The simple and delicate clam that fry snow


Fry snow clam

Practice:
1, this is clam of 1.7 jins of snow, brush the carapace of snow clam with little tooth brush first for nothing, reoccupy brine bubble 3 hours, cast with clear water for many times wash clean.

2, the Jiang Pian with some more preparation, garlic broken, shallot paragraph, chili

3, hot pot cool oil, ordinal put Jiang Pian, garlic broken, shallot paragraph, clam of chili, snow

4, break up after frying ordinal put white spirit 4 spoon, vinegar is 1 spoon, saccharic 1 spoon, old draw 1 spoon, clear water 1 bowl, build frowsty 10 minutes, midway turns over boiler twice, salt is added later 1 spoon half, break up fry half minutes

5, drench boiler goes out after a few wet starch


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