Candy is not swung, glibly is sweet sweet thick flavor. . .

Mango flummery, taste is good also ~

The look of Durian crisp ~~ that house of food of an another name for Guangdong Province takes is real too Cute! ! !

Shanghai street edge has such a lot of cafe, in the dim light of night especially attractive

Come ~ of black tea of one crock lemon

Match ~ of cake of an apple cheese again

Return coffee having ice. . .

Put citric tea ~ on the ice

Here, talk chat, read a book. . . SatisfiedSmile

The sort of storefront that there also is minimum by the side of the street only a person is in ~~ do

The DD~~ that places in bar

Companion mouth is urgent, had not waited for me to pat went down with respect to a big ~~

The sweetmeats inn by the side of yellow Pu Jiang also must carry ~~ is too beautiful really, looking at the Jiang Jing of far beauty, tasting the sweetmeats of at hand, such days is waited for namely also do not feel frowsty afternoon. . .

The end that serves as this card with respect to the 2 cake that take beautySmile

The special that listens to a small wild Li Sha today ” beautiful days ” in Jambalaya~~ of the first song is sweet, halcyon, can stroke smooth heart to move restlessly mediumly. . . Very good reallyHearts